scholarly journals How do socio-economic status, perceived economic barriers and nutritional benefits affect quality of dietary intake among US adults?

2007 ◽  
Vol 62 (3) ◽  
pp. 303-313 ◽  
Author(s):  
M A Beydoun ◽  
Y Wang
Keyword(s):  
Dietary Intake ◽  
Economic Status ◽  
Socio Economic Status ◽  
Economic Barriers ◽  
Nutritional Benefits

scholarly journals ROLE OF CONSUMPTION OF COMPOSITE FLOUR IN MANAGEMENT OF LIFESTYLE DISORDERS

2021 ◽  
Vol 21 (2) ◽  
Author(s):  
Mitaigiri Taffreeda Banua ◽  
Jaspreet Kaura ◽  
Vishesh Bhadariya ◽  
Jyoti Singh ◽  
Kartik Sharma
Keyword(s):  
Ischemic Stroke ◽  
Cardiovascular Diseases ◽  
Coeliac Disease ◽  
Economic Status ◽  
Composite Flour ◽  
Socio Economic Status ◽  
Long Run ◽  
Composite Flours

Composite flour is a combination of only either various grains or both various grains and vegetables it is a storehouse of various nutrients like vitamins, minerals, antioxidants, and dietary fiber. In the present day, there has been an increased demand for nutritional and health-based variants of food due to changes in lifestyle and socio-economic status. There is no surprise in saying that people are seeing the food being consumed on a day-to-day basis as a status symbol and are striving to get better quality of health through the food they consume and are ready to spend huge amounts of money on the products which are so-called healthy and are being commercially marketed in a smart manner capturing both peoples mind and attention knowing to bring down various lifestyle disorders like Diabetes, Cardiovascular diseases, Hypertension, Cancer, Atherosclerosis, Ischemic stroke, Obesity, Coeliac disease, Alzheimer’s and many other diseases and disorders when consumed frequently in long run. The foods which fall under such category especially are composite flours and ready-to-cook mixes occupying more than 70% of both the food and health industry today being recommended by most of the nutritional experts. This paper is a review-based article collected from various papers focusing on role of consumption of composite flours in management of lifestyle disorders such as diabetes, hypertension, cancer etc.

scholarly journals Relationship between Spiritual Well-being and Quality of Life among Chronically Ill Individuals

2015 ◽  
Vol 2 (4) ◽  
Author(s):  
Kanwal Shahbaz ◽  
Dr. Kiran Shahbaz
Keyword(s):  
Quality Of Life ◽  
Economic Status ◽  
Chronically Ill ◽  
Well Being ◽  
Life Questionnaire ◽  
Spiritual Wellbeing ◽  
Socio Economic Status ◽  
Spiritual Well Being ◽  
Chronically Ill Patients

The study was aimed to find the relationship between Spiritual Wellbeing and Quality of Life among chronically ill individuals. Likewise, relationship between demographic variables with Quality of Life and Spiritual Wellbeing were also reconnoitered. Non probability purposive sampling technique was used with chronically ill patients of 15yrs to 80yrs. For measuring spiritual wellbeing Urdu version of “Spiritual Wellness Inventory” (SWI-URDU) (Hanif, 2010) was used. Alternatively, for the measurement of Quality of life WHO Quality of Life Questionnaire (WHO-QOL-BREF) was used. A sample of 200 chronically ill patients were taken from four different hospitals of Rawalpindi and Islamabad. Reliabilities of both the instruments were computed as 0.90 for SWI and 0.74 for WHO-QOL-BREF. Findings show that quality of life and Spiritual wellbeing is positively related among chronically ill individuals. Males found to score high on spiritual wellbeing than females. Individuals with less education are more spiritually inclined as compared to individuals with high education. Quality of life was scored high by individuals with higher education as compared to less education. Married individuals were having better quality of life than unmarried, separated widow and divorced. Patients with middle socio-economic status were having better quality of life than higher and lower. Quality of life was high among individuals with better monthly income than those who have low and middle monthly incomes. Spiritual well being is higher in middle adolescents (15-17) than in late (18-20) adolescents. The current research can be implemented in designing the intervention plans for the betterment of chronically ill patients. It may also help us to develop an insight that each patient with same disease but in different age group and socio-economic status has different needs and plans of treatment and care.

COMPARATIVE ANALYSIS OF THE IMPACT OF PSYCHOLOGICAL CHARACTERISTICS OF THE QUALITY OF LIFE AND SOCIO-ECONOMIC STATUS ON ACADEMIC PERFORMANCE OF RUSSIAN AND CHINESE STUDENTS OF MEDICAL SPECIALTIES IN THE ADJACENT TERRITORIES OF THE FAR EAST

2019 ◽  
Vol 25 (5-6) ◽  
pp. 287-292
Author(s):  
V. V Kuznetsov ◽  
Kirill V. Kosilov
Keyword(s):  
Quality Of Life ◽  
Short Form ◽  
Economic Status ◽  
Far East ◽  
Chinese Students ◽  
Psychological Characteristics ◽  
Self Assessment ◽  
Medical Specialties ◽  
Socio Economic Status

