Effects of Acipimox, a Nicotinic Acid Derivative, on Lipolysis in Human Adipose Tissue and on Cholesterol Synthesis in Human Jejunal Mucosa

1985 ◽  
Vol 68 (1) ◽  
pp. 83-88 ◽  
Author(s):  
C. Stirling ◽  
M. McAleer ◽  
J. P. D. Reckless ◽  
R. R. Campbell ◽  
D. Mundy ◽  
...  

1. The mode of action of acipimox (5-methyl-pyrazine carboxylic acid 4-oxide), an hypotriglyceridaemic agent, was examined in human adipose tissue and intestinal mucosa. 2. The rates of release of fatty acids and glycerol from human adipose tissue were measured in vitro. The release of fatty acids and glycerol from adipose tissue maximally stimulated by isoprenaline (10−5 mol/l) fell by 40 and 25% respectively (P<0.025 and P<0.025) in the presence of acipimox (10−5 mol/l). In submaximally stimulated adipose tissue (isoprenaline 10−7 mol/l) acipimox (10−4 mol/l) fully inhibited release of fatty acids (P<0.05) and glycerol (P<0.025) to basal rates. In unstimulated adipose tissue acipimox (10−3 mol/l) reduced the rate of glycerol release (P<0.05), but not the rate of fatty acid release. 3. Cholesterol synthesis in jejunal mucosa was measured in vitro by the incorporation of [2-14C]-acetate into sterols. Addition of cholesterol to the incubation reduced [2-14C]acetate incorporation into sterols from 8.7 ± 2.1 (mean ± standard error) to 3.7 ± 1.0 pmol h−1 mg−1 of tissue (P<0.01). Acipimox at 10−4-10−2 mmol/l had no consistent effect on cholesterol synthesis. 4. Acipimox appears to exert its main hypolipidaemic effect by reducing lipolysis and free fatty acid flux to the liver, thereby reducing the precursor pool size of very low density lipoprotein (VLDL)-triglyceride and VLDL synthesis.

1958 ◽  
Vol 36 (1) ◽  
pp. 237-241
Author(s):  
William F. Perry

The in vitro incorporation of 1-C14 and 2-C14 acetate into fatty acids and carbon dioxide by liver and adipose tissue was studied in rats fasted at 5 °C. for 24 hours. Compared with fed rats at room temperature, there was a marked decrease in the incorporation of the acetate carbons into fatty acids and carbon dioxide by liver tissue. A pronounced decrease in acetate incorporation into fatty acid was also noted with adipose tissue from these same animals, but only a slight decrease in incorporation into carbon dioxide. Addition of glucose to the incubation medium caused increases in fatty acid formation by liver and adipose tissue from both normal and fasted animals, but glucose supplementation, while increasing the incorporation of acetate into carbon dioxide by liver tissue from cold fasted rats, did not affect carbon dioxide production by liver tissue from normal animals. Incorporation of acetate into carbon dioxide by adipose tissue was unaffected by glucose supplementation with tissue from both normal and cold fasted rats.


1958 ◽  
Vol 36 (2) ◽  
pp. 237-241 ◽  
Author(s):  
William F. Perry

The in vitro incorporation of 1-C14 and 2-C14 acetate into fatty acids and carbon dioxide by liver and adipose tissue was studied in rats fasted at 5 °C. for 24 hours. Compared with fed rats at room temperature, there was a marked decrease in the incorporation of the acetate carbons into fatty acids and carbon dioxide by liver tissue. A pronounced decrease in acetate incorporation into fatty acid was also noted with adipose tissue from these same animals, but only a slight decrease in incorporation into carbon dioxide. Addition of glucose to the incubation medium caused increases in fatty acid formation by liver and adipose tissue from both normal and fasted animals, but glucose supplementation, while increasing the incorporation of acetate into carbon dioxide by liver tissue from cold fasted rats, did not affect carbon dioxide production by liver tissue from normal animals. Incorporation of acetate into carbon dioxide by adipose tissue was unaffected by glucose supplementation with tissue from both normal and cold fasted rats.


