Response of Cherry Tomato to Foliar Spray of Amino Acid, Bio-Catalyst and Dotted Type in Qualities and Evaluation of Drip Irrigation System

Abstract The experiment was conducted in the winter season of 2020 at the Agricultural Research and Experimentation Station of the Faculty of Agriculture, the University of Kirkuk under non-warm plastic house conditions and the study included three factors, the first factor, the type of dotted in the main plot (GR, Turbo, Spiral) and the second factor spraying with determination arginine subplot of concentrations. 300 mg/L and the third factor spraying with Bio-Catalyst Hortiboots10Sub subplot with concentrations (0,5, 10) ml/l and interaction between them in the specific qualities of the cherry Lycopersicon esculentum. L And evaluates the drip irrigation system carried out the working experiment according to the design of the full random sectors R.C.B.D and by arranging the system of dissident splinter panels Split Split Plot and four replication. The results show The amino acid arginine at a concentration of 300 mg/L was significantly superior to the content of lycopene and vitamin C in the fruits and the number of fruits amounted to 29.28 mg/100g, 17.22 mg/100gm, 76.84 fruits/plant compared to control, which amounted to 22.65 mg/100gm, 12.39mg/100gm, 65.18 fruits/plant As for the effect of spraying with humic acid, we notice that 10 ml/liter of humic acid has the highest percentage in the content of vitamin C in fruits, and the number of fruits reached 17.40 mg/100 g and 74.80 fruits/plant and for the effect of the emitter type, the Spiral was superior to the vitamin C content of fruits, which amounted to 21.00 mg/100 g, while the superiority of the emitter GR in the number of fruits was 85.97 fruits/plant.

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YIELD OF FABA BEAN (Vicia faba, L.) AS INFLUENCED BY PLANTING DENSITY, HUMIC ACID RATE AND PHOSOHORUS FERTILIZATION LEVEL UNDER DRIP IRRIGATION SYSTEM IN SANDY SOILS

Zagazig Journal of Agricultural Research ◽

10.21608/zjar.2019.51869 ◽

2019 ◽

Vol 46 (6) ◽

pp. 1785-1795

Author(s):

Ahmed El-Kholy ◽

R. Aly ◽

A. El-Bana ◽

M. Yasin

Keyword(s):

Humic Acid ◽

Vicia Faba ◽

Faba Bean ◽

Drip Irrigation ◽

Irrigation System ◽

Sandy Soils ◽

Planting Density ◽

Drip Irrigation System ◽

Vicia Faba L ◽

Fertilization Level

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THE EFFECT OF LIQUID ORGANIC FERTILIZER CONCENTRATION ON GROWTH AND RESULS OF VARIOUS SWEET CORN LINES IN MARGINAL LAND USING A DRIP IRRIGATION SYSTEM

Agrivet ◽

10.31315/agrivet.v26i1.4305 ◽

2021 ◽

Vol 26 (1) ◽

pp. 8

Author(s):

Bambang Supriyanta ◽

Oktavia Sarhesti Padmini ◽

Danar Wicaksono ◽

Kundarto Kundarto

Keyword(s):

Plant Height ◽

Drip Irrigation ◽

Sweet Corn ◽

Agricultural Research ◽

Irrigation System ◽

Organic Fertilizer ◽

Leaf Length ◽

Marginal Land ◽

High Porosity ◽

Drip Irrigation System

Utilization of the potential of marginal land with adequate water and nutrients is an important factor in increasing corn production. However, high porosity levels and low nutrient levels cause growth and production of corn is not optimal. The aim of this research is to obtain an irrigation technique combined with efficient fertilization in the sweet corn cultivation system in marginal land. The field research was carried out at Faculty of Agricultural Research Wedomartani, Depok Sleman Yogyakarta. The study was conducted from September 2019 to February 2020. The research aims to get best sweet corn line at various concentrations of liquid organic fertilizer in marginal land with a drip irrigation system.The research was arranged in a completely randomized design (CRD) with 3 replications. The first factor is sweet corn lines, which consists of 9 levels, namely, G1 (5042B), G2 (KD-11), G3 (KD-13), G4 (SB-11), G5 (SB-13), G6 (SB-14), G7 (SB-16), G8 (SB-21), and G9 (SB-22). While the second factor is the irrigation system combined with fertilization (fertigation) which consists of 3 levels, namely the drip irrigation system with a concentration of liquid supplement fertilizer 2 cc / L, 3 cc / L and 4 cc / L. The results showed that the drip fertigation system with a concentration of POC 3 cc / L was able to give a better effect on plant height and leaf length in sweet corn. SB / 1-3 lines was the best lines as prospective parents for making hybrid lines for plant height, leaf length, number of leaves and cob length.Keywords: lines, liquid organic fertilizer, sweet corn, marginal land, irrigation system

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Study some of hydraulic parameters of border drip irrigation system and effect of some soil conditioners on soil properties and growth of Wheat )Triticum aestivum L.(.

