A bio-economic approach to estimating economic values for UK hill sheep

2000 ◽  
Vol 2000 ◽  
pp. 39-39 ◽  
Author(s):  
J. Conington ◽  
S. Bishop ◽  
A. Waterhouse ◽  
G. Simm
Keyword(s):  
Production Systems ◽  
Farm Size ◽  
Economic Values ◽  
Physical Constraints ◽  
Sheep Industry ◽  
Breeding Goal ◽  
Selection Indexes ◽  
Sheep Production ◽  
Combine Information ◽  
Economic Selection

Profitability of sheep production systems depends on several different animal characteristics rather than a single trait. Economic selection indexes combine information from more than one trait into an overall score, to maximise genetic gain. Economic values (EVs) are required for each trait in the breeding goal so that selection emphasis is proportional to the economic importance of each trait. Defining clear breeding goals is more complex for hill breeds than for other sectors of the sheep industry because they provide breeding females in addition to lambs for slaughter. The aims of this paper are to i) describe how EVs for breeding goal traits suitable for UK hill sheep were derived for a combination of carcass, maternal and ‘sustainability’ traits using a bio-economic model, and ii) show how these EVs vary between different production systems as a result of the differences in the physical constraints of farm size, pasture availability and the biological limits of sheep in extensive rearing environments.

Multi-trait selection indexes for sustainable UK hill sheep production

2001 ◽  
Vol 73 (3) ◽  
pp. 413-423 ◽  
Author(s):  
J. Conington ◽  
S.C. Bishop ◽  
B. Grundy ◽  
A. Waterhouse ◽  
G. Simm
Keyword(s):  
Production Systems ◽  
Cost Effective ◽  
Sensitivity Analyses ◽  
Breeding Goal ◽  
Agricultural College ◽  
Selection Indexes ◽  
Sheep Production ◽  
The Uk ◽  
Mature Size ◽  
Original Index

AbstractThree selection indexes for the UK hill sheep sector are derived to suit the extremes of hill production systems. These are: (i) intensive, where all surplus lambs not required for breeding are finished for slaughter, (ii) extensive, where all surplus ‘store’ lambs are sold to other farmers for finishing, and (iii) semi-intensive, which is intermediate between the two extremes, i.e. farms finish some lambs for slaughter and sell others as store lambs. Parameters for 12 breeding goal and index traits were estimated using a total of 3962 lamb records and 5944 ewe lambing records from Scottish Blackface sheep on two Scottish Agricultural College experimental hill farms. The breeding goal comprised carcass, maternal and survival traits. The evaluation of these indexes showed that improvements in maternal traits are possible, along with more modest improvements in carcass quality traits. Responses to selection are expected to be lower for the extensive farm in general, compared with the intensive farm. Evaluations of alternative indexes show that an index using measurements of fat and muscle on ewes rather than on lambs may be more cost-effective to implement in practice, compared with the original index, although this change results in a higher (i.e. undesirable) gain in mature size. Sensitivity analyses showed that in general, the indexes are robust to changes in economic values and to changes in heritability estimates.

Testing selection indices for sustainable hill sheep production – lamb growth and carcass traits

2006 ◽  
Vol 82 (4) ◽  
pp. 445-453 ◽  
Author(s):  
J. Conington ◽  
S. C. Bishop ◽  
N. R. Lambe ◽  
L. Bünger ◽  
G. Simm
Keyword(s):  
Flock Size ◽  
Economic Values ◽  
Maternal Characteristics ◽  
Selection Indices ◽  
Best Linear Unbiased ◽  
Selection Indexes ◽  
Sheep Production ◽  
On Farm ◽  
Lamb Growth

