Education Services

Author(s):  
Kenneth A. Reinert

This chapter considers education services as a basic good that satisfy critical basic human needs, which allow individuals to effectively participate in society. It considers the widespread nature of education services deprivation and the consequent negative impacts for well-being and growth. The chapter examines the subsistence right to education services and the role of this right within the United Nations system of human rights. It also examines the special role of girls’ education, education quality, and accountability; and the potential role for schools to serve as basic goods provision centers. It concludes with a consideration of demand-side issues and education provisioning processes, including the relative role of public and private provision.

Author(s):  
Kenneth A. Reinert

This chapter considers housing as a basic good that satisfies critical basic human needs for shelter. Housing satisfies not only the human need for shelter but also as a place in which the provision of other basic goods can occur. The chapter also considers the widespread but unknown extent of housing deprivation and the consequent negative impacts for well-being, including health. It examines the subsistence right to housing and the role of this right within the United Nations system of human rights. It also examines the issue of refugees and displaced people, urban slums, approaches to housing provision, and regulatory frameworks.


Author(s):  
Kenneth A. Reinert

This chapter considers health services as a basic good that satisfy critical basic human needs for maintaining minimal levels of well-being. It considers the widespread nature of health services deprivation and the consequent negative health impacts. The chapter examines the subsistence right to health services and the role of this right within the United Nations system of human rights. It doing so, it makes a distinction between the right to health services and the right to health itself, favoring the former. It also examines the leading causes of death, child survival, the provision of health services to poor people, essential medicines, medical brain drain, antimicrobial resistance, and pandemics.


Author(s):  
Kenneth A. Reinert

This chapter introduces the concept of human security and relates the concept to the basic goods approach. It considers the widespread nature of human security deprivation and the consequent negative impacts for well-being and safety. The chapter examines the right to human security and the central role of this right within the United Nations system of human rights. It considers the related concepts of the right to protect and humanitarian space, the many causes of human insecurity, the contribution of the drug and arms trade to human insecurity, and the various kinds of costs and impacts of human insecurity. It concludes with a brief consideration of various means to better provide human security services.


Work ◽  
2021 ◽  
pp. 1-13
Author(s):  
Annick Parent-Lamarche ◽  
Maude Boulet

BACKGROUND: The COVID-19 pandemic has had a profound effect on all aspects of society, including mental health. Many employees have had to pivot suddenly to teleworking to prevent the virus from spreading. While teleworking may have some negative consequences, it may also represent a human resources practice that may improve employee well-being. OBJECTIVE: The study main objective was to determine if teleworking played a moderating role in the relation between potential stressors and employee well-being during the first months of the COVID-19 pandemic when working from home. This was based on the theory of conservation of resources. METHODS: Multivariate regression analyses were conducted with Stata 13 software to determine the contribution of potential stressors on employee well-being, as well as the moderating role of teleworking on a sample of 480 Canadian employees. Data were collected once for white and blue collar from both public (67.08%) and private (32.92%) business sectors. RESULTS: Results indicated that work-life imbalances, workload, and marital tension were associated with lower levels of well-being. On the other hand, teleworking and household income were associated with higher levels of well-being. Teleworking also moderated the differences in well-being between the public and private sectors. Teleworking in the public sector seems to increase employee well-being. Conversely, working on-site in the public sector seems to decrease well-being. CONCLUSIONS: Employers need to proactively address work-life imbalances, workloads, and teleworking to maintain employee well-being. Specific recommendations are offered to ensure that teleworking remains positive for employee well-being both during a pandemic and afterward.


2016 ◽  
Vol 1 (2) ◽  
pp. 12
Author(s):  
Sarah Johnston-Way ◽  
Sue O’Sullivan

The effects of crime can persist for years and can have life-long implications for some victims. The physical and emotional impact, alongside practical problems, point to the need for the rehabilitation of victims and their families in order to avoid or mitigate some of the long-term negative impacts of crime and, in so doing, contribute significantly to community well-being. The meaningful integration of assistance and supports for victims of crime into community safety strategies can contribute not only to increased public safety, but also to a host of other positive outcomes such as considerable cost savings, improvements in public health, and increased confidence in the criminal justice system. Currently, available research and metrics highlighting these linkages remain scarce, pointing to an important opportunity to strengthen the availability of data and research related to the experience of victimization and the impacts and outcomes of interventions with victims of crime. This paper explores the contribution of providing victim supports for building and maintaining healthy and safe communities, and will identify possible research directions to strengthen understanding in this area.