Muthanna Journal for Agricultural Sciences ◽

10.52113/mjas04/8.3/36o ◽

2021 ◽

Vol 8 (3) ◽

Author(s):

Dakhel. R. Nedawei ◽

Forqan Kh. Al-Draji

Keyword(s):

Drip Irrigation ◽

Irrigation System ◽

Salt Content ◽

Winter Season ◽

Experimental Treatment ◽

Dry Weight ◽

Drip Irrigation System ◽

Irrigation Level ◽

Significant Difference ◽

Soil Conditioners

"A field experiment was conducted in Maysan in the winter season 2017-2018 on silt clay soil to determine the hydraulic standards for border drip irrigation system depending on the lateral pipes Spacing and measurement site within network in effect of soil conditioners and level water irrigation on the saline distribution horizontal and vertical distribution .the experimental treatment of three lateral pipes Spacing at 30 cm (S1) , 45 cm (S2) and 60 cm (S3) whit three soil conditioners organic material, used oil and control , the conditioners were added based on the dry weight of the soil , and two levels of irrigation water 75% and 100% from Ep . The treatments were applicated using RCBD , results showed that the decrease in the soil salt content due to the decrease in the distance between the field pipes , treatment S1 recorded the highest values (3.72 and 3.21) dsm-1 and it was significantly different from the two treatments S2 (4.04 and 3.55) dSM-1 and S3 (4.40 and 3). 88) dsm-1 , soil conditioners treatment of Oil was superior to the lowest values (3.33 and 2.82) dsm-1 , followed by the OM treatment (3.94 and 3.29) dsm-1 , with a significant difference compared to the comparison values (4.89 and4.53) dsm-1 , as well the results showed that the treatment of irrigation level exceeded 100% (3.92 and 3.32) dsm-1 with significant differences compared with the irrigation level of 75% (4.19 and 3.77) dsm-1 at the beginning and end of the growing season respectively. There was also a decrease in the saline content, both horizontally and vertically due to the decrease in the distance between the field pipes, the use of irrigation level 100%, and with the addition of conditioners.."

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(214) Adult Pear Response to Integrated Nitrogen Fertigation and Drip Irrigation System

HortScience ◽

10.21273/hortsci.41.4.1084b ◽

2006 ◽

Vol 41 (4) ◽

pp. 1084B-1084

Author(s):

Xinhua Yin ◽

Clark Seavert ◽

Jinhe Bai

Keyword(s):

Irrigation Water ◽

Drip Irrigation ◽

Agricultural Research ◽

Irrigation System ◽

Irrigation Management ◽

Soil Surface ◽

N Fertilizer ◽

Management Systems ◽

Drip Irrigation System ◽

Broadcast Application

Responses of adult pear to the integrated N fertigation and drip irrigation system have not been documented in Oregon. A field trial was conducted on adult pear at the Mid-Columbia Agricultural Research and Extension Center, Hood River, Ore., in 2005. Two N and water management systems (integrated N fertigation and drip irrigation system; and broadcast application of dry N fertilizer to the soil surface and microsprinkler irrigation system) were compared on pear cultivars of Bartlett and Golden Russet Bosc, and rootstocks of OH×F97 and OH×F87. The responses of these cultivars and rootstocks to the integrated N fertigation and drip irrigation system were similar. The integrated N fertigation and drip irrigation system consumed 1450 m3·ha-1 of irrigation water during the entire season from May to September, reducing irrigation water use by 73% compared with 5297 m3·ha-1 under the current system—broadcast application of dry N fertilizer to the soil surface and microsprinkler irrigation system averaged over the four cultivar and rootstock combinations. The fruit yield was statistically similar for the integrated N fertigation and drip irrigation system and the broadcast application of dry N fertilizer and microsprinkler irrigation system on the average of the four cultivars and rootstocks. Differences in fruit size and color were negligible between the two N and irrigation management systems. Overall, our results suggest that adopting the integrated N fertigation and drip irrigation system does not cause significant reduction in yield or quality of adult pear; the integrated N fertigation and drip irrigation system could be a profitable and environmentally sound management alternative for pear production.

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ESTIMATION OF CONSUMPTIVE USE OF POTATO CROP PIANTED UNDER DRIP IRRIGATION SYSTEM BY USING SWRT TECHNOLOGY

Al-Qadisiyah Journal For Agriculture Sciences (QJAS) (P-ISSN 2077-5822 E-ISSN 2617-1479) ◽

10.33794/qjas.vol10.iss1.109 ◽

2020 ◽

Vol 10 (1) ◽

pp. 271-282

Author(s):

J.N. Abedalrahman ◽

R.J. Mansor ◽

D.R. Abass

Keyword(s):

Water Consumption ◽

Drip Irrigation ◽

Soil Depth ◽

Irrigation System ◽

Potato Crop ◽

Block Design ◽

Organic Fertilizer ◽

Control Treatment ◽

Drip Irrigation System ◽

Spring Season

A field experiment was carried out in the field of the College of Agriculture / University of Wasit, located on longitude 45o 50o 33.5o East and latitude 32o 29o 49.8o North, in Spring season of the agricultural season 2019, in order to estimate the water consumption of potato crop using SWRT technology and under the drip irrigation system. The experiment was designed according to Randomized Complete Block Design (RCBD) with three replications and four treatments that include of the SWRT treatment (the use of plastic films under the plant root area in an engineering style), and the treatment of vegetal fertilizer (using Petmos), organic fertilizer (sheep manure), and the control treatment . Potato tubers (Solanum tuberosum L.) var. Burin was planted for spring season on 10/2/2019 at the soil depth of 5-10 cm. The highest reference water consumption for the potato crop during the season was calculated by Najeeb Kharufa, which was 663.03 mm. The highest actual water consumption for the potato crop during the season for the control treatment was 410.1 mm. The results showed increase in the values of the crop coefficient (Kc) in the stages of tubers formation and tubers filling stage as compared to the vegetative and ripening stages, ranged from 1.37-1.92 for the two stages of tubers formation and tubers filling. The SWRT treatment gave the highest water use efficiency during the season, was 3.46 kg m-3 .

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