AbstractTwo selection indexes, one intended for lamb producers and finishers and one for store lamb producers, were derived using genetic parameters for carcass and maternal characteristics from Conington et al. (2001) and economic values from Conington et al. (2004). This paper summarizes responses to selection for lamb traits only, after 5 years of selection (1998 to 2003) on two farms using these selection indexes. The index for lamb producers and finishers, evaluated on farm 1, with a flock size of 680 ewes, includes economic weightings for maternal traits as well as carcass weight, fat and conformation grades, whereas the index for store lamb producers, evaluated on farm 2, with a flock size of 580 ewes, only includes economic values for maternal traits and lamb growth to weaning. Three selection lines of Scottish Blackface sheep per farm were created with the first lambs born to each line in 1999. These lines were selection (S), control (C) and industry (I); they were of equal size on each farm. Five top- and five average-performing ram lambs were selected each year for the S and C lines respectively using a multi-trait best linear unbiased prediction (BLUP) implementation of the indexes. The I-line used four mature rams bought from industry, selected on appearance only, i.e. adherence to breed ‘type’. Results showed that 5 years after the implementation of the index, the S line had significantly higher index scores than the C or I lines on both farms. The means (s.d.) for the average index scores in 2003 are 114 (328), 119 (371) and 451 (328) (farm 1), and −8 (146), −11 (130), and 250 (129) (farm 2) for the C, I and S lines, respectively, giving predicted net differences (S-C) of £3·38 (farm 1) and £2·58 (farm 2) per ewe. Phenotypic responses showed significant S v. C differences in weaning weight on both farms. As predicted from previous analyses, no changes in carcass quality traits were seen at farm 1 although S-line carcass weights tended to be heavier than those from the C or I lines. The results show that genetic improvement using multi-trait selection indices has been successful and it is a viable, long-term strategy to improve levels of production for hill sheep in extensive environments.

scholarly journals First Report of Anthelmintic Resistance in Gastrointestinal Nematodes of Sheep from Costa Rica

2011 ◽  
Vol 2011 ◽  
pp. 1-4 ◽  
Author(s):  
R. Maroto ◽  
A. E. Jiménez ◽  
J. J. Romero ◽  
V. Alvarez ◽  
J. B. De Oliveira ◽  
...  
Keyword(s):  
Costa Rica ◽  
Chemical Control ◽  
Production Systems ◽  
Anthelmintic Resistance ◽  
Gastrointestinal Nematodes ◽  
Visual Estimation ◽  
Treatment Groups ◽  
Sheep Industry ◽  
Fecal Egg Count ◽  
Sheep Production

As the prevalence and severity of anthelmintic resistance continue to rise, nematode infections in sheep correspondingly reduce the profitability of the sheep industry. In Costa Rica, sheep production systems are increasing in both number and importance. A field trial study was carried out to detect the level of anthelmintic resistance to albendazole and ivermectin in gastrointestinal nematodes (GIN) of sheep from seven farms in Costa Rica. Resistance was determined using the fecal egg count reduction test (FECRT). Three treatment groups were assessed on each farm: control, albendazole, and ivermectin.Haemonchusspp. (71%),Strongyloidessp. (57%), andTrichostrongylusspp. (43%) presented resistance levels to albendazole, whereasStrongyloidessp. (43%),Haemonchusspp. (29%), andTrichostrongylusspp. (29%) were resistant to ivermectin.Haemonchusspp.,Strongyloidessp., andTrichostrongylusspp. were the most resistant GIN to both products. This study suggests that frequency of treatment, exclusive chemical control, and visual estimation of animal weight to calculate dosage may contribute to the high levels of anthelmintic resistance that were observed on the farms analyzed herein.

The value of genetic fatness in Merino ewes differs with production system and environment

2010 ◽  
Vol 50 (12) ◽  
pp. 1011 ◽  
Author(s):  
M. B. Ferguson ◽  
J. M. Young ◽  
G. A. Kearney ◽  
G. E. Gardner ◽  
I. R. D. Robertson ◽  
...  
Keyword(s):  
Production System ◽  
Selection Pressure ◽  
Production Systems ◽  
High Response ◽  
Economic Modelling ◽  
Sheep Industry ◽  
True Value ◽  
Australian Sheep ◽  
Sheep Production ◽  
Small Change