Author(s):  
Kenneth A. Reinert

This chapter considers food as a basic good that satisfies critical basic human needs for both calories and other important nutrients. It considers the widespread nature of food deprivation and challenges to addressing this deprivation, including climate change, water shortages, and increased population growth. The chapter examines the subsistence right to food and the role of this right within the United Nations system of human rights. It also examines ways to increase agricultural yields, both through biotechnology and agro-ecology, paying particular attention to Africa where emerging food security issues appear to be the most pressing. It considers issues of infrastructure and waste and the roles of fisheries and livestock in food security. It concludes with a consideration of demand-side issues and food provisioning processes.


Author(s):  
Kenneth A. Reinert

This chapter describes the basic goods approach to global policy priorities. It reviews the treatment of human need in political philosophy, economics, and social policy and defines basic goods as those goods and services that meet objective human needs. The chapter identifies a set of basic goods that includes nutritious food, clean water, sanitation, health services, education services, housing, electricity, and human security services. It gives a sense of the magnitudes of deprivations for each of these basic goods. The chapter goes on to link the basic goods approach to minimalist ethics and subsistence rights, to assess the role of basic goods provision in growth processes, and to assess general approaches to basic goods provision.


2013 ◽  
Vol 68 (3) ◽  
pp. 387-408 ◽  
Author(s):  
Nancy Theberge ◽  
W. Patrick Neumann

Definitions of ergonomics reference its application to both productivity and well-being. Discussions in the ergonomics literature consider the correspondence between these goals in ergonomic practice and make the case for a robust conception that advances the twin agendas of safety and productivity, contrary to the dominant understanding that ergonomics is primarily concerned with safety. This article examines the professional practices as reported from a sample of 21 ergonomists from across Canada with a combined experience of 296 years. The analysis aims to understand the reported intersection of safety and productivity in the ergonomists’ work and the broader conditions that structure this negotiation. Results provide strong support for the view that ergonomics is primarily associated with safety. This is evident in the structural location of ergonomics within health and safety units of workplaces and in ergonomists’ reports that the main focus of their work is safety concerns. A minority of study participants indicated that they addressed productivity concerns in their work, either as secondary or primary outcomes of ergonomic applications. In either instance, efforts to highlight the contribution of ergonomics to production did not significantly disrupt the dominant safety-oriented perception of the field. Financial considerations were major determinants of whether recommendations were accepted and implemented. The argument for the more robust vision of ergonomics advanced within the profession reflects an effort to overcome the organizational divide between safety and productivity by stressing that, in effective ergonomics applications, safety and productivity are joined in the production process and ergonomists have a main role to play in advancing both agendas. The analysis provided here has identified significant challenges to the adoption of this position. An irony of the dominant understanding of ergonomics as oriented to safety is that this provides the main basis for its growing presence in workplaces but also limits its applications.


2014 ◽  
Vol 26 (3) ◽  
pp. 333-338 ◽  
Author(s):  
Kullaya Pisitsungkagarn ◽  
Nattasuda Taephant ◽  
Ploychompoo Attasaranya

Abstract Aim: Body image satisfaction significantly influences self-esteem in female adolescents. Increased reports of lowered satisfaction in this population have raised concerns regarding their compromised self-esteem. This research study, therefore, sought to identify a culturally significant moderator of the association between body image satisfaction and self-esteem in Thai female adolescents. Orientation toward self-compassion, found to be particularly high in Thailand, was examined. Materials and methods: A total of 302 Thai female undergraduates from three large public and private universities in the Bangkok metropolitan area responded to a set of questionnaires, which measured demographic information, body image satisfaction, self-compassion, and self-esteem. Data were analyzed using correlation and multiple regression analyses. Self-compassion was tested as a moderator of the relationship between body image satisfaction and self-esteem. Results: Although its effect was relatively small, self-compassion significantly moderated the positive relationship between body image satisfaction and self-esteem. The relationship became less stringent for those with high self-compassion. Discussion: The cultivation of self-compassion was recommended in female adolescents. In addition to moderating the association between body image satisfaction and self-esteem, the benefits to health and well-being of generalizing this cultivation are discussed.


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