Changes in the brain levels of GABA and related amino acids in anoxic shore crab (Carcinus maenas)

1993 ◽  
Vol 264 (4) ◽  
pp. R733-R737 ◽  
Author(s):  
G. E. Nilsson ◽  
S. Winberg

The effects of anoxia on the brain concentrations of gamma-aminobutyric acid (GABA), glutamate, aspartate, glutamine, alanine, and taurine were measured in the shore crab (Carcinus maenas) and compared with data previously obtained from anoxia-tolerant vertebrates. C. maenas was found to survive 12 h in nitrogen-bubbled water. The changes found in brain amino acid levels were strikingly similar to those seen in anoxia-tolerant vertebrates. Thus, during anoxia, the brain of C. maenas displayed considerable increases in the concentrations of GABA (2.4-fold increase after 12 h) and alanine (8-fold increase after 12 h). By contrast, the brain levels of glutamate, aspartate, and glutamine fell significantly during anoxia, whereas the taurine level remained unchanged. Because GABA is a major inhibitory neurotransmitter in arthropods (as well as in most animal phyla), it is suggested that the increased level of GABA could promote the anoxic metabolic depression displayed by C. maenas and thus prolong anoxic survival. It is also possible that the decreases in glutamate and aspartate levels could play similar roles.

Nutrients ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 530
Author(s):  
Oliviero Bruni ◽  
Luigi Ferini-Strambi ◽  
Elena Giacomoni ◽  
Paolo Pellegrino

Sleep is an essential component of physical and emotional well-being, and lack, or disruption, of sleep due to insomnia is a highly prevalent problem. The interest in complementary and alternative medicines for treating or preventing insomnia has increased recently. Centuries-old herbal treatments, popular for their safety and effectiveness, include valerian, passionflower, lemon balm, lavender, and Californian poppy. These herbal medicines have been shown to reduce sleep latency and increase subjective and objective measures of sleep quality. Research into their molecular components revealed that their sedative and sleep-promoting properties rely on interactions with various neurotransmitter systems in the brain. Gamma-aminobutyric acid (GABA) is an inhibitory neurotransmitter that plays a major role in controlling different vigilance states. GABA receptors are the targets of many pharmacological treatments for insomnia, such as benzodiazepines. Here, we perform a systematic analysis of studies assessing the mechanisms of action of various herbal medicines on different subtypes of GABA receptors in the context of sleep control. Currently available evidence suggests that herbal extracts may exert some of their hypnotic and anxiolytic activity through interacting with GABA receptors and modulating GABAergic signaling in the brain, but their mechanism of action in the treatment of insomnia is not completely understood.


2016 ◽  
Vol 2016 ◽  
pp. 1-7 ◽  
Author(s):  
Xuanzi He ◽  
Bang-Bon Koo ◽  
Ronald J. Killiany

Recent research had shown a correlation between aging and decreasing Gamma-aminobutyric acid (GABA), the primary inhibitory neurotransmitter in the brain. However, how GABA level varies with age in the medial portion of the brain has not yet been studied. The purpose of this study was to investigate the GABA level variation with age focusing on the posterior cingulate cortex, which is the “core hub” of the default mode network. In this study, 14 monkeys between 4 and 21 years were recruited, and MEGA-PRESS MRS was performed to measure GABA levels, in order to explore a potential link between aging and GABA. Our results showed that a correlation between age and GABA+/Creatine ratio was at the edge of significance (r=-0.523,p=0.081). There was also a near-significant trend between gray matter/white matter ratio and the GABA+/Creatine ratio (r=-0.518,p=0.0848). Meanwhile, the correlation between age and grey matter showed no significance (r=-0.028,p=0.93). Therefore, age and gray matter/white matter ratio account for different part ofR-squared (adjustedR-squared = 0.5187) as independent variables for predicting GABA levels. AdjustedR-squared is about 0.5 for two independent variables. These findings suggest that there is internal neurochemical variation of GABA levels in the nonhuman primates associated with normal aging and structural brain decline.


1992 ◽  
Vol 162 (1) ◽  
pp. 37-54 ◽  
Author(s):  
N. M. HAMILTON ◽  
D. F. HOULIHAN

Carcinus maenas (L.) were exercised using a novel design of aquatic treadmill respirometer. Tethered exercise was performed in sea water at 5.8 m min−1 for 5min. The rate of oxygen consumption and the heart and scaphognathite beat rates increased at the onset of exercise, reaching a steady state within 180 s. The estimated haemolymph flow rate rose 2.6-fold during exercise, achieved by a 1.8-fold increase in heart rate and a 1.5-fold increase in the estimated cardiac stroke volume. The haemolymph total oxygen content difference increased significantly during exercise. Haemolymph total carbon dioxide content did not change significantly during exerise, but haemolymph pH deceased as a result of an L-lactate-induced metabolic acidosis. The acidosis may also have led to a reduced Bohr shift. It is concluded that O2 and CO2 exchange were not impaired during exercise and that C. maenas relied primarily upon O2 to fuel underwater running at 5.8 m min−1.


2017 ◽  
Vol 31 (5) ◽  
pp. 632-637 ◽  
Author(s):  
Anika K Smith ◽  
Alex R Wade ◽  
Kirsty EH Penkman ◽  
Daniel H Baker

The balance of excitatory and inhibitory neurotransmitters in the brain affects both neural responses and behaviour in humans and animals. Here we investigated whether dietary intervention aimed at increasing levels of the inhibitory neurotransmitter gamma-aminobutyric acid (GABA) can influence neural responses to basic sensory stimuli. Using a steady-state electroencephalography (EEG) paradigm, we found that the neural response to visual patterns was reduced in individuals who consumed a yeast extract product rich in substances associated with the production of GABA (glutamate and B vitamins), but not in a control group who consumed a placebo substance ( n = 14 per group). This demonstrates that the balance of excitation and inhibition in the brain can be influenced by dietary interventions, suggesting possible clinical benefits in conditions (e.g. epilepsy) where inhibition is abnormal.


Author(s):  
David J. Nutt ◽  
Liam J. Nestor

Research points to the potential role of gamma-aminobutyric acid (GABA) in substance addiction. GABA is the major inhibitory neurotransmitter in the brain. Disturbances in the GABA system may predate substance abuse and addiction, whereby its efficacy to modulate other neurotransmitter systems (e.g. dopamine) strongly implicated in substance addiction behaviours is impaired. There are a number of addictive substances that boost GABA functioning, however, such as alcohol and benzodiazepines. Medications that boost the availability of GABA or mimic its effects at receptors may possess some clinical potential in treating addiction, but also have abuse liability.


Author(s):  
William P. Wergin ◽  
Eric F. Erbe

The eye-brain complex allows those of us with normal vision to perceive and evaluate our surroundings in three-dimensions (3-D). The principle factor that makes this possible is parallax - the horizontal displacement of objects that results from the independent views that the left and right eyes detect and simultaneously transmit to the brain for superimposition. The common SEM micrograph is a 2-D representation of a 3-D specimen. Depriving the brain of the 3-D view can lead to erroneous conclusions about the relative sizes, positions and convergence of structures within a specimen. In addition, Walter has suggested that the stereo image contains information equivalent to a two-fold increase in magnification over that found in a 2-D image. Because of these factors, stereo pair analysis should be routinely employed when studying specimens.Imaging complementary faces of a fractured specimen is a second method by which the topography of a specimen can be more accurately evaluated.


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