1971 ◽  
Vol 25 (3) ◽  
pp. 377-380 ◽  
Author(s):  
C. G. D. BROOK

1. Adipose tissue was obtained simultaneously from subcutaneous and deep sites in children undergoing elective surgery, and from different subcutaneous sites in adults. The lipid content and fatty acid composition were measured using gas-liquid chromatography and the number of cells counted after fixation in osmium tetroxide. The mean amount of lipid per cell was used as a measure of the size of the cells.2. Cells from deep sites in children were significantly smaller (P > 0.001) than those from subcutaneous sites in the same individual. Cells from different subcutaneous sites were of similar size.3. The fatty acid composition of the lipids was similar in tissue taken from the abdominal wall and from deep sites.4. The fatty acid composition of adipose tissue from the lower leg showed an increase in the monounsaturated fatty acids and a decrease in the saturated fatty acids compared with the fatty acid composition of tissue from other subcutaneous sites.


2001 ◽  
Vol 33 (12) ◽  
pp. 701-707 ◽  
Author(s):  
S. Gesta ◽  
J. Hejnova ◽  
M. Berlan ◽  
D. Daviaud ◽  
F. Crampes ◽  
...  

1962 ◽  
Vol 25 (2) ◽  
pp. 189-198 ◽  
Author(s):  
R. M. BUCKLE

SUMMARY The quantity of free fatty acids (FFA) released from rat epididymal fat pads in vitro and their concentration within the tissue were determined. The addition of adrenaline, adrenocorticotrophic hormone (ACTH), thyroid stimulating hormone (TSH) and growth hormone (GH) each increased the release of FFA, and their respective minimum effective concentrations were 0·125, 0·004, 0·5 and 1·25 μg./ml. of medium. In every case, the increased release of FFA was associated with a rise in the quantity present within the pads, and the amount released closely paralleled their concentration within the tissue. It is suggested that the stimulatory effect of all four hormones on the release of FFA from adipose tissue is largely a manifestation of their activity of increasing the concentration of FFA within the cells, and this they do by facilitating the net conversion of storage triglyceride to fatty acid. The significance of the relative activities of the hormones in vitro is discussed and compared with their fatty acid mobilizing effects in vivo.


1957 ◽  
Vol 189 (3) ◽  
pp. 433-436 ◽  
Author(s):  
W. F. Perry ◽  
Helen F. Bowen

The utilization of acetate and octanoate by adipose tissue from rats 1 and 2 weeks postadrenalectomy has been studied. In addition, acetate incorporation into liver fatty acids and ketogenesis by liver slices from 2-week postoperative animals has been measured. Adrenalectomy resulted in a progressive loss of fat from adipose tissue. At 1-week postadrenalectomy the incorporation of acetate into fatty acids by adipose tissue did not differ from the control preparations but was much increased 2 weeks after adrenalectomy. At this time there was no increase in utilization of added octanoic acid by the adipose tissue and neither at 1 nor at 2 weeks was the production of CO2 from either acetate or octanoic significantly different from normal. Liver slices from 2-week adrenalectomized animals had a markedly defective ability to incorporate acetate into liver fatty acids similar to that previously noted in 1-week animals. However, liver slice preparation from 2-week adrenalectomized rats showed increased ketone body formation, indicating increased fatty acid utilization by the liver. It is suggested that there is a gradual mobilization of fat from the depots to the liver in the adrenalectomized rat with increased utilization of fat by the liver.


1969 ◽  
Vol 44 (1) ◽  
pp. 115-119 ◽  
Author(s):  
J. ŠKARDA ◽  
S. BARTOŠ

SUMMARY No change in the rate of 14CO2 production from [U-14C]glucose by the adipose tissue of goats was found in vitro, even in the presence of high concentrations of insulin (1 and 10 m-u./ml.) when glucose was the only substrate in the medium. However, it was demonstrated that in the presence of acetate as little as 10 μu. insulin/ml. exerted a marked effect on glucose oxidation. The most significant effect of insulin was that on the rate of [1-14C]acetate incorporation into fatty acids in the presence of glucose. These findings support the suggestion that the significance of insulin in ruminants is best demonstrated by its effects on the rate of utilization of acetate in the presence of glucose by adipose tissue.


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