scholarly journals Characterization of TseB: A new actor in cell wall elongation in Bacillus subtilis

2021 ◽  
Author(s):  
Jordan Delisle ◽  
Baptiste Cordier ◽  
Stéphane Audebert ◽  
Matthieu Pophillat ◽  
Caroline Cluzel ◽  
...  
Keyword(s):  
Cell Wall ◽  
Bacillus Subtilis

scholarly journals Characterization of a Bacillus subtilis Thermosensitive Teichoic Acid-Deficient Mutant: Gene mnaA (yvyH) Encodes the UDP-N-Acetylglucosamine 2-Epimerase

2002 ◽  
Vol 184 (15) ◽  
pp. 4316-4320 ◽  
Author(s):  
Blazenka Soldo ◽  
Vladimir Lazarevic ◽  
Harold M. Pooley ◽  
Dimitri Karamata
Keyword(s):  
Cell Wall ◽  
Bacillus Subtilis ◽  
Cell Morphology ◽  
Teichoic Acid ◽  
Mutant Gene ◽  
Deficient Mutant ◽  
Phosphate Content ◽  
Nonpermissive Temperature ◽  
Coccoid Cell

ABSTRACT The Bacillus subtilis thermosensitive mutant ts-21 bears two C-G→T-A transitions in the mnaA gene. At the nonpermissive temperature it is characterized by coccoid cell morphology and reduced cell wall phosphate content. MnaA converts UDP-N-acetylglucosamine into UDP-N-acetylmannosamine, a precursor of the teichoic acid linkage unit.

scholarly journals GtcA is required for LTA glycosylation in Listeria monocytogenes serovar 1/2a and Bacillus subtilis

2019 ◽  
Author(s):  
Jeanine Rismondo ◽  
Talal F. M. Haddad ◽  
Yang Shen ◽  
Martin J. Loessner ◽  
Angelika Gründling
Keyword(s):  
Cell Wall ◽  
Bacillus Subtilis ◽  
Listeria Monocytogenes ◽  
Teichoic Acid ◽  
Lipoteichoic Acid ◽  
Wall Teichoic Acid ◽  
Gram Positive Bacteria ◽  
Cell Wall Polymers ◽  
Galactose Residue

ABSTRACTThe cell wall polymers wall teichoic acid (WTA) and lipoteichoic acid (LTA) are often modified with glycosyl and D-alanine residues. Recent studies have shown that a three-component glycosylation system is used for the modification of LTA in several Gram-positive bacteria including Bacillus subtilis and Listeria monocytogenes. In the L. monocytogenes 1/2a strain 10403S, the cytoplasmic glycosyltransferase GtlA is thought to use UDP-galactose to produce the C55-P-galactose lipid intermediate, which is transported across the membrane by an unknown flippase. Next, the galactose residue is transferred onto the LTA backbone on the outside of the cell by the glycosyltransferase GtlB. Here we show that GtcA is necessary for the glycosylation of LTA in L. monocytogenes 10403S and B. subtilis 168 and we hypothesize that these proteins act as C55-P-sugar flippases. With this we revealed that GtcA is involved in the glycosylation of both teichoic acid polymers in L. monocytogenes 10403S, namely WTA with N-acetylglucosamine and LTA with galactose residues. These findings indicate that the L. monocytogenes GtcA protein can act on different C55-P-sugar intermediates. Further characterization of GtcA in L. monocytogenes led to the identification of residues essential for its overall function as well as residues, which predominately impact WTA or LTA glycosylation.GRAPHICAL ABSTRACT

scholarly journals Characterization of the Depletion of 2-C-Methyl-d-Erythritol-2,4-Cyclodiphosphate Synthase in Escherichia coli and Bacillus subtilis

2002 ◽  
Vol 184 (20) ◽  
pp. 5609-5618 ◽  
Author(s):  
Tracey L. Campbell ◽  
Eric D. Brown
Keyword(s):  
Escherichia Coli ◽  
Cell Wall ◽  
Bacillus Subtilis ◽  
Gene Product ◽  
Cell Walls ◽  
Isoprenoid Biosynthesis ◽  
Synthetic Lethal ◽  
E Coli

