Effect of gamma irradiation on physicochemical properties, proximate composition, vitamins and antinutritional factors of the tribal pulse Vigna unguiculata subsp. unguiculata

2011 ◽  
Vol 46 (8) ◽  
pp. 1739-1746 ◽  
Author(s):  
Pious Soris Tresina ◽  
Veerabahu R. Mohan
Keyword(s):  
Physicochemical Properties ◽  
Gamma Irradiation ◽  
Vigna Unguiculata ◽  
Proximate Composition ◽  
Antinutritional Factors ◽  
Tribal Pulse

Modification of structural and physicochemical properties of cowpea (Vigna unguiculata) starch by hydrothermal and ultrasound treatments

2021 ◽  
pp. 107266
Author(s):  
Belén A. Acevedo ◽  
Marina Villanueva ◽  
María G. Chaves ◽  
María V. Avanza ◽  
Felicidad Ronda
Keyword(s):  
Physicochemical Properties ◽  
Vigna Unguiculata

Changes in Microbiological and Physicochemical Properties of Bee Pollen by Application of Gamma Irradiation and Ozone Treatment

1998 ◽  
Vol 61 (2) ◽  
pp. 217-220 ◽  
Author(s):  
HONG-SUN YOOK ◽  
SEONG-IL LIM ◽  
MYUNG-WOO BYUN
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Physicochemical Properties ◽  
Gamma Irradiation ◽  
Acid Composition ◽  
Thiobarbituric Acid ◽  
Acid Value ◽  
Ozone Treatment ◽  
Bee Pollen ◽  
Thiobarbituric Acid Value

The effects of gamma irradiation and ozone treatment on microbiological and physicochemical properties of bee pollen were investigated. Gamma irradiation at 7.5 kGy reduced the total microbial loads below detection levels (>102 CFU g−1) but after ozone treatment of up to 18 ppm for 8 h the total aerobic bacteria were found in concentrations of more than 103 CFU g−1. Physicochemical properties such as amino acid and fatty acid composition, thiobarbituric acid value, mineral content, and pigment were not significantly changed by gamma irradiation, whereas ozone treatment caused significant changes in fatty acid composition, thiobarbituric acid value, and pigment by lipid oxidation and decoloration (P < 0.05).

Physicochemical Properties of Calcium Caseinate Films Cross-Linked by Gamma-Irradiation

2002 ◽  
Vol 189 (10) ◽  
pp. 1389-1402 ◽  
Author(s):  
M. Lacroix ◽  
M. Ressouany ◽  
B. Ouattara ◽  
H. -L. Yu ◽  
M. A. Mateescu ◽  
...  
Keyword(s):  
Physicochemical Properties ◽  
Gamma Irradiation

scholarly journals A chemometric approach to evaluate the impact of pulses, Chlorella and Spirulina on proximate composition, amino acid, and physicochemical properties of turkey burgers

2019 ◽  
Vol 99 (7) ◽  
pp. 3672-3680 ◽  
Author(s):  
Francisco J Marti‐Quijal ◽  
Sol Zamuz ◽  
Igor Tomašević ◽  
Gabriele Rocchetti ◽  
Luigi Lucini ◽  
...  
Keyword(s):  
Amino Acid ◽  
Physicochemical Properties ◽  
Proximate Composition ◽  
Chemometric Approach ◽  
The Impact

Morphological and physicochemical properties of two starch mutants induced from a high amylose indica rice by gamma irradiation

2013 ◽  
Vol 66 (1-2) ◽  
pp. 157-165 ◽  
Author(s):  
Xiangli Kong ◽  
Xiao Sun ◽  
Feifei Xu ◽  
Takayuki Umemoto ◽  
Hao Chen ◽  
...  
Keyword(s):  
Physicochemical Properties ◽  
Gamma Irradiation ◽  
Indica Rice ◽  
Starch Mutants ◽  
High Amylose
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