The purpose of the study is to analyze the relationship of semester performance with the level of self-assessment of the psychological characteristics of quality of life related to health and factors of socio-economic status in Russian and Chinese students of medical specialties in the neighboring territories of the Far East. The study was conducted from 01.12. 2017 to 05.15.2019 at the School of Bio-Medicine of the Far Eastern Federal University (SBM FEFU), Pacific National Medical University (TSMU) of the Russian Federation, medical faculties of Harbin and Mudanjiang Universities (PRC). It was attended by 316 Russian and 302 Chinese students (total - 618 people with equal gender representation), the average age is 21.6 years. The average response rate was 92.8%. Students who took part in the study completed the standardized questionnaire “Short form of self-assessment of the quality of life associated with the health of the MOS SF-36” (MOS SF - Medical Outcomes Study-Short Form). The study of mental status was carried out using scales of resilience (FS), social functioning (SF), emotional status (ES), psychological comfort (PC). The study of socio-economic status was carried out according to the Questionnaire Pozdeeva (2008) with the additions of the authors. As a result of the study, it was found that the level of self-esteem of the psychological component of the quality of life related to health among Russian and Chinese medical students is within the range of standard values; Russian medical students rate psychological comfort higher, while their Chinese peers rate their own social functioning and resilience. Students of both samples showed a high level of correlation of the psychological component of the quality of life associated with health and academic performance. In addition, in both samples, the level of performance correlates with assessments of the conditions of study and living, as well as with individual characteristics of psychological status.

Student Characteristics and Behaviours in Childhood Predict Self–reported Health in Middle Adulthood

2016 ◽  
Vol 30 (5) ◽  
pp. 456-466 ◽  
Author(s):  
Marion Spengler ◽  
Brent W. Roberts ◽  
Oliver Lüdtke ◽  
Romain Martin ◽  
Martin Brunner
Keyword(s):  
Quality Of Life ◽  
Body Mass Index ◽  
Body Mass ◽  
Economic Status ◽  
Subjective Health ◽  
Student Characteristics ◽  
Socio Economic Status ◽  
Related Quality ◽  
Reported Health

We examined how self–reported and teacher–rated student characteristics in primary school were associated with adult self–reported health. A representative sample of Luxembourgish students was assessed in 1968 ( M age = 11.9, SD = 0.6) and 2008 (N = 745; M age = 51.8, SD = 0.6). Self–reported sense of inferiority and pessimism in childhood were negatively related to subjective health and vitality–related quality of life/health in adulthood (rs = −.08 to −.12); teacher–rated studiousness (age 12 years) was positively related to subjective health, healthcare utilization and vitality–related quality of life/health (age 52 years; rs = .13 to .16). After controlling for childhood IQ, parental socio–economic status, educational attainment and sex in multiple regression analyses, most effects of teacher–rated studiousness showed incremental validity beyond the controls. School entitlement, sense of inferiority, impatience and pessimism were positively related to body mass index (rs = .08 to .13). The responsible student scale and teacher–rated studiousness were negatively related to body mass index (rs = −.09 to −.13). The findings demonstrate that childhood characteristics and behaviours are important life–course predictors of key health dimensions beyond childhood IQ and parental socio–economic status. In addition, this narrower level of assessment adds significantly to the empirical body of knowledge on long–term predictors of health outcomes in adulthood. Copyright © 2016 European Association of Personality Psychology.

scholarly journals Food Security and Its Association with Socioeconomic Status and Diet Diversity in Free Living Elderly in Tehran, Iran

2020 ◽  
Author(s):  
Fatemeh Pourebrahim ◽  
Nasrin Omidvar ◽  
Arezoo Rezazadeh ◽  
Hassan Eini-Zinab ◽  
Pedram Shirani
Keyword(s):  
Logistic Regression ◽  
Food Security ◽  
Dietary Intake ◽  
Dietary Diversity ◽  
Multinomial Logistic Regression ◽  
Economic Status ◽  
The Elderly ◽  
Free Living ◽  
Diet Diversity ◽  
Socio Economic Status

Abstract Backgrounds: Food security is one of the most important factors affecting food access and diet diversity. Older age is a period when adequate and diverse dietary intake is a challenge and there is a high risk for malnutrition. This study aimed to investigate the association between food security, dietary diversity and socioeconomic factors among the free-living elderly in the city of Tehran. Methods In this cross-sectional study, 583 elderlies (279 men and 304 women) aged 60–80 years were selected through clustered systematic multi-stage sampling method from 10 districts of Tehran city. Food security status of the subjects was determined using locally validated version of the United States Household Food Security Survey Module )US-HFSSM( questionnaire. Socio-economic status was assessed by a questionnaire. Dietary intake of the subjects was evaluated using two 24-hour recalls (one weekday and one week-end) through face-to-face interviews. Dietary Diversity Score (DDS) was calculated using the FAO 2010 guideline. Multinomial logistic regression was applied for the analysis. Results The average age of participants was 67.87 ± 5.86 years. Based on US-HFSSM, 56.9% of the elderly were food secure; while 25.7%, 14.2% and 3.2% suffered from food insecurity (FI) without hunger, with moderate hunger, and with severe hunger, respectively. There was no association between FI and DDS, even after controlling for confounders. Multinomial logistic regression models suggested that after adjusting for age and gender, being illiterate increased the possibility of different levels of food insecurity [(OR = 3.107, 95% CI = 1.672–5.775), (OR = 2.736, 95% CI = 1.261–5.935) and (OR = 6.193, 95% CI = 1.368–28.039)], respectively. Also, FI with mild hunger was associated with total household income (OR = 2.744, 95% CI = 1.100-6.846), while FI with severe hunger was significantly associated with Fars ethnicity (OR = 0.146, 95% CI = 0.051–0.424). Conclusions Overall, socio-economic status and demographic characteristics were the predictors of FI among the elderly, while DDS was not associated with FI.

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