scholarly journals Bacterial Blight on Arugula, a New Disease Caused by Pseudomonas syringae pv. Alisalensis in California

Plant Disease ◽  
2004 ◽  
Vol 88 (12) ◽  
pp. 1384-1384 ◽  
Author(s):  
C. T. Bull ◽  
P. Goldman ◽  
S. T. Koike
Keyword(s):  
Pseudomonas Syringae ◽  
Bacterial Blight ◽  
Acid Methyl Ester ◽  
Hypersensitive Reaction ◽  
Nutrient Broth ◽  
Leaf Spot Disease ◽  
Diagnostic Feature ◽  
Fluorescent Pseudomonad ◽  
Fresh Market ◽  
Banding Patterns

Beginning in 1995, a leaf spot disease has occasionally developed on the leafy crucifer arugula (Eruca vesicaria subsp. sativa) that is grown in coastal California as a fresh market commodity used mostly in bagged salad mixes. Initially, symptoms consist of small (<2 mm in diameter), angular, water-soaked spots that are visible from both sides of the leaf. The spots later enlarge, remain angular in shape, and turn brown to tan. A purple margin sometimes occurs around the spots. An important diagnostic feature is that this disease closely resembles downy mildew infections that have not produced sporangia (3). A blue-green fluorescent pseudomonad was consistently isolated from both types of lesions on King's medium B. Strains were levan positive, oxidase negative, and arginine dihydrolase negative. Strains did not rot potato slices but induced a hypersensitive reaction on tobacco (Nicotiana tabacum L. cv. Turk). These data indicated that the bacteria belonged to Lelliot's LOPAT group 1 (4). This was confirmed with data from fatty acid methyl ester analysis (MIS-TSBA version 4.10; MIDI, Inc., Newark, DE), which indicated that the strains were highly similar (similarity > = 0.758) to Pseudomonas syringae. Amplification of repetitive bacterial sequence-based polymerase chain reaction (rep-PCR) was used to determine the relationship between the P. syringae strains isolated from arugula and two common crucifer pathogens, P. syringae pv. maculicola and P. syringae pv. alisalensis (1). Using the BOXA1R primer, banding patterns for the arugula strains and the P. syringae pv. alisalensis pathotype were similar, differing by only one band. In contrast, the banding patterns of the arugula strains differed significantly from those of P. syringae pv. maculicola. Additionally, the arugula isolates were sensitive to a bacteriophage originally isolated for its ability to lyse P. syringae pv. alisalensis (1). Previously, the pathogen from arugula was reported to be P. syringae pv. maculicola (2). It is the intent of this disease note to clarify this identification. We completed Koch's postulates by confirming pathogenicity on arugula (cv. Rocket Salad). The strains were grown as nutrient broth shake cultures for 48 h at 24°C, adjusted to 108 CFU/ml, and misted onto 2- to 3-week old plants. Control plants were misted with sterile nutrient broth. After 4 to 5 days in a greenhouse (24 to 26°C), large, angular leaf lesions developed on all inoculated arugula plants. Strains were reisolated from symptomatic tissue and identified as P. syringae pv. alisalensis. Control plants remained symptomless. Similar methods confirmed that the host range of the arugula isolates were identical to that of P. syringae pv. alisalensis. The arugula and P. syringae pv. alisalensis isolates caused disease on broccoli (Brassica oleracea var. botrytis cvs. Patriot and Titleist), broccoli raab (B. rapa subsp. rapa cv. Sorento), and oats (Avena sativa cv. Montezuma), while P. syringae pv. maculicola caused disease on broccoli only. Pathogenicity tests were conducted two times with identical results. This confirms that the bacterial blight that has been occurring on commercial plantings of arugula is caused by P. syringae pv. alisalensis. References: (1) N. A. Cintas et al.Plant Dis. 86:992, 2002. (2) S. T. Koike et al. Plant Dis. 80:464, 1996. (3) S. T. Koike. Plant Dis. 82:1063, 1998. (4) R. A. Lelliott, J. Appl. Bacteriol. 29:470, 1966.

scholarly journals A New Bacterial Leaf Spot Disease of Broccolini, Caused by Pseudomonas syringae pathovar maculicola, in California

Plant Disease ◽  
2001 ◽  
Vol 85 (11) ◽  
pp. 1207-1207 ◽  
Author(s):  
N. A. Cintas ◽  
C. T. Bull ◽  
S. T. Koike ◽  
H. Bouzar
Keyword(s):  
Pseudomonas Syringae ◽  
Leaf Spot ◽  
Similarity Index ◽  
Acid Methyl Ester ◽  
Hypersensitive Reaction ◽  
Nutrient Broth ◽  
Leaf Spot Disease ◽  
Fluorescent Pseudomonad ◽  
Bacterial Leaf Spot ◽  
Initial Symptoms

