Genetic and molecular basis of grain size and grain number and its relevance to grain productivity in higher plants

Genome ◽  
2006 ◽  
Vol 49 (6) ◽  
pp. 565-571 ◽  
Author(s):  
Pushpendra K Gupta ◽  
Sachin Rustgi ◽  
Neeraj Kumar

Grain size and grain number constitute 2 important components of grain yield. In particular, the grain size also influences the end-use quality (e.g., flour yield and protein content) and attracts consumer preference. These 2 traits are also the components of the domestication syndrome of crop plants. A number of important studies have recently been conducted to understand the genetic and molecular basis of these 2 important yield-contributing traits. Information generated from these studies was collected and synthesized for the benefit of plant biologists, particularly plant breeders. In the present article, this information is briefly reviewed and the prospects of using this information for improvement of grain productivity in crop plants are discussed.Key words: grain size, grain number, grain productivity, genetics, domestication.

2017 ◽  
Vol 24 (1) ◽  
Author(s):  
Juozas Pekarskas ◽  
Algirdas Gavenauskas ◽  
Anželika Dautartė

The research of the biological preparation Fertenat effect on spring wheat was investigated at the Experimental Station of Aleksandras Stulginskis University in Calc(ar)i-Epihypogleyic Luvisol (LVG-pw-cc) during 2013–2014. Spring wheat was grown according to the requirements of the National Agricultural Products Quality System. Biological preparation Fertenat had a significant effect on the elements of spring wheat yield structure and the values of chemical composition parameters, influenced by the rates of biological preparation and meteorological conditions. A strong correlation was found between the Fertenat rates and spring wheat plant stem and ear length, grain number per ear, total and productive stem number of one plant and 1 000 grain and hectolitre weight. The correlation between the biological preparation rates and protein, wet and dry gluten was strong as well. A strong correlation between the biological preparation rates and starch amount in grain was found in 2013, while in 2014 this correlation was moderate. The application of biological preparation Fertenat increased the spring wheat yield by 0.05–0.30 t ha–1 or by 2.29–13.76 percent units and by 0.02–0.41 t ha–1 or 0.40–8.23 percent units. The application of 6 l ha–1 and higher Fertenat rates significantly increased the spring wheat yield. Small 1–3 l ha–1 rates are inefficient. The correlation between the Fertenat rates and grain productivity was strong.


1998 ◽  
Vol 40 (5) ◽  
pp. 191-193
Author(s):  
Josef Helmrich ◽  
Jörg Lamprecht
Keyword(s):  

2016 ◽  
Vol 113 (38) ◽  
pp. 10708-10713 ◽  
Author(s):  
Peiqiang Feng ◽  
Hailong Guo ◽  
Wei Chi ◽  
Xin Chai ◽  
Xuwu Sun ◽  
...  

Light is a major environmental factor regulating flowering time, thus ensuring reproductive success of higher plants. In contrast to our detailed understanding of light quality and photoperiod mechanisms involved, the molecular basis underlying high light-promoted flowering remains elusive. Here we show that, in Arabidopsis, a chloroplast-derived signal is critical for high light-regulated flowering mediated by the FLOWERING LOCUS C (FLC). We also demonstrate that PTM, a PHD transcription factor involved in chloroplast retrograde signaling, perceives such a signal and mediates transcriptional repression of FLC through recruitment of FVE, a component of the histone deacetylase complex. Thus, our data suggest that chloroplasts function as essential sensors of high light to regulate flowering and adaptive responses by triggering nuclear transcriptional changes at the chromatin level.


Agronomy ◽  
2019 ◽  
Vol 10 (1) ◽  
pp. 1 ◽  
Author(s):  
Sylwester Smoleń ◽  
Iwona Kowalska ◽  
Mariya Halka ◽  
Iwona Ledwożyw-Smoleń ◽  
Marlena Grzanka ◽  
...  