ABSTRACT The ispF gene product in Escherichia coli has been shown to catalyze the formation of 2-C-methyl-d-erythritol 2,4-cyclodiphosphate (MEC) in the deoxyxylulose (DOXP) pathway for isoprenoid biosynthesis. In this work, the E. coli gene ispF and its Bacillus subtilis orthologue, yacN, were deleted and conditionally complemented by expression of these genes from distant loci in the respective organisms. In E. coli, complementation was achieved through integration of ispF at the araBAD locus with control from the arabinose-inducible araBAD promoter, while in B. subtilis, yacN was placed at amyE under control of the xylose-inducible xylA promoter. In both cases, growth was severely retarded in the absence of inducer, consistent with these genes being essential for survival. E. coli cells depleted of MEC synthase revealed a filamentous phenotype. This was in contrast to the depletion of MEC synthase in B. subtilis, which resulted in a loss of rod shape, irregular septation, multicompartmentalized cells, and thickened cell walls. To probe the nature of the predominant deficiency of MEC synthase-depleted cells, we investigated the sensitivity of these conditionally complemented mutants, grown with various concentrations of inducer, to a wide variety antibiotics. Synthetic lethal behavior in MEC synthase-depleted cells was prevalent for cell wall-active antibiotics.

Characterization of a cell wall beta-galactosidase of Cicer arietinum epicotyls involved in cell wall autolysis

1990 ◽  
Vol 80 (4) ◽  
pp. 629-635 ◽  
Author(s):  
Berta Dopico ◽  
Gregorio Nicolas ◽  
Emilia Labrador
Keyword(s):  
Cell Wall ◽  
Cicer Arietinum ◽  
A Cell ◽  
Beta Galactosidase

Structural Characterization of Bacillus subtilis Membrane Protein Bmr: An In Silico Approach

2015 ◽  
Vol 10 (3) ◽  
pp. 226-236
Author(s):  
Amit Nargotra ◽  
Rukmankesh ◽  
Shakir Ali ◽  
Surrinder Koul
Keyword(s):  
Bacillus Subtilis ◽  
Membrane Protein ◽  
Structural Characterization ◽  
In Silico

scholarly journals Bacterial inducible expression of plant cell wall-binding protein YesO through conflict between Glycine max and saprophytic Bacillus subtilis

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Haruka Sugiura ◽  
Ayumi Nagase ◽  
Sayoko Oiki ◽  
Bunzo Mikami ◽  
Daisuke Watanabe ◽  
...  
Keyword(s):  
Cell Wall ◽  
Bacillus Subtilis ◽  
Glycine Max ◽  
Plant Cell ◽  
Plant Cell Wall ◽  
Binding Protein ◽  
Fermented Food ◽  
Physiological Status ◽  
Soybean Seeds ◽  
Initial Growth

Abstract Saprophytic bacteria and plants compete for limited nutrient sources. Bacillus subtilis grows well on steamed soybeans Glycine max to produce the fermented food, natto. Here we focus on bacterial responses in conflict between B. subtilis and G. max. B. subtilis cells maintained high growth rates specifically on non-germinating, dead soybean seeds. On the other hand, viable soybean seeds with germinating capability attenuated the initial growth of B. subtilis. Thus, B. subtilis cells may trigger saprophytic growth in response to the physiological status of G. max. Scanning electron microscope observation indicated that B. subtilis cells on steamed soybeans undergo morphological changes to form apertures, demonstrating cell remodeling during saprophytic growth. Further, transcriptomic analysis of B. subtilis revealed upregulation of the gene cluster, yesOPQR, in colonies growing on steamed soybeans. Recombinant YesO protein, a putative, solute-binding protein for the ATP-binding cassette transporter system, exhibited an affinity for pectin-derived oligosaccharide from plant cell wall. The crystal structure of YesO, in complex with the pectin oligosaccharide, was determined at 1.58 Å resolution. This study expands our knowledge of defensive and offensive strategies in interspecies competition, which may be promising targets for crop protection and fermented food production.

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