In 1998, a new disease was detected on 3-week-old commercial broccolini (Brassica oleracea L. var. botrytis × B. alboglabra) transplants in a Salinas Valley, Monterey County, CA greenhouse. Initial symptoms were small (2 to 4 mm diameter) circular to angular, water-soaked spots. As the disease progressed, spots remained relatively small, but turned tan to brown. When diseased tissues were macerated and streaked on King's medium B, a blue-green fluorescent pseudomonad was consistently isolated. Strains were levan positive, oxidase negative, and arginine dihydrolase negative. Strains did not rot potato slices, but induced a hypersensitive reaction on tobacco (Nicotiana tabacum L. ‘Turk’). Fatty acid methyl ester analysis (MIS-TSBA, version 4.10, MIDI Inc., Newark, DE) indicated that strains had a high similarity index (0.82 or higher) to Pseudomonas syringae, and GN (version 3.50, Biolog, Inc., Hayward, CA) profiles also identified strains as P. syringae. The bacterium associated with the disease, therefore, was identified as P. syringae van Hall. Pathogenicity was demonstrated by growing inoculum in nutrient broth shake cultures for 48 h, misting the broth cultures (1×106 CFU/ml) onto broccolini (cv. Aspabrock), and subjecting the plants to 48 h of high humidity. Control plants were misted with sterile nutrient broth. After 4 to 5 days in a greenhouse, leaf spot symptoms developed on all inoculated broccolini plants, and reisolated strains were characterized and found to be P. syringae. Control plants remained symptomless. The results of two sets of pathogenicity tests were the same. Repetitive sequence-based polymerase chain reaction using the BOXA1R primer resulted in identical banding patterns for the broccolini pathogen and for known isolates of P. syringae pv. maculicola from crucifers. In host range testing, P. syringae pv. maculicolawas pathogenic to broccolini plants. The broccolini isolates and P. syringae pv. maculicola isolates had the same pathogenicity results when crucifers and tomatoes were tested as hosts; broccoli and cauliflower (B. oleracea var. botrytis) were infected, and tomato results were variable. These tests suggest that the broccolini pathogen is the bacterial leaf spot pathogen, Pseudomonas syringae pv. maculicola, that occurs on broccoli and cauliflower transplants (1). To our knowledge, this is the first report of this pathogen causing a disease on commercially grown broccolini. Reference: (1) S. T. Koike et al. Plant Dis. 82:727, 1998.

scholarly journals Bacterial Blight, a New Disease of Broccoli Caused by Pseudomonas syringae in California

Plant Disease ◽  
2000 ◽  
Vol 84 (3) ◽  
pp. 370-370 ◽  
Author(s):  
S. T. Koike ◽  
N. A. Cintas ◽  
C. T. Bull
Keyword(s):  
Pseudomonas Syringae ◽  
Bacterial Blight ◽  
Acid Methyl Ester ◽  
Hypersensitive Reaction ◽  
Nutrient Broth ◽  
New Disease ◽  
Initial Symptoms ◽  
Salinas Valley ◽  
Bacterial Blight Pathogen ◽  
Dark Green

In 1998 and 1999, a new disease was detected in commercial broccoli (Brassica oleracea var. botrytis) grown in the Salinas Valley, Monterey County, CA. Initial symptoms consisted of large, water-soaked, dark green, angular leaf sections that were bordered by major leaf veins. Diseased areas were as large as 10 × 3 cm. As the disease developed, affected areas turned tan and papery, and leaf margins sometimes became tattered. The numerous small (<1 cm diameter), round to angular spots that also were present retained their size and did not develop into larger lesions. A blue-green fluorescing pseudomonad was consistently isolated from both types of lesions on King's medium B. Strains were levan positive, oxidase negative, and arginine dihydrolase negative. Strains did not rot potato slices but induced a hypersensitive reaction in tobacco (Nicotiana tabacum L. ‘Turk’). Fatty acid methyl ester analysis (MIS-TSBA version 4.10, MIDI, Inc., Newark, DE) indicated that the strains were highly similar (similarity ≥0.843) to Pseudomonas syringae. Biolog GN (version 3.50, Biolog, Inc., Hayward, CA) profiles also identified the strains as P. syringae. Therefore, the bacterium associated with the disease was identified as P. syringae. Pathogenicity of 13 strains was demonstrated by greenhouse tests. The strains were grown as nutrient broth shake cultures for 48 h at 24°C, diluted to 106 CFU/ml, and misted onto broccoli (cvs. Patriot and Titleist) and broccoli raab (B. rapa subsp. rapa cv. Spring). Control plants were misted with sterile nutrient broth. After 4 to 5 days in a greenhouse (24 to 26°C), large angular leaf lesions developed on all inoculated broccoli and broccoli raab plants. Strains were reisolated from symptomatic tissue and identified as P. syringae. Control plants remained symptomless. The results of two sets of pathogenicity tests were the same. Unlike most P. syringae strains, those isolated from broccoli were sensitive to a bacteriophage recovered from a P. syringae pathovar that infects broccoli raab. These results suggest that the broccoli pathogen may be related to the bacterial blight pathogen of broccoli raab (1). This is the first report of this pathogen causing a disease on commercially grown broccoli. Reference: (1) S. T. Koike et al. Plant Dis. 82:727, 1998.

