A Temperature-Controlled Water Bath Method for Evaluating Soybean Reaction to Sudden Death Syndrome (SDS)
Many greenhouse screening methods have been tested to evaluate soybean genotypes for reaction to sudden death syndrome (SDS) caused by Fusarium solani f. sp. glycines. These methods generally have proven disappointing in that results are not consistent among methods or do not correlate with field reaction. In the present study, SDS foliar symptom severity among 24 soybean genotypes was compared using three inoculation methods in the greenhouse. The pathogen inoculum was either mixed (seedbed mixing) or layered (seedbed layering) in the soil medium prior to planting seed and then kept on a greenhouse bench or the inoculum was layered in the soil medium and kept in a temperature control water bath. The water bath method was similar to the layering method with the addition of precise temperature control. The water bath method was superior to the other methods in consistency of SDS symptoms among genotypes among trials and in agreement with SDS field reaction. When disease severity data obtained in the greenhouse were regressed with foliar disease data obtained in field trials, R2 values were 0.56, 0.60, and 0.81 for the seedbed mixing, seedbed layering, and water bath methodS, respectively. The improved ability to predict field response using the water bath method likely results from precise control of the temperature in the rhizosphere. The water bath method described herein will increase the efficiency of selection for highly adapted SDS resistant cultivars by reducing the number of genotypes that must be evaluated under field conditions. Accepted for publication 2 August 2005. Published 6 September 2005.