scholarly journals PSVIII-30 Reduced-lignin alfalfa digestibility and effects on performance of growing beef steers

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 329-330
Author(s):  
Caleb Karls ◽  
Dan Undersander ◽  
David Combs ◽  
Derek Donnelly ◽  
Cara Engel ◽  
...  
Keyword(s):  
Treatment Effects ◽  
Agricultural Research ◽  
Research Station ◽  
Beef Steers ◽  
Significant Treatment ◽  
Lignin Concentration ◽  
Acid Detergent Lignin ◽  
Alfalfa Varieties ◽  
Fence Line ◽  
Fecal Collection

Abstract Novel alfalfa varieties have been developed to have less lignin by genetic modification, (HarvXtra, Forage Genetics International) and by conventional breeding, (HiGest 360, Alforex Seeds). Second crop (d 29) of these alfalfas and a control, LegenDairy XHD (Winfield Solutions LLC), were harvested as high moisture wrapped bales (45.9–51.6 % DM) at the Arlington Agricultural Research Station (AARS) located near Arlington, WI, on July 5, 2017. The objectives of these experiments were to characterize novel reduced-lignin alfalfa varieties, assess their effects on growth of beef steers, and determine digestibilities using a total fecal collection trial. Treatments were fed ad libitum as alfalfa baleage to 300 kg (initial weight) black-hided beef steers, (n = 72, 4 pens/treatment, 83 d). Steers were fed solely alfalfa baleage and offered a trace mineral salt block by way of fence line feed bunks. Alfalfa lignin values were 7.56, 7.18, and 6.3% DM (P = 0.34) for LegenDairy, HiGest and HarvXtra, respectively. Steers gained 0.94, 1.00, and 1.07 kg hd-1 d-1 (P = 0.25) for LegenDairy, HiGest and HarvXtra, respectively. The same harvested alfalfa was used in a total collection fecal trial with fecal collection bags (Table 1). Numerical differences between alfalfa digestibilities were observed but no significant treatment effects were detected. Total tract NDF digestibilities (TTNDFD) for harvested alfalfas were 33.9, 35.0 and 40.3 % NDF (P = 0.079) for LegenDairy, HiGest and HarvXtra, respectively. Alfalfa lignin concentration differences were not detected through acid detergent-lignin analysis of harvested bales. While the ranking of lignin concentrations, digestibilities, and growth rates followed prevailing logic, alfalfa variety treatment effects were not detected. Experimental designs with greater sensitivity should be implemented in the future.

Bartlett's Work on Agricultural Experiments

1975 ◽  
Vol 12 (S1) ◽  
pp. 9-16
Author(s):  
W. G. Cochran
Keyword(s):  
Treatment Effects ◽  
Agricultural Research ◽  
Experimental Designs ◽  
Research Station ◽  
Agricultural Research Station ◽  
Efficient Detection ◽  
Selection Of

A selection of Bartlett's work as an operating statistician in his first position as statistician 1934–38 at the I.C.I. agricultural research station at Jealott's Hill, Berks., is described. This illustrates some of the methods he used for the efficient detection of treatment effects and for an appraisal of the suitability of the experimental designs that were being used.

Effect of intercrops on growth and yield of turmeric (Curcuma longa L.)

2017 ◽  
Vol 26 (1) ◽  
pp. 51
Author(s):  
R Chitra, P Hemalatha
Keyword(s):  
Short Duration ◽  
Agricultural Research ◽  
Curcuma Longa ◽  
Growth And Yield ◽  
Research Station ◽  
Initial Growth ◽  
Agricultural Research Station

The initial growth of turmeric is rather slow and takes about 4-5 months to cover the inter space. Therefore, the available space between the rows of turmeric could be effectively utilized by growing short duration crops like, vegetables, cereals etc. Hence, it is worthwhile to explore the possibilities of growing compatible crops with turmeric. With this background the experiment on effect of intercrops on growth and yield of turmeric was conducted at Agricultural Research Station, Bhavanisagar. Among the different intercrops, turmeric with cowpea recorded the maximum fresh rhizome yield per hectare (30.78 t ha-1) while turmeric + bhendi registered the maximum B:C ratio (2.68:1). Monocropping of turmeric recorded the lowest B:C ratio (1.67:1) among all the treatments.  