scholarly journals First Report of the Crucifer Pathogen Pseudomonas cannabina pv. alisalensis Causing Bacterial Blight on Radish (Raphanus sativus) in Germany

Plant Disease ◽  
2012 ◽  
Vol 96 (6) ◽  
pp. 904-904 ◽  
Author(s):  
I. Rubio ◽  
G. Hiddink ◽  
M. Asma ◽  
C. T. Bull
Keyword(s):  
Pseudomonas Syringae ◽  
Raphanus Sativus ◽  
Bacterial Blight ◽  
Management Strategies ◽  
Leaf Tissue ◽  
Hypersensitive Reaction ◽  
Negative Control ◽  
Banding Patterns ◽  
First Report ◽  
Dna Fragment

In 2008, a bacterial blight was observed on Raphanus sativus in the Pfalz region in Germany. Disease was sporadic but severe when present within R. sativus fields, which resulted in unmarketable crops. Symptoms consisted of small, angular, water-soaked flecks that often were surrounded by chlorotic haloes. Lesions were visible from adaxial and abaxial leaf surfaces and generally retained chlorotic borders. A gram-negative, bluefluorescing bacterium was isolated from surface-disinfested leaf tissue on King's medium B agar. The radish isolate was levan positive, oxidase negative, and arginine dihydrolase negative. The isolate did not rot potato slices but induced a hypersensitive reaction in tobacco. These reactions corresponded to Lelliot's LOPAT group 1 (2). Repetitive extragenic palindromic sequence (rep)-PCR assays using the BOXA1R primer resulted in different DNA fragment banding patterns between the radish isolate and the pathotype strain of Pseudomonas syringae pv. maculicola (CFBP 1657), but identical DNA fragment banding patterns between the radish isolate and the pathotype strain of P. cannabina pv. alisalensis (CFBP 6866). Unlike P. syringae pv. maculicola, P. cannabina pv. alisalensis and the radish isolate were lysed by bacteriophage PBS1 (1). Pathogenicity was evaluated on two hosts, radish (R. sativus cv. Comet) and broccoli raab (Brassica rapa cv. Sorrento). In each of two independent experiments, 3-week-old radish and broccoli raab plants were inoculated with either the radish isolate, P. cannabina pv. alisalensis, or P. syringae pv. maculicola. Inoculum was prepared by growing the bacteria on nutrient agar for 48 h at 27°C, suspending the bacteria in 0.01 M phosphate buffer (pH 7.0), and adjusting each suspension to 0.6 OD at 600 nm (approximately 1 × 108 CFU/ml). All plants were inoculated by spraying until runoff, incubated in a humidity chamber for 48 h, then placed in a greenhouse at 20 to 25°C for symptom development. Plants inoculated with P. cannabina pv. alisalensis or sprayed with buffer served as positive and negative control treatments, respectively. Seven to ten days postinoculation, the development of symptoms similar to those originally observed in the field were observed on plants inoculated with the radish isolate. In addition, symptoms on radish and broccoli raab plants caused by the radish isolate were similar to symptoms caused by P. cannabina pv. alisalensis in contrast to the lack of symptoms on plants inoculated with P. syringae pv. maculicola. Bacteria isolated from symptomatic tissue and surface-disinfested with sodium hypochlorite (0.525%) had identical characteristics to the radish isolate used to inoculate plants and to the P. cannabina pv. alisalensis pathotype for LOPAT reactions, rep-PCR DNA fragment banding pattern analysis, and sensitivity to phage PBS1, thus fulfilling Koch's postulates. To our knowledge, this is the first report of P. cannabina pv. alisalensis isolated from diseased crucifers in Germany. Verification of P. cannabina pv. alisalensis in Germany indicates that German crucifer growers should differentiate between outbreaks caused by P. cannabina pv. alisalensis and P. syringae pv. maculicola and apply appropriate, specific management strategies. References: (1) C. T. Bull et al. Syst. Appl. Microbiol. 33:105, 2010. (2) R. A. Lelliott. J. Appl. Bacteriol. 29:470, 1966.

