Sustainable Pesticide usage in Agriculture

Author(s):  
Chirag S Rao ◽  
M Rahul ◽  
Srijoni Dasgupta ◽  
Rajeshwari Hegde
Keyword(s):  
Agriculture ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 486
Author(s):  
Terence J. Centner

The development of synthetic pesticides has provided new tools for addressing troublesome pests. A review of parts of the registration process for pesticides in the United States identifies an outdated evaluation system that undervalues health damages. Registration fails to adequately consider co‑formulants and effects of exposure to multiple chemicals. Frustration with failures to protect people and property from damages accompanying pesticide usage has led injured plaintiffs to resort to tort lawsuits to secure relief. However, litigation involves compensating injured persons after they are injured rather than preventing injury. A more proactive approach would be to prevent situations that injure people. This paper offers four ideas to reduce health damages accompanying pesticide usage. Slight adjustments to pesticide registration requirements can offer greater protection for people’s health.


1986 ◽  
Vol 106 (5) ◽  
pp. 182-184 ◽  
Author(s):  
M.K.C. Sridhar ◽  
A.I. Ogbalu
Keyword(s):  

2000 ◽  
Vol 30 (4) ◽  
pp. 615-615 ◽  
Author(s):  
Nicolas SOUMIS ◽  
Marc ROULET ◽  
Marc LUCOTTE

Many potentially harmful pesticides for both human health and the environment are used in Brazilian Amazon. However, no scientific datum on pesticide usage is presently available for this region. Consequently, it is difficult to assess which substances arc used and in which quantities. As an important premise for future work on pesticide contamination in the county of Santarém (State of Pará, Brazil), a survey was conducted in order to qualify and quantify the use of some pesticides in this region. This investigation was made between January and March 1997 and August and October 1998 and revealed use of several organophosphates, synthetic pyrethroids and carbamates insecticides. Furthermore, many herbicides and fungicides were listed. These pesticides are used for agriculture, domestic, and sanitary programs. This paper also provides a first estimation of quantities of some insecticides commonly used in agriculture (chlorpyrifos, malathion, metamidophos and methyl-parathion). The annual consumption for these four compounds is estimated at ca. 1 910 kg. Organophosphate insecticide consumption in the county of Santarém seems to be lower than the Brazilian average in terms of «per capita» and «per agricultural area» consumptions. Nevertheless, this county uses toxic substances on sensitive environments such as floodplains (várzeas), making relevant a thorough study on the potential contamination of this environment and its biota.


Author(s):  
Leslie London ◽  
Sylvie De Grosbois ◽  
Catharina Wesseling ◽  
Sophia Kisting ◽  
Hanna Andrea Rother ◽  
...  

Author(s):  
S Sutharsan ◽  
K Sivakumar ◽  
S Srikrishnah

Batticaloa, is a coastal district in Sri Lanka. Vegetables except up-country vegetables sold in Batticaloa District are mainly grown in villages. Manmunai South and Eruvilpattu divisional secretariat (DS) division is a predominantly vegetable cultivating area in the Batticaloa district. Farmers in this region use variety of synthetic pesticides to protect vegetables. Recently public concern related to health risks associated with pesticide residues has been increased, substantially. Therefore, a study was conducted to find out pesticide usage practices of farmers on vegetable cultivation in Manmunai South and Eruvilpattu DS division. Stratified random sampling method was used to select respondents’ for the survey and the collected data were analyzed statistically. It was observed that, the usage of pesticides was higher in the study area. Vegetable farmers use more than 14 Insecticides to control pest infestation. Farmers in the study area apply pesticides more frequently. Highly pesticide sprayed crop is Brinjal. About 66% of the Chilli producing farmers and 84% of the Brinjal producing farmers apply pesticide more than 22 times per cropping season. Around 90% of the farmers apply more than the recommended dosage and frequency of the pesticides. It was noticed that more than 89% of the farmers harvest the produce before the recommended pre harvest interval. It was found out that farmers in the study area are not following recommended pesticide usage practices. Hence, it is essential to educate the farmers on recommended pesticide usage practices, reduced usage of synthetic pesticides and use of organic farming practices to reduce the ill effects of synthetic pesticides. DOI: http://dx.doi.org/10.3329/ijarit.v4i1.21092 Int. J. Agril. Res. Innov. & Tech. 4 (1): 53-56, June, 2014


Sign in / Sign up

Export Citation Format

Share Document