Effects of short-term ozone exposure and soil water availability on the carbon economy of juvenile Douglas-fir

Understanding plant phenological change is of great concern in the context of global climate change. Phenological models can aid in understanding and predicting growing season changes and can be parameterized with gross primary production (GPP) estimated using the eddy covariance (EC) technique. This study used nine years of EC-derived GPP data from three mature subtropical longleaf pine forests in the southeastern United States with differing soil water holding capacity in combination with site-specific micrometeorological data to parameterize a photosynthesis-based phenological model. We evaluated how weather conditions and prescribed fire led to variation in the ecosystem phenological processes. The results suggest that soil water availability had an effect on phenology, and greater soil water availability was associated with a longer growing season (LOS). We also observed that prescribed fire, a common forest management activity in the region, had a limited impact on phenological processes. Dormant season fire had no significant effect on phenological processes by site, but we observed differences in the start of the growing season (SOS) between fire and non-fire years. Fire delayed SOS by 10 d ± 5 d (SE), and this effect was greater with higher soil water availability, extending SOS by 18 d on average. Fire was also associated with increased sensitivity of spring phenology to radiation and air temperature. We found that interannual climate change and periodic weather anomalies (flood, short-term drought, and long-term drought), controlled annual ecosystem phenological processes more than prescribed fire. When water availability increased following short-term summer drought, the growing season was extended. With future climate change, subtropical areas of the Southeastern US are expected to experience more frequent short-term droughts, which could shorten the region’s growing season and lead to a reduction in the longleaf pine ecosystem’s carbon sequestration capacity.

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Soil Water Availability Modulation Over Estimated Relative Yield Losses in Wheat (Triticum aestivumL.) Due to Ozone Exposure

The Scientific World JOURNAL ◽

10.1100/tsw.2007.120 ◽

2007 ◽

Vol 7 ◽

pp. 605-625

Author(s):

Daniel De la Torre ◽

Maria Jose Sierra

Keyword(s):

Soil Water ◽

Environmental Conditions ◽

Water Availability ◽

Meteorological Data ◽

Wheat Yield ◽

Relative Yield ◽

Ozone Exposure ◽

Soil Water Availability ◽

Yield Losses ◽

Ozone Fluxes

The approach developed by Fuhrer in 1995 to estimate wheat yield losses induced by ozone and modulated by the soil water content (SWC) was applied to the data on Catalonian wheat yields. The aim of our work was to apply this approach and adjust it to Mediterranean environmental conditions by means of the necessary corrections. The main objective pursued was to prove the importance of soil water availability in the estimation of relative wheat yield losses as a factor that modifies the effects of tropospheric ozone on wheat, and to develop the algorithms required for the estimation of relative yield losses, adapted to the Mediterranean environmental conditions. The results show that this is an easy way to estimate relative yield losses just using meteorological data, without using ozone fluxes, which are much more difficult to calculate. Soil water availability is very important as a modulating factor of the effects of ozone on wheat; when soil water availability decreases, almost twice the amount of accumulated exposure to ozone is required to induce the same percentage of yield loss as in years when soil water availability is high.

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