Survival to hatching of fishes in sulfate-saline waters, Devils Lake, North Dakota
1995 ◽
Vol 52
(3)
◽
pp. 464-469
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Keyword(s):
Laboratory-based bioassays were conducted to determine concentrations of sodium-sulfate type salinities that limit the hatching success of several fish species. Survival to hatching (SH) was significantly lower (P < 0.05) in sodium-sulfate type waters from Devils Lake, North Dakota, of ≥ 2400 mg/L total dissolved solids (TDS) than in fresh water of 200 mg/L. In waters of 200, 1150, 2400, 4250, and 6350 mg/L TDS, walleye (Stizostedion vitreum) SH was 41, 38, 7, 1, and 0%; northern pike (Esox lucius) SH was 92, 68, 33, 2, and 0%; yellow perch (Perca flavescens) SH was 88, 70, 73, 0, and 0%; white sucker (Catostomus commersoni) SH was 87, 95, 66, 0, and 0%; common carp (Cyprinus carpio) SH was 71, 69, 49, 63, and 25%.
1985 ◽
Vol 42
(11)
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pp. 1815-1822
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Keyword(s):
2005 ◽
Vol 62
(12)
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pp. 2706-2715
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1992 ◽
Vol 49
(S1)
◽
pp. 122-133
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Keyword(s):
1976 ◽
Vol 33
(1)
◽
pp. 42-53
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Keyword(s):
1977 ◽
Vol 34
(10)
◽
pp. 1633-1642
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1977 ◽
Vol 34
(7)
◽
pp. 1019-1025
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1977 ◽
Vol 34
(10)
◽
pp. 1703-1709
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Keyword(s):
1972 ◽
Vol 101
(2)
◽
pp. 219-225
◽
2010 ◽
Vol 45
(2)
◽
pp. 187-200
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Keyword(s):