In marine algae, vanadium (V) regulates the cellular uptake of iodine (I) and its volatilization as I2, the processes catalyzed by vanadium-dependent haloperoxidases (vHPO). Relationships between I and vanadium V in higher plants, including crop plants, have not yet been described. Little is known about the possibility of the synthesis of plant-derived thyroid hormone analogs (PDTHA) in crop plants. The activity of vHPO in crop plants as well as the uptake and metabolism of iodosalicylates in lettuce have not yet been studied. This studyaimed to determine the effect of V on the uptake and accumulation of various forms of I, the metabolism of iodosalicylates and iodobenzoates and, finally, on the accumulation of T3 (triiodothyronine—as example of PDTHA) in plants. Lettuce (Lactuca sativa L. var. capitata ‘Melodion’ cv.) cultivation in a hydroponic NutrientFilm Technique (NFT) system was conducted with the introduction of 0 (control), 0.05, 0.1, 0.2, and 0.4 µM V doses of ammonium metavanadate (NH4VO3) in four independent experiments. No iodine treatment was applied in Experiment No. 1, while iodine compounds were applied at a dose of 10 µM (based on our own previous research) as KIO3, 5-iodosalicylic acid (5-ISA) and 3,5-diiodosalicylic acid (3,5-diISA) in Experiment Nos. 2, 3 and 4, respectively. When lettuce was grown at trace amount of I in the nutrient solution, increasing doses of V contributed to the increase of (a) I content in roots, (b) I uptake by whole lettuce plants (leaves + roots), and (c) vHPO activity in leaves (for doses 0.05–0.20 µM V). Vanadium was mainly found in roots where the content of this element increased proportionally to its dose. The content of V in leaves was not modified by V introduced into the nutrient solution. We found that5-ISA, 3,5-diISA and T3 were naturally synthesized in lettuce and its content increased when 5-ISA, 3,5-diISA were applied. Quantitative changes in the accumulation of organic metabolites (iodosalicylates and iodobenzoates) accumulation were observed, along with increased T3 synthesis, with its content in leaves exceeding the level of individual iodosalicylates and iodobenzoates. The content of T3 was not affected by V fertilization. It was concluded that iodosalicylates may participate in the biosynthesis pathway of T3—and probably of other PDTHA compounds.


2012 ◽  
Vol 229-231 ◽  
pp. 474-477 ◽  
Author(s):  
De Xiang Wang ◽  
Pei Qi Ge ◽  
Lei Zhang ◽  
Zhen Jie Zhu

Sliding and plowing are discriminated based on Hertz contact, and the grain number statistics model is established considering that grain size and abrasive protrusion height fit normal distribution. The analysis shows that less than 5% of grains are contacting with workpiece in the grinding arc, about 96% of contacting grains plow and about 4% cut. Sliding grains accounting for contacting grains is about 0.2%, which is almost negligible.


2021 ◽  
Author(s):  
PengLin Zhan ◽  
Xin Wei ◽  
Zhili Xiao ◽  
Xiaoling Wang ◽  
Shuaipeng Ma ◽  
...  

Abstract Grain size and grain number play extremely important roles in rice grain yield. Here, we identify GW10 , which encodes a P450 subfamily protein and controlls grain size and grain number by using Lemont ( tropical japonica ) as donor parent and HJX74 ( indica ) as recipient parent. The GW10 locus was mapped into a 20.1 kb region on the long arm of Chromosome 10. Lower expression of the gw10 in panicle is contributed to the shorter and narrower rice grain, and the increased number of grains per panicle. Furthermore, the higher expression levels of some of the brassinosteroid (BR) biosynthesis and response genes are associated with the NIL- GW10 , which strongly suggests that the GW10 is a key node in the brassinosteroid-mediated regulation of rice grain shape and grain number.


Rice ◽  
2016 ◽  
Vol 9 (1) ◽  
Author(s):  
Na Fang ◽  
Ran Xu ◽  
Luojiang Huang ◽  
Baolan Zhang ◽  
Penggen Duan ◽  
...  
Keyword(s):  

2013 ◽  
Vol 25 (9) ◽  
pp. 3360-3376 ◽  
Author(s):  
Jianghong Luo ◽  
Hui Liu ◽  
Taoying Zhou ◽  
Benguo Gu ◽  
Xuehui Huang ◽  
...  

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