Changes in Some Antioxidant Enzyme Activities inHaberlea RhodopensisDuring Desiccation at High Temperature

2009 ◽  
Vol 23 (sup1) ◽  
pp. 561-564 ◽  
Author(s):  
G. Mihailova ◽  
S. Petkova ◽  
K. Georgieva
Author(s):  
Wei Han ◽  
Yuanshu Jing ◽  
Ting Li

<p align="left">This study aimed to investigate the mechanisms involved in <em>Microcystis aeruginosa</em> (<em>M. aeruginosa</em>) compensatory growth after moderate high-temperature stress. In the experiment, <em>M. aeruginosa</em> were cultured for 3, 6, and 12 d at 35°C before being transferred to normal conditions (25°C), and then cultured for 30 days for recovery. The algae that were cultured constantly at 25°C were set as control. The results showed that the growth of <em>M. aeruginosa</em> was inhibited significantly by the moderate high-temperature stress. During the recovery phase, the <em>M. aeruginosa</em> cultured at 35°C for 3, 6, and 12 days exhibited under-compensation, over-compensation, and equal-compensation, respectively. To cope with moderate high-temperature stress, <em>M. aeruginosa</em> implement various mechanisms, including increasing antioxidant enzyme activities and chlorophyll a content; adjusting compatible solutes (soluble protein and sugar). The <em>M. aeruginosa</em> cultured at 35°C for 6 days has higher antioxidant enzyme activities, relatively low malondialdehyde content, and higher soluble sugar content during the recovery phase; therefore, <em>M. aeruginosa</em> cultured at 35°C for 6 days exhibited over-compensation growth. Grey correlation analysis revealed that the increase of chlorophyll a, soluble sugar, and superoxide dismutase activity play key roles in the compensatory growth of <em>M. aeruginosa</em>.</p>


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