scholarly journals First Report of Bacterial Blight of Crucifers Caused by Pseudomonas cannabina pv. alisalensis in Australia

Plant Disease ◽  
2011 ◽  
Vol 95 (8) ◽  
pp. 1027-1027 ◽  
Author(s):  
C. T. Bull ◽  
I. Rubio
Keyword(s):  
Pseudomonas Syringae ◽  
Phosphate Buffer ◽  
Bacterial Blight ◽  
Control Treatment ◽  
Wagga Wagga ◽  
Bacterial Disease ◽  
Banding Patterns ◽  
First Report ◽  
Dna Fragment ◽  
Buffer Control

In 1978 and 1979, Pseudomonas syringae pv. maculicola strains DAR 33362, DAR 33363, and DAR 33406 were isolated from diseased Brassica hirta, B. nigra, and B. napus var. napus, respectively, in Wagga Wagga and Armatree, NSW, Australia (2). Peters et al. (2) demonstrated that these strains were similar to P. syringae pv. maculicola ICMP 4326 (CFBP 1637), which was recently transferred to Pseudomonas cannabina pv. alisalensis (1). We evaluated these Australian strains to determine if they might also be P. cannabina pv. alisalensis. Amplification of DNA using the BOXA1R primer and PCR resulted in identical DNA fragment banding patterns for Australian strains DAR 33362 and DAR 33363 and P. cannabina pv. alisalensis ICMP 4326 and CFBP 6875. The third Australian strain, DAR 33406, was 90% similar to P. cannabina pv. alisalensis; in contrast, it was only 77% similar to P. syringae pv. maculicola. All strains of P. cannabina pv. alisalensis, including the pathotype strain (CFBP 6866) and all three Australian strains, were lysed by bacteriophage PBS1, which is specific for P. cannabina pv. alisalensis strains (1). To complete Koch's postulates, pathogenicity was evaluated on B. hirta, B. nigra, and B. napus var. napus. In two independent experiments, two plants of each species were inoculated with each Australian strain or a phosphate buffer control treatment. In separate experiments, pathogenicity was evaluated on the differential hosts radish (Raphanus sativus cv. Comet) and broccoli raab (Brassica rapa cv. Sorrento), and plants inoculated with the pathotypes of P. cannabina pv. alisalensis and P. syringae pv. maculicola served as additional control treatments. Inoculum was prepared by growing the bacteria on nutrient agar for 48 h (27°C), suspending the bacteria in 0.01 M phosphate buffer (pH 7.0), and adjusting each suspension to 0.6 OD at 600 nm (approximately 108 CFU/ml). Treatments were applied by spraying until runoff. DAR 33362, DAR 33363, and DAR 33406 caused typical bacterial blight symptoms on B. hirta, B. nigra, and B. napus var. napus. Infected leaves became yellow, followed by the development of small (<2 mm in diameter), angular, water-soaked, and eventually, shot-holed spots. Bacteria isolated from symptomatic tissue following surface disinfestation of tissue with sodium hypochlorite (0.525%) had identical characteristics (rep-PCR DNA fragment banding patterns and phage sensitivity) to the strains used to inoculate the plants. Additionally, DAR 33362, DAR 33363, and DAR 33406, as well as P. cannabina pv. alisalensis, caused symptoms on radish and broccoli raab while P. syringae pv. maculicola and the buffer control did not. These data support the transfer of the Australian crucifer strains, originally identified as P. syringae pv. maculicola, to P. cannabina pv. alisalensis. To our knowledge, this is the first report of a bacterial disease of crucifers caused by P. cannabina pv. alisalensis in Australia. Differentiation of these pathogens will inform crop rotation strategies for disease management. References: (1) C. T. Bull et al. Syst. Appl. Microbiol. 33:105, 2010. (2) B. J. Peters et al. Plant Pathol. 53:3, 2004.

scholarly journals First Report of Bacterial Leaf Spot of Italian Dandelion (Cichorium intybus) Caused by a Pseudomonas syringae Pathovar in California

Plant Disease ◽  
2006 ◽  
Vol 90 (2) ◽  
pp. 245-245 ◽  
Author(s):  
S. T. Koike ◽  
C. T. Bull
Keyword(s):  
Pseudomonas Syringae ◽  
Leaf Spot ◽  
Late Summer ◽  
Hypersensitive Reaction ◽  
Cichorium Intybus ◽  
Nutrient Broth ◽  
Bacterial Strains ◽  
Bacterial Leaf Spot ◽  
First Report ◽  
Leaf Spots

