Effects of supplementary fennel (Foeniculum vulgare ) essential oil in diet on growth and reproductive performance of the ornamental fish, Convict cichlid (Cichlasoma nigrofasciatum )

2016 ◽  
Vol 48 (8) ◽  
pp. 4284-4291 ◽  
Author(s):  
Azam Sotoudeh ◽  
Sakineh Yeganeh
Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
AC Aprotosoaie ◽  
V Floria ◽  
A Spac ◽  
A Miron ◽  
M Hancianu ◽  
...  

Author(s):  
Azadeh Foroughi ◽  
Pouya Pournaghi ◽  
Fariba Najafi ◽  
Akram Zangeneh ◽  
Mohammad Mahdi Zangeneh ◽  
...  

Medicinal plants are considered modern resources for producing agents that could act as alternatives to antibiotics in demeanor of antibiotic-resistant bacteria. The aim of the study was to evaluate the chemical composition and antibacterial activities of essential oil of Foeniculum vulgare (FV) against Pseudomonas aeruginosa and Bacillus subtilis. Gas chromatography mass spectrometry was done to specify chemical composion. As a screen test to detect antibacterial properties of the essential oil, agar disk and agar well diffusion methods were employed. Macrobroth tube test was performed to determinate MIC. The results indicated that the most substance found in FV essential oil was Trans-anethole (47.41 %), also the essential oil of FV with 0.007 g/ml concentration has prevented P. aeruginosa and with 0.002 g/ml concentration has prevented B. subtilis from the growth. Thus, the research represents the antibacterial effects of the medical herb on test P. aeruginosa and B. subtilis. We believe that the article provide support to the antibacterial properties of the essential oil. The results indicate the fact that the essential oil from the plant can be useful as medicinal or preservatives composition.


2013 ◽  
Vol 59 (4) ◽  
pp. 86-96 ◽  
Author(s):  
Iyad Ghanem ◽  
Adnan Audeh ◽  
Amer Abu Alnaser ◽  
Ghaleb Tayoub

Abstract The objective of current study was to determine the chemical constituents and fumigant toxicity of essential oil isolated by hydro-distillation from dry fruit of bitter fennel (Foeniculum vulgare Miller). The chemical composition of the essential oil was assessed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Constituents of the oil were determined as α-pinene (1.6%) and limonene (3.3%), fenchone (27.3%), estragol (3.9%), and (E)-anethole (61.1%). The fumigant toxicity of the essential oil was tested on larvae of the stored product insect Trogoderma granarium Everts. The mortality of larvae was tested at different concentrations ranging from 31.2 to 531.2 μl/l air and at different exposure times (24 and 48 h). Probit analysis showed that LC50 and LC90 following a 48 h-exposure period for essential oil were 38.4 and 84.6 μl/l, respectively. These results showed that the essential oil from F. vulgare may be applicable to the management of populations of stored-product insects.


2017 ◽  
Vol 92 (4) ◽  
pp. 274-282 ◽  
Author(s):  
I Keskin ◽  
Y Gunal ◽  
S Ayla ◽  
B Kolbasi ◽  
A Sakul ◽  
...  

2009 ◽  
Vol 1 (1) ◽  
Author(s):  
Jalal Khorshidi ◽  
Mohammad Fakhr Tabatabaie ◽  
Reza Omidbaigi ◽  
Fatemeh Sefidkon

2010 ◽  
pp. 33-49 ◽  
Author(s):  
V.R. Lopes ◽  
A.M. Barata ◽  
R. Farias ◽  
M.D. Mendes ◽  
A.S. Lima ◽  
...  

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