ROLE OF CONSERVATION AGRICULTURE IN IMPROVING PRODUCTION WATER AND NITROGEN EFFICIENCY OF WHEAT UNDER RAINFED CONDITIONS

2020 ◽  
Vol 51 (4) ◽  
pp. 1139-1148
Author(s):  
Othman & et al.
Keyword(s):  
Crop Rotation ◽  
Nitrogen Use Efficiency ◽  
Agricultural Research ◽  
Research Work ◽  
Conservation Agriculture ◽  
Nitrogen Efficiency ◽  
Research Station ◽  
Wheat Varieties ◽  
Nitrogen Use ◽  
Use Efficiency

The research work was conducted in Izra’a Research station, which affiliated to the General Commission for Scientific Agricultural Research (GCSAR), during the growing seasons (2016 – 2017; 2017 – 2018), in order to evaluate the response of two durum wheat verities (Douma3 and Cham5) and two bread wheat varieties (Douma4 and Cham6) to Conservation Agriculture (CA) as a full package compared with Conventional Tillage system (CT) under rainfed condition using lentils (Variety Edleb3) in the applied crop rotation. The experiment was laid according to split-split RCBD with three replications. The average of biological yield, grain yield,  rainwater use efficiency and nitrogen use efficiency was significantly higher during the first growing season, under conservation agriculture in the presence of crop rotation, in the variety Douma3 (7466 kg. ha-1, and 4162kg. ha-1, 19.006 kg ha-1 mm-1,  39.62 kg N m-2respectively). The two varieties Douma3 and Cham6 are considered more responsive to conservation agriculture system in the southern region of Syria, because they recorded the highest grain yields (2561, 2385 kg ha-1 respectively) compared with the other studied varieties (Cham5 and Douma4) (1951 and 1724 kg ha-1 respectively). They also exhibited the highest values of both rainwater and nitrogen use efficiency.

Influence of sowing dates on the incidence of powdery mildew of chilli

2017 ◽  
Vol 4 (2) ◽  
Author(s):  
SUDHEENDRA A. ASHTAPUTRE
Keyword(s):  
Powdery Mildew ◽  
Field Experiment ◽  
Disease Severity ◽  
Agricultural Research ◽  
Time Interval ◽  
Research Station ◽  
Inoculum Potential ◽  
Weather Factors ◽  
Agricultural Research Station ◽  
Sowing Dates

A field experiment was conducted during kharif, 2005 at Agricultural Research station, Devihosur, Haveri, Karnataka to assess the progress of powdery mildew at different time interval of sowing dates. Totally 20 different dates of sowings were imposed in the experiment at an interval of 10 days. The crop sown on last week of May to mid of June recorded minimum disease severity compared to rest of the date of sowings. This clearly indicated that crop sown during this period suffers less, which may be due to low inoculum potential, whereas late sown crop suffers more because of the readily available inoculum in the early sown crops. Low disease severity in last week of May to mid of June sowing may be attributed to the non-congenial weather factors for the development of the disease.

Biofortification of Zn and Fe in Chickpea through Agronomic Intervention in Medium Black Soils of Karnataka

2020 ◽  
Author(s):  
Pandit S. Rathod ◽  
D.H. Patil ◽  
S.B. Bellad ◽  
Rachappa V. Haveri
Keyword(s):  
Seed Treatment ◽  
Dietary Diversity ◽  
Agricultural Research ◽  
Research Station ◽  
Nutritional Security ◽  
Foliar Fertilization ◽  
Pooled Data ◽  
Net Returns ◽  
Better Than ◽  
Plot Design