Italian dandelion (Cichorium intybus) is a leafy, nonhead forming chicory plant that is eaten as a fresh vegetable in salads. During the late summer (August through October) of 2002, in the Salinas Valley (Monterey County) in California, a previously unreported disease was found in commercial Italian dandelion fields. Early symptoms were angular, vein delimited, dark, water-soaked leaf spots that measured 2 to 7 mm in diameter. As disease developed, spots retained angular edges but exhibited various irregular shapes. Spots commonly formed along the edges of the leaves; in some cases these spots developed into lesions that measured between 10 and 30 mm long. Spots were visible from adaxial and abaxial sides and were dull black in color. A cream-colored pseudomonad was consistently isolated from leaf spots that were macerated and streaked onto sucrose peptone agar. Fungi were not recovered from any of the spots. Recovered strains were blue-green fluorescent when streaked onto King's medium B agar. Bacterial strains were levan positive, oxidase negative, and arginine dihydrolase negative. Strains did not rot potato slices but induced a hypersensitive reaction on tobacco (Nicotiana tabacum cv. Turk). These data indicated that the bacteria belonged to LOPAT group 1 of Pseudomonas syringae (1). Pathogenicity of six strains was tested by growing inoculum in nutrient broth shake cultures for 48 h, diluting to 106 CFU/ml, and spraying onto 12 6-week-old plants of Italian dandelion cv. Catalogna Special. Untreated control plants were sprayed with sterile nutrient broth. After 10 to 12 days in a greenhouse (24 to 26°C), leaf spots similar to those observed in the field developed on all inoculated plants. Strains were reisolated from the spots and identified as P. syringae. Control plants remained symptomless. These inoculation experiments were done twice and the results were the same. Amplification of repetitive bacterial sequences (repetitive sequence-based polymerase chain reaction [rep-PCR]) demonstrated that all Italian dandelion strains had the same rep-PCR fingerprint, which differed from fingerprints of P. syringae pv. tagetis and P. syringae pv. tabaci. Additionally, toxin specific primers did not amplify tagetitoxin or tabtoxin biosynthesis genes from Italian dandelion strains. To our knowledge, this is the first report of bacterial leaf spot of commercially grown Italian dandelion in California caused by a P. syringae pathovar. Because fields were irrigated with overhead sprinklers, the disease was severe in several fields and as much as 30% of those plantings were not harvested. Reference: (1) R. A. Lelliott et al. J. Appl. Bacteriol. 29:470, 1966.

scholarly journals First Report of Bacterial Blight of Romanesco Cauliflower (Brassica oleracea var. botrytis) Caused by Pseudomonas syringae pv. alisalensis in California

Plant Disease ◽  
2006 ◽  
Vol 90 (12) ◽  
pp. 1551-1551 ◽  
Author(s):  
S. T. Koike ◽  
K. Kammeijer ◽  
C. T. Bull ◽  
D. O'Brien
Keyword(s):  
Brassica Oleracea ◽  
Pseudomonas Syringae ◽  
Bacterial Pathogen ◽  
Acid Methyl Ester ◽  
Hypersensitive Reaction ◽  
Bacterial Suspension ◽  
First Report ◽  
Plastic Bags ◽  
Initial Symptoms ◽  
Infested Field

