Shelf-Life Extension and Safety Concerns about Haddock (Merlangius euxinus ) under High Hydrostatic Pressure

2012 ◽  
Vol 32 (4) ◽  
pp. 517-527 ◽  
Author(s):  
Hami Alpas ◽  
Ceyda Akhan
Keyword(s):  
Hydrostatic Pressure ◽  
Shelf Life ◽  
High Hydrostatic Pressure ◽  
Life Extension ◽  
Safety Concerns ◽  
Shelf Life Extension

scholarly journals Shelf-life extension of cooked ham model product by high hydrostatic pressure and natural preservatives

2011 ◽  
Vol 12 (4) ◽  
pp. 407-415 ◽  
Author(s):  
Anne Vercammen ◽  
Kristof G.A. Vanoirbeek ◽  
Ine Lurquin ◽  
Liselot Steen ◽  
Olivier Goemaere ◽  
...  
Keyword(s):  
Hydrostatic Pressure ◽  
Shelf Life ◽  
High Hydrostatic Pressure ◽  
Life Extension ◽  
Shelf Life Extension ◽  
Cooked Ham ◽  
Natural Preservatives

scholarly journals Double-bottom antimicrobial packaging for apple shelf-life extension

2019 ◽  
Vol 279 ◽  
pp. 379-388 ◽  
Author(s):  
Argus Cezar da Rocha Neto ◽  
Randolph Beaudry ◽  
Marcelo Maraschin ◽  
Robson Marcelo Di Piero ◽  
Eva Almenar
Keyword(s):  
Shelf Life ◽  
Life Extension ◽  
Antimicrobial Packaging ◽  
Shelf Life Extension
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