Effect of Phosphorus on Survival of Escherichia coli in Drinking Water Biofilms
2007 ◽
Vol 73
(11)
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pp. 3755-3758
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Keyword(s):
E Coli
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ABSTRACT The effect of phosphorus addition on survival of Escherichia coli in an experimental drinking water distribution system was investigated. Higher phosphorus concentrations prolonged the survival of culturable E. coli in water and biofilms. Although phosphorus addition did not affect viable but not culturable (VBNC) E. coli in biofilms, these structures could act as a reservoir of VBNC forms of E. coli in drinking water distribution systems.
2019 ◽
Vol 5
(10)
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pp. 1689-1698
2013 ◽
Vol 6
(1)
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pp. 25-31
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2006 ◽
Vol 6
(2)
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pp. 147-151
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2003 ◽
Vol 3
(1-2)
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pp. 239-246
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2002 ◽
Vol 68
(11)
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pp. 5318-5325
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2013 ◽
Vol 10
(3)
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pp. 845-855
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2021 ◽
Vol 2139
(1)
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pp. 012013
1998 ◽
Vol 64
(1)
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pp. 197-202
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