In 2005, a new disease was detected on commercial, organically grown romanesco (green) cauliflower (Brassica oleracea var. botrytis) grown in San Benito County, California. Initial symptoms consisted of small (1 to 2 mm in diameter), angular, water-soaked flecks. These flecks developed into tan-to-gray, angular lesions measuring as much as 5 mm in diameter. Lesions were usually surrounded by chlorotic borders. Coalescing lesions caused the leaf to turn papery in texture and have a blighted appearance. A blue-green fluorescing pseudomonad was consistently isolated from lesions on King's medium B. Strains were levan positive, oxidase negative, and arginine dihydrolase negative. Strains did not rot potato slices but induced a hypersensitive reaction in tobacco (Nicotiana tabacum cv. Samsun). These data indicated that the bacteria belonged to Lelliot's LOPAT group 1 (2). This was confirmed with data from fatty acid methyl ester analysis (MIS-TSBA version 4.10, MIDI, Inc., Newark, DE), which showed that the strains were highly similar (similarity = 0.921 or greater) to Pseudomonas syringae. Amplification of repetitive bacterial sequences (rep-PCR) using the BOXA1R primer and the polymerase chain reaction resulted in identical banding patterns for the romanesco strains and the P. syringae pv. alisalensis pathotype strain. Pathogenicity was demonstrated by growing inoculum of six strains in nutrient broth shake cultures for 48 h (24°C), adjusting the bacterial suspension to 106 CFU/ml, and spraying the resulting suspension onto green cauliflower (cv. Romanesco Precoce). Plants were enclosed in plastic bags for 24 h and then incubated in a greenhouse (24 to 26°C). Control plants were misted with sterile water and treated the same way. After 5 days, foliar symptoms identical to symptoms seen in the field developed on all inoculated plants, and reisolated strains were characterized and found to be identical to P. syringae pv. alisalensis by the tests described above. Control plants remained symptomless. The results of two sets of pathogenicity tests were the same. To our knowledge, this is the first report of commercially grown romanesco green cauliflower as a host of P. syringae pv. alisalensis. The infested field had approximately 30% of the plants affected, with perhaps 10% sustaining some crop loss. This bacterial pathogen has previously been reported on commercial plantings of arugula (Eruca sativa), broccoli (Brassica oleracea var. botrytis), and broccoli raab (Brassica rapa var. rapa) and under experimental (greenhouse) conditions causes disease on additional hosts, including members of the Poaceae (1). References: (1) N. A. Cintas et al. Plant Dis. 86:992, 2002. (2) R. A. Lelliott. J. Appl. Bacteriol. 29:470, 1966.

scholarly journals First Report of Bacterial Blight of Mulberries Caused by Pseudomonas syringae pv. mori in the Eastern Anatolia Region of Turkey

Plant Disease ◽  
1999 ◽  
Vol 83 (12) ◽  
pp. 1176-1176 ◽  
Author(s):  
F. Sahin ◽  
R. Kotan ◽  
M. F. Dönmez
Keyword(s):  
Pseudomonas Syringae ◽  
Bacterial Blight ◽  
Disease Incidence ◽  
Similarity Index ◽  
Acid Methyl Ester ◽  
Central Anatolia ◽  
Eastern Anatolia ◽  
First Report ◽  
Fame Analysis ◽  
Initial Symptoms

During spring 1999, a severe bacterial blight disease was observed on white mulberry (Morus alba L.) trees grown in the Erzincan, Erzurum, and Artvin provinces in the eastern Anatolia region of Turkey. Initial symptoms appeared as small, water-soaked spots on leaves and shoots. The spots eventually expanded and resulted in dark brown to black, elongated, stripe-like lesions on shoots. Diseased leaves wilted at the twig tips and later died. Disease incidence was close to 100% in the regions surveyed. Fluorescent bacteria were isolated consistently from lesions on diseased leaves and shoots on King's medium B. Morphological and biochemical characteristics of 16 presumptive strains tested were rod-shaped, aerobic, gram negative, oxidase negative, and catalase and levan positive. None of the strains reduced nitrate or hydrolyzed gelatin. All strains were confirmed as Pseudomonas syringae by gas-chromatography fatty acid methyl ester (GC-FAME) analysis, with a similarity index ranging from 0.82 to 0.94. The pathogen was identified as P. syringae pv. mori based on pathogenicity tests performed by spray-inoculating healthy leaves (M. alba cv. Beyaz Dut) on 1-year-old host twigs with suspensions of 108 CFU/ml each strain (2). Inoculated plants and sterile water-sprayed controls were maintained in a greenhouse at 18 to 28°C. Plants were covered with polyethylene bags for 48 h after inoculation. Within 7 to 10 days, necrotic spots typical of those found in the nursery were observed on inoculated leaves. No symptoms were seen on control plants. The pathogen was reisolated from lesions on inoculated leaves. Recovered strains were identical to initial strains, based on morphological and biochemical tests and GC-FAME analysis. To our knowledge, the occurrence and incidence of this disease in different geographic regions of Turkey, except the central Anatolia and Aegean regions, have not been studied (1). This is the first report of bacterial blight of mulberries at high incidence in the eastern Anatolia region of Turkey. References: (1) K. Türkolu and Y. E. Öktem. Plant Prot. Bull 13:19, 1973. (2) J. M. Young et al. N. Z.J. Agric. Res. 21:159, 1978.

scholarly journals First Report of Blossom Blight of Strawberry (Fragaria × ananassa) Caused by Pseudomonas marginalis

