Characterization and selection of dairy lactococci based on statistical analyses of biochemical and technological properties
2012 ◽
Vol 554-556
◽
pp. 1400-1405
Keyword(s):
2011 ◽
pp. 564-570
2001 ◽
Vol 37
(1)
◽
pp. 115-123
◽
2012 ◽
Vol 77
(5)
◽
pp. M298-M306
◽
1996 ◽
Vol 29
(3-4)
◽
pp. 235-239
◽
1988 ◽
Vol 97
(4)
◽
pp. 333-336
Keyword(s):