Background: Bio-fortification, the process of integrating nutrients into food crops, provides a sustainable and economic way of increasing the density of micronutrients in important staple crops. Agronomic bio-fortification is the easiest, practicable and fastest way for bio-fortification of pulse grains with Fe, Zn, or other desirable micronutrients. Increasing micronutrient rich foods and improving dietary diversity will substantially reduce micronutrient disorders.Methods: A field experiment was conducted during the post rainy seasons of 2015, 2016 and 2017 at Zonal Agricultural Research Station, Kalaburagi, University of Agricultural Sciences, Raichur (Karnataka) to know the effect of soil and foliar fertilization of Zn and Fe on chickpea genotypes. Two genotypes (Annigeri 1 and JG 11) and six fertilization treatments (Control, 0.5% Zn, 0.1% Fe, Zn + Fe, seed treatment with 2 g Zn kg-1 seeds and soil application of Zn) were tested in medium black soils in split plot design with three replications.Result: The pooled data of three seasons indicated that the genotype JG 11, performed better than Annigeri 1 in terms of seed yield (1309 kgha-1), net returns (₹ 31634ha-1) and B: C ratio (2.52). On biofortification of Zn and Fe, foliar fertilization of Zn @ 0.5% + Fe @ 0.1% at flowering stage recorded significantly higher grain yield (1321 kgha-1), net returns (₹ 31179ha-1) and B: C ratio (2.44) over rest of the treatments. Further, foliar fertilization of Zn + Fe had significant influence on nutrient concentration (Zn and Fe) in chickpea grains. Thus, it could be concluded that combined biofortification of Zn + Fe to chickpea crop could be the viable agronomic intervention for getting higher productivity and nutritional security.

scholarly journals Variations in Growth and Yield of Indigenous Hyacinth Bean (Lablab purpureus (L.) Sweet) Genotypes

2015 ◽  
Vol 12 (2) ◽  
pp. 01-05
Author(s):  
H Barua ◽  
M H Rahman ◽  
M M Alam Patwary ◽  
M Zahirul Alam ◽  
S Nahar
Keyword(s):  
Agricultural Research ◽  
Minimum Weight ◽  
Growth And Yield ◽  
Research Station ◽  
Lablab Purpureus ◽  
Maximum Weight ◽  
Agricultural Research Institute ◽  
Green Seed ◽  
Minimum Number ◽  
Hyacinth Bean

Variations in growth and yield of three hyacinth bean genotypes collected from Sitakundu of Chittagong, were investigated at the Agricultural Research Station (ARS) of Bangladesh Agricultural Research Institute (BARI), Pahartali, Chittagong during November 2011 to March 2012, where BARI Seem-4 was used as standard control. The minimum number of days for pod formation (54 days) was recorded in BARI Seem-4, while the maximum was in DLP 002 (62 days). The highest number of pods (324) per plant was obtained from DLP 001 followed by DLP 003 (212.33) and the lowest (148.33) was obtained from BARI Seem-4. The maximum weight (12.61 g) of single pod was observed in DLP 003, which is close to that of DLP 002 (12.23 g). The minimum weight of single pod (7.08g) was however observed in DLP 001. Weight of 100-green seed (117.17 g) was maximum in DLP 002, while that of DLP 001 was the minimum (85.90 g).The maximum green seed (61.86 %) was found in DLP 003 and the minimum was in DLP 001 (47.89 %). DLP 003 produced the highest pod yield (26.77 t/ha) which was followed by DLP 001 (22.94 t/ha), while BARI Seem-4 produced the lowest (17.43 t/ha), which is close to that of DLP 002 (19.57 t/ha).The Agriculturists 2014; 12(2) 01-05

scholarly journals Effect of potassium application on wheat (Triticum aestivum L.) in old Himalayan Piedmont Plain

1970 ◽  
Vol 35 (2) ◽  
pp. 207-216 ◽  
Author(s):  
PK Saha ◽  
ATMS Hossain ◽  
MAM Miah
Keyword(s):  
Agricultural Research ◽  
Nutrient Balance ◽  
Balance Sheet ◽  
Research Station ◽  
Potassium Fertilizer ◽  
Piedmont Plain ◽  
Positive Balance ◽  
Fertilization Practice ◽  
Negative Balance ◽  
North Western

