Pressure-Denatured State ofEscherichiacoliRibonuclease HI As Monitored by Fourier Transform Infrared and NMR Spectroscopy†

Biochemistry ◽  
1998 ◽  
Vol 37 (51) ◽  
pp. 18001-18009 ◽  
Author(s):  
Kazuhiko Yamasaki ◽  
Yoshihiro Taniguchi ◽  
Naohiro Takeda ◽  
Kayoko Nakano ◽  
Tomoko Yamasaki ◽  
...  
RSC Advances ◽  
2017 ◽  
Vol 7 (57) ◽  
pp. 35950-35956 ◽  
Author(s):  
Junying He ◽  
Feng Bao ◽  
Shuang Yan ◽  
Fangqing Weng ◽  
Rui Ma ◽  
...  

Herein, a polymer based on fluorene and benzothiadazole (PFBT) was covalently grafted on brominated graphene (G-PFBT) sheets via Suzuki coupling reaction and characterized by Fourier transform infrared (FTIR), ultraviolet-visible (UV-vis), fluorescence emission (FL), and 1H-NMR spectroscopy.


2021 ◽  
Vol 15 (1) ◽  
pp. 108
Author(s):  
Zhongqi He ◽  
Mingxin Guo ◽  
Chanel Fortier ◽  
Xiaoyan Cao ◽  
Klaus Schmidt-Rohr

Conversion to biochar may be a value-added approach to recycle defatted cottonseed meal, a major byproduct from the cotton industry. In this work, complete slow pyrolysis at seven peak temperatures ranging from 300 to 600°C in batch reactors was implemented to process cottonseed meal into biochar products. Elemental analysis, attenuated total reflection Fourier transform infrared (ATR FT-IR) spectroscopy and quantitative solid state 13C nuclear magnetic resonance (NMR) spectroscopy were applied to characterize raw meal and its derived biochar products. The biochar yield and organic C and total N recoveries decreased as the peak pyrolysis temperatures was elevated. However, most of the mineral elements including P in cottonseed meal were retained during pyrolysis and became enriched in biochar as a result of the decreased mass yield. The spectral data showed that pyrolysis removed the functional groups of biopolymers in cottonseed meal, producing highly aromatic structures in biochars. With increasing pyrolysis temperature, alkyl structures decreased progressively in the biochar products and became negligible at higher temperatures (550 and 600°C). Quantitative analysis of FT IR data revealed that the values of a simple 3-band (1800,1700, and 650 cm-1)-based R reading of the biochars were linearly related to the pyrolysis temperature, and showed strong correlations with decreasing aromaticity and increasing alkyl, aliphatic C-O/N and carbonyl signal intensities in the 13C NMR spectra. Therefore, the cheaper and faster FT-IR measurement could be used as a routine conversion indicator of pyrolysis of lignocellulosic biomass instead of the more expensive and time-consuming NMR spectroscopy.


1983 ◽  
Vol 37 (6) ◽  
pp. 497-502 ◽  
Author(s):  
R. W. Snyder ◽  
P. C. Painter ◽  
J. R. Havens ◽  
J. L. Koenig

Fourier transform infrared spectroscopy and solid state 13C NMR spectroscopy have been used to measure the hydroxyl groups in coal. The methodology depends upon measuring the intensities of bands and resonances assigned to the products of acetylation reactions. In the infrared three separate bands, assigned to acetylated phenolic OH, alkyl OH, and NH groups, can be identified. In NMR, we used the methoxy carbon to determine the total OH. Spectroscopic measurements demonstrate that not only does the total OH content of coals but also the individual types of OH groups vary systematically as a function of rank. The proportion of phenolic to alkyl OH is approximately constant for the coals used in this study.


Author(s):  
John A. Reffner ◽  
William T. Wihlborg

The IRμs™ is the first fully integrated system for Fourier transform infrared (FT-IR) microscopy. FT-IR microscopy combines light microscopy for morphological examination with infrared spectroscopy for chemical identification of microscopic samples or domains. Because the IRμs system is a new tool for molecular microanalysis, its optical, mechanical and system design are described to illustrate the state of development of molecular microanalysis. Applications of infrared microspectroscopy are reviewed by Messerschmidt and Harthcock.Infrared spectral analysis of microscopic samples is not a new idea, it dates back to 1949, with the first commercial instrument being offered by Perkin-Elmer Co. Inc. in 1953. These early efforts showed promise but failed the test of practically. It was not until the advances in computer science were applied did infrared microspectroscopy emerge as a useful technique. Microscopes designed as accessories for Fourier transform infrared spectrometers have been commercially available since 1983. These accessory microscopes provide the best means for analytical spectroscopists to analyze microscopic samples, while not interfering with the FT-IR spectrometer’s normal functions.


1996 ◽  
Vol 89 (4) ◽  
pp. 1145-1155
Author(s):  
JACQUES WALRAND ◽  
GHISLAIN BLANQUET ◽  
JEAN-FRANCOIS BLAVIER ◽  
HARALD BREDOHL ◽  
IWAN DUBOIS

Sign in / Sign up

Export Citation Format

Share Document