Selection against fatness in the Australian sheep industry has been a priority, but defining the true value of fat requires an understanding of the effects it has on both the value of lamb carcasses and on sheep productivity. A Merino flock with 10 years of reproduction data was used to analyse the correlation between breeding values for fatness at yearling age (YFAT) and the number of lambs born per ewe mated (NLB). In 2 production years, NLB was related (P < 0.01) to YFAT resulting in an extra 14 or 24.5 lambs born per 100 ewes mated per mm of YFAT. Based on these relationships, bio-economic modelling was used to assess the whole-farm value of YFAT for different sheep production systems and for years representing a low, medium and high response of NLB to YFAT. The changes in whole-farm profitability for a 1-mm increase in YFAT varied from $1000 (2%) for a wool enterprise with a low response up to $44 000 (25%) for a lamb enterprise with a high response. Appropriate carcass value discounts for higher YFAT were investigated but were not evident because of the small change in GR fat depth associated with the range of YFAT investigated. In most years there is no impact of YFAT on NLB and therefore profitability, yet in years where Merino ewes with higher YFAT produce higher NLB, ewes with an extra 1 mm of YFAT will be up to 25% more profitable. Therefore, care is required in determining the appropriate selection pressure to be placed on YFAT in Merino selection.

Improving sheep production and welfare in extensive systems through precision sheep management

2012 ◽  
Vol 52 (7) ◽  
pp. 665 ◽  
Author(s):  
Jessica E. Morris ◽  
Greg M. Cronin ◽  
Russell D. Bush
Keyword(s):  
Radio Frequency ◽  
Radio Frequency Identification ◽  
Production Efficiency ◽  
Sheep Industry ◽  
Monitoring Frequency ◽  
Frequency Identification ◽  
Australian Sheep ◽  
Sheep Production ◽  
The Cost ◽  
Improve Production Efficiency

This overview discusses how precision sheep management could be utilised in the Australian sheep industry to improve production efficiency and reduce animal welfare concerns due to low monitoring frequency by stockpeople. The concept of precision sheep management is described. This is a system in which sheep are managed as individuals or small groups rather than as a (whole) flock. Precision sheep management utilises the application of radio frequency identification technology, enabling producers to better monitor sheep in extensive situations, and contribute to improved efficiency of management and sheep welfare. Examples of combining radio frequency identification with other technologies such as walk-over-weighing and Pedigree Matchmaker are discussed. These technologies provide producers with tools to improve the cost effectiveness of, and labour efficiency associated with, collecting data on individual animals. The combined technologies should also improve consistency and reliability of information, enhancing decision-making by producers, for example, from regular monitoring of biometric variables such as liveweight, or calculating breeding values to enable superior genetic comparisons over time.

Evaluation of a new technology when applied to sheep production systems: Part I—Model description

1989 ◽  
Vol 29 (1) ◽  
pp. 35-47 ◽  
Author(s):  
P.J. Bowman ◽  
D.A. Wysel ◽  
D.G. Fowler ◽  
D.H. White
Keyword(s):  
Production Systems ◽  
New Technology ◽  
Model Description ◽  
Sheep Production

scholarly journals Carcass and meat lamb and kid quality and development of consumer acceptability

2008 ◽  
Vol 37 (spe) ◽  
pp. 143-160 ◽  
Author(s):  
Carlos Sañudo Astiz
Keyword(s):  
Production Systems ◽  
Ageing Time ◽  
Small Ruminants ◽  
Consumer Acceptability ◽  
Meat Production ◽  
World Population ◽  
Local Market ◽  
Artificial Fibre ◽  
Human World ◽  
Sheep Production

Small ruminants have been one of the first domesticated species and from their origins have produced multiple benefits to humans. In the last two centuries, world sheep production has become more and more specialised upon geographical areas. But, recent changes in consumer attitudes, together with the increment in artificial fibre industries and human world population, some crisis related with the international wool market and some increments in lamb prices, have provoked that lamb meat has increased its relative importance inside the global sheep income. Also, sheep production systems vary considerably across the world, and reflect the different local environmental conditions, which determine, to a large extent, breeds, housing, levels of intensification and, at the end, local market requirements and qualities. However, among all the meats, sheep meat remains the most internationally traded (16 % of total world production is exported), which explains the potential existence of different lamb products in the same market. Then, the new requirements have created a higher interest for meat production, including its quality and quality marks. This interest from producers and the industry should be reflected in a proportional higher interest from the researches towards sheep and goat, where it exists, in general, important lacks of knowledge and, in particular, in lamb and kid meat Science. In the present speech we will made a special incidence on the relationship between carcass quality and lamb acceptability and on some factors like breed and species, diet and production system, slaughter weight and ageing time and their importance on the variation of the carcass and meat quality, including consumer acceptability.