Plant Disease ◽  
2009 ◽  
Vol 93 (12) ◽  
pp. 1350-1350 ◽  
Author(s):  
C. T. Bull ◽  
A. I. Huerta ◽  
S. T. Koike
Keyword(s):  
Phosphate Buffer ◽  
Methyl Esters ◽  
Hypersensitive Reaction ◽  
Fluorescent Pseudomonad ◽  
Fragaria Ananassa ◽  
Banding Patterns ◽  
First Report ◽  
Incidence Data ◽  
Initial Symptoms ◽  
Green Fluorescent

In 2003, a new disease was observed on commercial strawberries (Fragaria × ananassa Duch.) grown in multiple fields in Watsonville, CA. Initial symptoms consisted of brown lesions on the undersides of the sepals of strawberry flowers. The lesions coalesced and spread to upper sepal surfaces and anther bases. No leaf symptoms were observed. Fields affected with this disease appeared to have a greater number of deformed fruit, though incidence data were not collected. A gram-negative, blue-green fluorescent pseudomonad was isolated from lesions on King's medium B agar from both sepals and anthers from 23 of 24 samples from three different fields. All isolates were levan, oxidase, and arginine dihydrolase positive. The strains did rot potato slices but did not induce a hypersensitive reaction in tobacco (Nicotiana tabacum L. cv. Sansun), indicating that the bacteria belonged to Lelliot's LOPAT group IVa, P. marginalis (3). Isolates from strawberry were compared with pathotype strains of Pseudomonas marginalis pv. marginalis, P. marginalis pv. alfalfae, and P. marginalis pv. pastinaceae. The 16S rDNA sequence of type strain of P. marginalis (Z76663) was 97 to 99% similar to the four strawberry isolates sequenced (GQ845121). Identity was further supported by analysis of fatty acid methyl esters (MIS-TSBA version 4.10; MIDI, Inc., Newark, DE). Polymerase chain reaction using BOX-A1R primers (repetitive sequence-based (rep)-PCR [1]) resulted in DNA fragment banding patterns that were identical among strawberry isolates. These banding patterns were different from the three distinct patterns of the P. marginalis pathotypes. Pathogenicity on strawberry (cv. Albion) was confirmed in three experiments using four strawberry isolates originally isolated from plants from three different fields and the P. marginalis pathotype strains. Inoculum was produced by growing bacteria in nutrient broth shake cultures for 48 h (24°C) and washing and suspending the cultures in 0.01 M phosphate buffer (pH 7.0). Three to five attached strawberry flowers on separate plants were dipped in the bacterial suspensions (106 CFU/ml) or sterile buffer for 1 min. To maintain high humidity, flower buds were enclosed in plastic bags for 36 to 48 h and then incubated in the greenhouse (24 to 26°C). After 7 days, approximately half of the flowers inoculated with the strawberry isolates had symptoms on sepals that were identical to symptoms seen in the field. Additionally, reisolates obtained from the symptomatic, inoculated flowers were identical to those used to inoculate the plants as confirmed by LOPAT reactions and rep-PCR, thus completing Koch's postulates. Flowers dipped in phosphate buffer or the P. marginalis pathotype strains did not develop symptoms and no bacteria were reisolated. To our knowledge, this is the first report of blossom blight of strawberry caused by P. marginalis and the first report of P. marginalis on strawberry in California. P. marginalis causes leaf bud rot of strawberry in Japan (2). Further research is needed to determine if the strawberry isolates represent a new or previously described pathovar of P. marginalis. References: (1) N. A. Cintas et al. Plant Dis. 86:992, 2002. (2) T. Kijima et al. Bull. Tochigi. Agric. Exp. Stn. 36:59, 1989. (3) R. A. Lelliott. J. Appl. Bacteriol. 29:470, 1966.

scholarly journals First Report of Bacterial Blight of Crucifers Caused by Pseudomonas cannabina pv. alisalensis in Minnesota on Arugula (Eruca vesicaria subsp. sativa)

Plant Disease ◽  
2015 ◽  
Vol 99 (3) ◽  
pp. 415-415 ◽  
Author(s):  
C. T. Bull ◽  
M. C. Ortiz-Lytle ◽  
A. G. Ibarra ◽  
L. J. du Toit ◽  
G. Reynolds
Keyword(s):  
Bacterial Blight ◽  
Cropping Systems ◽  
Potassium Phosphate ◽  
Leaf Tissue ◽  
Positive Control ◽  
Hypersensitive Reaction ◽  
Bacterial Strains ◽  
Banding Patterns ◽  
First Report ◽  
Initial Symptoms

