One-step hydroprocessing of fatty acids into renewable aromatic hydrocarbons over Ni/HZSM-5: insights into the major reaction pathways

We describe the production of renewable aromatic hydrocarbons by a new facile one-step hydroprocessing of fatty acids with an in-depth exploration of the major reaction pathways and catalytic mechanisms.

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One-step rapid extractive methylation of plasma nonesterified fatty acids for gas chromatographic analysis.

The Journal of Lipid Research ◽

10.1016/s0022-2275(20)38370-x ◽

1989 ◽

Vol 30 (3) ◽

pp. 451-454

Author(s):

C R Pace-Asciak

Keyword(s):

Fatty Acids ◽

Chromatographic Analysis ◽

Nonesterified Fatty Acids ◽

Gas Chromatographic Analysis ◽

One Step

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Sequential one-step extraction and analysis of triacylglycerols and fatty acids in plant tissues

Analytical Biochemistry ◽

10.1016/s0003-2697(03)00139-8 ◽

2003 ◽

Vol 317 (2) ◽

pp. 247-254 ◽

Cited By ~ 22

Author(s):

Noemı́ Ruiz-López ◽

Enrique Martı́nez-Force ◽

Rafael Garcés

Keyword(s):

Fatty Acids ◽

Plant Tissues ◽

One Step

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Gas chromatography–mass spectrometric analysis of bonded long chain fatty acids in a single zebrafish egg by ultrasound-assisted one-step transmethylation and extraction

Analytica Chimica Acta ◽

10.1016/j.aca.2009.07.045 ◽

2009 ◽

Vol 650 (2) ◽

pp. 221-226 ◽

Cited By ~ 15

Author(s):

Jianjian Li ◽

Yingxia Yue ◽

Tingting Li ◽

Xuejiao Hu ◽

Hongying Zhong

Keyword(s):

Fatty Acids ◽

Gas Chromatography ◽

Mass Spectrometric ◽

Mass Spectrometric Analysis ◽

Spectrometric Analysis ◽

Long Chain Fatty Acids ◽

One Step ◽

Ultrasound Assisted ◽

Long Chain ◽

Chain Fatty Acids

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One-step conversion of fatty acids into their 2-alkenyl-4,4-dimethyloxazoline derivatives directly from total lipids

Journal of Chromatography A ◽

10.1016/0021-9673(94)87062-4 ◽

1994 ◽

Vol 673 (1) ◽

pp. 101-105 ◽

Cited By ~ 42

Author(s):

J.L. Garrido ◽

I. Medina

Keyword(s):

Fatty Acids ◽

Total Lipids ◽

One Step

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Reactive pyrolysis-GC: A simple, one-step, quantitative method for the analysis of fatty acids in natural products

Lipid Technology ◽

10.1002/lite.201100152 ◽

2011 ◽

Vol 23 (11) ◽

pp. 254-256

Author(s):

Robert R. Freeman ◽

Tetsuro Yuzawa ◽

Chu Watanabe

Keyword(s):

Fatty Acids ◽

Natural Products ◽

Quantitative Method ◽

One Step

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Distinguishing Between One-Day-Old Cod (Gadus morhua) and Haddock (Melanogrammus aeglefinus) Eggs by Gas Chromatography and SIMCA Pattern Recognition

Canadian Journal of Fisheries and Aquatic Sciences ◽

10.1139/f85-228 ◽

1985 ◽

Vol 42 (11) ◽

pp. 1823-1826 ◽

Cited By ~ 5

Author(s):

H. Knutsen ◽

E. Moksnes ◽

N. B. Vogt

Keyword(s):

Fatty Acids ◽

Pattern Recognition ◽

Gas Chromatography ◽

Multivariate Analysis ◽

Methyl Ester ◽

Gadus Morhua ◽

Melanogrammus Aeglefinus ◽

One Step ◽

High Resolution Gas Chromatography ◽

Haddock Melanogrammus Aeglefinus

Single cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) eggs were acid hydrolized. All the fatty acids were liberated and converted to methyl ester in a one-step reaction. The nonpolar hexane extract was analyzed by high resolution gas chromatography (HRGC). Selected peaks, occurring in both types of samples and in all chromatograms, were used to create a matrix for multivariate analysis. We conclude that cod and haddock eggs can be distinguished using this method.

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