scholarly journals Production and Health Management from Grazing to Confinement Systems of Largest Dairy Bovine Farms in Azores: A Farmers’ Perspective

Animals ◽  
2021 ◽  
Vol 11 (12) ◽  
pp. 3394
Author(s):  
Ivo Medeiros ◽  
Aitor Fernandez-Novo ◽  
Susana Astiz ◽  
João Simões
Keyword(s):  
Production Systems ◽  
Health Management ◽  
Bovine Milk ◽  
Herd Size ◽  
Farm Size ◽  
Economic Viability ◽  
Health Prevention ◽  
Dual Purpose ◽  
Control Programs ◽  
Cattle Farms

The intensification of bovine milk production in the Azores has led farmers to increase farm size and specialization in grasslands, implementing confined and semi-confined production systems. Fixed milking parlours (FMP) have progressively gained more popularity, at the expense of conventional mobile milking systems (MMS). The present study aimed to evaluate the associations between production and health management in dairy cattle farms, with FMP or MMS, in grasslands (São Miguel, Azores), according to the farmers’ perspective. A total of 102 questions about production and health management were surveyed in 105 farms with >30 dairy cows each. Farms with FMP were associated (p ≤ 0.05) with larger herd size, better facilities, and specialized management, however, the adoption of preventive and biosecurity measures should be improved by these farmers. MMS farms implemented a lower level of disease prevention or control programs, less frequent transhumance, and showed a wider vocation to dual-purpose (milk and cross beef) than FMP farms. In conclusion, MMS and FMP farms tried to optimize yield and economic viability in different ways using grasslands. Several biosecurity and health prevention constraints were identified for improvement.

scholarly journals Three Decades of Changes in Brazilian Municipalities and Their Food Production Systems

Land ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 422
Author(s):  
Ramon Felipe Bicudo da Silva ◽  
Mateus Batistella ◽  
James D. A. Millington ◽  
Emilio Moran ◽  
Luiz A. Martinelli ◽  
...  
Keyword(s):  
Food Production ◽  
Crop Production ◽  
Census Data ◽  
Production Systems ◽  
Statistical Tests ◽  
Spatial Scales ◽  
Farm Size ◽  
Socioeconomic Outcomes ◽  
Economic Output ◽  
Trade Offs

Agricultural systems are heterogeneous across temporal and spatial scales. Although much research has investigated farm size and economic output, the synergies and trade-offs across various agricultural and socioeconomic variables are unclear. This study applies a GIS-based approach to official Brazilian census data (Agricultural Censuses of 1995, 2006, and 2017) and surveys at the municipality level to (i) evaluate changes in the average soybean farm size across the country and (ii) compare agricultural and socioeconomic outcomes (i.e., soybean yield, agricultural production value, crop production diversity, and rural labor employment) relative to the average soybean farm size. Statistical tests (e.g., Kruskal–Wallis tests and Spearman’s correlation) were used to analyze variable outcomes in different classes of farm sizes and respective Agricultural Censuses. We found that agricultural and socioeconomic outcomes are spatially correlated with soybean farm size class. Therefore, based on the concepts of trade-offs and synergies, we show that municipalities with large soybean farm sizes had larger trade-offs (e.g., larger farm size was associated with lower crop diversity), while small and medium ones manifest greater synergies. These patterns are particularly strong for analysis using the Agricultural Census of 2017. Trade-off/synergy analysis across space and time is key for supporting long-term strategies aiming at alleviating unemployment and providing sustainable food production, essential to achieve the UN Sustainable Development Goals.

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