In 2011, bacterial blight of arugula (Eruca vesicaria subsp. sativa; cv. Roquette) was observed in organically grown plants under overhead irrigation in a field near Delano, MN. Approximately 80 to 100% of each planting was affected, with greater rates of infection occurring after periods of high humidity. Small, water-soaked, angular spots apparent on both sides of the leaves comprised the initial symptoms, which sometimes expanded and coalesced. Lesions maintained a dark water-soaked appearance or dried and turned a brown/tan color. Additionally, some lesions were outlined by a purple margin. Blue-green fluorescent pseudomonads were isolated consistently on King's Medium B agar (KMB) from symptomatic leaf tissue surface-disinfested with sodium hypochlorite (0.525%). The isolates nucleated ice and produced levan. Isolates were oxidase and arginine dihydrolase negative. They did not rot potato slices but did induce a hypersensitive reaction in tobacco (Nicotiana tabacum cv. Samsun). These data indicated that the bacteria belonged to Lelliott's LOPAT group 1 (2). DNA fragment banding patterns generated by amplifying DNA of the arugula isolates using repetitive extragenic palindromic sequence–polymerase chain reaction (rep-PCR) and the BOX A1R primer were identical and nearly identical to the banding patterns of the Pseudomonas cannabina pv. alisalensis (formerly P. syringae pv. alisalensis) (1) strain (CFBP1637) and the pathotype strain (CFBP 6866PT), respectively. Pathogenicity was confirmed on the arugula cv. My Way in two independent experiments, each with three replicate plants per treatment. Four isolates were grown on KMB for 48 h at 27°C, suspended in 0.01M potassium phosphate buffer (pH 7.0), and adjusted to 0.6 optical density at 600 nm (approximately 1 × 108 CFU/ml). Five- to six-week old plants were spray-inoculated until run-off, incubated in a humidity chamber for 48 h, and then placed in a greenhouse at 20 to 25°C for symptom development. For negative and positive control treatments, a similar number of plants each were sprayed with sterile buffer or P. cannabina pv. alisalensis strains CFBP1637 and CFBP 6866PT, respectively. Water-soaked and brown/tan lesions similar to the original symptoms appeared on plants inoculated with the arugula isolates and P. cannabina pv. alisalensis strains 7 to 14 days postinoculation. No symptoms developed on plants treated with sterile buffer. The bacterial strains re-isolated from surface-disinfested symptomatic tissue were identical by rep-PCR to the isolates used to inoculate the plants, thus, confirming Koch's postulates. Identical replicated experiments conducted on broccoli raab indicated that the arugula isolates were also pathogens of broccoli raab (Brassica rapa subsp. rapa, the original host from which P. cannabina pv. alisalensis was isolated). To our knowledge, this is the first report of bacterial blight of crucifers caused by P. cannabina pv. alisalensis in Minnesota. Arugula germplasm is being evaluated for resistance to this pathogen as an acceptable management method for organic cropping systems. References: (1) C. T. Bull et al. Syst. Appl. Microbiol. 33:105, 2010. (2) R. A. Lelliott. J. Appl. Bacteriol. 29:470, 1966.

scholarly journals 289 GENOTYPIC DIFFERENCES IN THE INDUCTION OF DISEASE RESISTANCE WITHIN CUCUMIS SATIVUS

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 471d-471
Author(s):  
Lavetta Newell ◽  
Irvin Widders ◽  
Raymond Hammerschmidt
Keyword(s):  
Disease Resistance ◽  
Cucumis Sativus ◽  
Pseudomonas Syringae ◽  
Inbred Lines ◽  
Systemic Resistance ◽  
Genotypic Differences ◽  
Fresh Market ◽  
Resistance Response ◽  
Banding Patterns ◽  
Pickling Cucumbers

Systemic resistance to necrotic lesion forming pathogens can be induced in certain plant species by inoculating a young leaf with a limited amount of pathogen or by treating with specific non-pesticidal chemical compounds. A physiological change correlated with the induced resistance response is an increase in the activity of acidic apoplastic peroxidases. When seedlings of 17 inbred lines of fresh market and pickling cucumbers were foliar treated with 20 ppm 2,6-dichloroisonicotinic acid (Ciba Geigy 41396) and subsequently inoculated with either Pseudomonas syringae pv. lachrymans or Colletotrichum lagenarium, significant differences were observed in the number of lesions that developed. CG 41396 treatment also gave rise to 4-fold (Producer and Early Russian), 3-fold (Poinsett and Straight 8) and 2-fold (Delcrow, WI 2757, TMG-1, TG 72) increases in peroxidase activity within inbred lines. Distinct changes in acid peroxidase electrophoretic isozyme banding patterns were observed within certain inbred lines after treatment with CG 41396. These results indicate that genetic variability exists within Cucumis sativus with respect to plant response to physiological disease resistance inducing treatments.

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