A field trial was conducted in Rabi season 2001-2002 at the Bangladesh Agricultural Research Institute’s Agricultural Research Station (BARI ARS) farm, Thakurgaon to evaluate a higher dose of K (66 kg K/ha) for maximizing yield of wheat and sustain soil native K level for wheat in north-western (NW) region of Bangladesh. To accomplish the objective, three levels of K (T1 = K0, T2 = K66, and T3= K38 (Farmers' practice) were tested. T1= K0 and T2 = K66 were tested under soil test based (STB) N116 P15 S36 Zn1 B1.7 fertilization and these two treatments T1 and T2 were compared with the farmers' own fertilization practice N68 P24 K38 S16 Zn0B0 (T3). Results showed that the treatment (T2) i. e. K66 with STB dose produced the better yield of wheat (var. Protiva). The highest gross return of Tk. 35,610/- and the highest net-return of Tk. 30,479/- was obtained with the treatment T2 (STB). The dose of 66 kg K/ha for wheat growing in Old Himalayan Piedmont Plain (AEZ-1) was not adequate, and thus needs to be increased to maintain the soil K reserve, since there was an apparent negative balance of K in the soil with sole use of chemical fertilizers. The recommended P dose of 24 kg P/ha in wheat season created a positive balance of P. The STB dose for S and Zn @36 and 1 kg/ha, respectively, in wheat season created a positive balance of S and Zn in soil. Keywords: Potassium; fertilizer management; wheat; nutrient balance sheet. DOI: 10.3329/bjar.v35i2.5883Bangladesh J. Agril. Res. 35(2) : 207-216, June 2010

scholarly journals Performance Of Bilati Dhonia (Eryngium Foetidum L.) Under The Canopy Of Different Tree Species

1970 ◽  
Vol 36 (2) ◽  
pp. 255-262
Author(s):  
M Moniruzzaman ◽  
AKM Qamruzzaman
Keyword(s):  
Tree Species ◽  
Agricultural Research ◽  
Leaf Length ◽  
Research Station ◽  
Direct Sunlight ◽  
Hill District ◽  
Eryngium Foetidum ◽  
Number Of Leaves ◽  
Sun Light ◽  
Growth Characters

Performance of ‘Bilati Dhonia’ (Eryngium foetidum L.) grown under the shades of different tree species, namely guava, jackfruit, mango, jujube, and farmers’ practice (grown under artificial shade) was evaluated at the Agricultural Research Station, Raikhali, Rangainati Hill District during two consecutive years of 2004-05 and 2005-06. The results revealed that plant height, leaf length, number of leaves per plant and fresh weight per plant were significantly higher under the canopies of various trees and farmers’ practice than those grown under direct sun light. Different growth characters were better under the shades of jackfruit and guava trees than those of other species. Periods to first and 50% flowering under tree species were longer than that under direct sunlight. The highest fresh yield (mean of two years) of ‘Bilati Dhonia’ was found in the farmers’ practice (27.58 t/ha), which was similar to those under guava (27.31 t/ha) and jackfruit trees (27.51 t/ha). Keywords: Bilati Dhonia (Eryngium foetidum L.); tree shades; hilly area. DOI: http://dx.doi.org/10.3329/bjar.v36i2.9252 BJAR 2011; 36(2): 255-262

scholarly journals Effect of irrigation frequency and fungicide spray on yield and disease infection of onion

1970 ◽  
Vol 34 (3) ◽  
pp. 417-424
Author(s):  
SK Biswas ◽  
MA Razzaque Akanda ◽  
M Rafi Uddin ◽  
PK Sarker
Keyword(s):  
Disease Severity ◽  
Water Use ◽  
Agricultural Research ◽  
Disease Incidence ◽  
Research Station ◽  
Irrigation Frequency ◽  
Yield Attributes ◽  
Irrigation Water Use ◽  
Use Efficiency ◽  
Bulb Yield

