Nypa fruiticans, commonly known as Nipa Palm, is a species of palm native to the coastlines and estuarine habitats of the Indian and Pacific Oceans. In Indonesia, nipa palm covers about 700,000 ha, while, in South Sumatra, the Nipa Palm is a natural component of mangrove forests and covers extensive areas along the coast, estuaries, and riparian zones of rivers. About half of the natural nipa palm ecosystem in South Sumatra has been disturbed by human activities and requires restoration. Since Nipa Palm can be used to produce nipa palm sugar, natural nipa palm forests have the potential to generate sustainable rural livelihoods for those living in the lowland zone. More recently, nipa palm has been identified as a potential source of renewable energy. The sugar rich sap can be used to produce ethanol, a biofuel. Because of this potential, the KELOLA Sendang Project is exploring the potential of nipa palm for ecosystem restoration and climate change mitigation, sustainable rural livelihoods and renewable energy.