A two-year field experiment was conducted at Regional Agricultural Research Station, Jessore during the rabi seasons of 2002-2003 and 2003-2004 to find out the level of disease incidence under different levels of irrigation and fungicide spray on the bulb yield of onion. Four irrigation levels: no irrigation (I1), irrigation at 10 days interval (I2), 20 days interval (I3), and 30 days interval (14) with 4 spray schedules: no spray (F1), one spray at 40 days after transplanting (DAT) (F2), two sprays each at 40 and 55 DAT (F3) and three sprays each at 40, 55, and 70 DAT (F4) were used. Yield and yield attributes varied significantly (p = 0.05) between sprayed and unsprayed, and irrigated and non-irrigated treatments, respectively. Higher yields were obtained with the higher frequencies of irrigation and spray. Application of fungicide reduced the disease severity significantly, while irrigation had no significant effect on disease infection. But there was a decreasing trend of the disease severity with increasing irrigation frequency. The highest bulb yield of onion (12.45 t/ha) was obtained with a total water use of 245 mm in six applications including an effective rainfall of 16 mm and three sprays. The disease severity between sprayed and unsprayed plots ranged from 1.33 to 3.16 for I1, 1.08 to 2.33 for I2 1.16 to 2.83 for I3, and 1.16 to 3.00 for I4, respectively. Key Words: Onion, disease incidence, irrigation, water use efficiency. DOI: 10.3329/bjar.v34i3.3967 Bangladesh J. Agril. Res. 34(3) : 417-424, September 2009

scholarly journals Evaluation of Yield and Quality of Three Jackfruit (Artocarpus heterophyllus L.) Genotypes

2016 ◽  
Vol 14 (1) ◽  
pp. 107-111 ◽  
Author(s):  
M H Rahman ◽  
M M Alam Patwary ◽  
H Barua ◽  
S Nahar ◽  
Abu Noman Faruq Ahmmed
Keyword(s):  
Agricultural Research ◽  
Development Program ◽  
Yield Potential ◽  
Research Station ◽  
Maximum Weight ◽  
Yield And Quality ◽  
Maturity Period ◽  
Minimum Number ◽  
Overall Performance

Yield and quality performances of three jackfruit genotypes were studied at the Agricultural Research Station, Bangladesh Agricultural Research Institute, Pahartali, Chittagong during 2013-2014. Age, growth, maturity period, yield potential and also qualitative characteristics were compared among them.  Based on overall performance with respect to bearing potential, maturity period, fruit and bulb characters, the genotypes AHPah-1 have been found promising for table purpose followed by AHPah-2 and AHPah-3. Minimum days (117) to 1st harvest were observed in AHPah-1. The number of fruits per plant was exceedingly higher (73) in AHPah-1 whereas minimum number (41) was found in AHPah-2. Maximum weight (8.40 kg) per fruit was observed in AHPah-2 and minimum was in AHPah-1(3.40 kg).  The highest single fruit length (37.25cm) was found in AHPah-2 and breadth (27.00cm) was produced by AHPah-3. Maximum number of bulbs (116) was produced in AHPah-1, whereas minimum (63.00) was in AHPah-3. Maximum weight of bulbs per fruit (4.24 kg) was produced in AHPah-2. Individual bulb weight was higher (54.42g) in AHPah -2 whereas, the lowest (16.71) was in AHPah-1. Edible portion was higher (69.27%) in AHPah-1 whereas, the lowest (53.43%) was in AHPah-3. The TSS was the highest (21.00%) in AHPah-1. The highest bulb length and breadth was found in AHPah-3. Highest seeds weight (639g) was produced in AHPah-2. Individual seed weight (8.19 g) was higher in AHPah-2. Therefore, the genotypes can be included in the variety development program after comparing with the already BARI released jackfruit variety.The Agriculturists 2016; 14(1) 107-111

Sign in / Sign up

Export Citation Format

Share Document