Biological Activities of the Polysaccharides Produced in Submerged Culture of Two EdiblePleurotus ostreatusMushrooms
2012 ◽
Vol 2012
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pp. 1-8
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Keyword(s):
Exopolysaccharides (EPS) and internal (intracellular) polysaccharides (IPS) obtained from thePleurotus ostreatusM2191 and PBS281009 cultivated using the batch system revealed an average of between 0.1–2 (EPS) and 0.07–1.5 g/L/day (IPS). The carbohydrate analysis revealed that the polysaccharides comprised 87–89% EPS and 68–74% IPS. The investigation of antioxidant activityin vitrorevealed a good antioxidant potential, particularly for the IPS and EPS isolated from PBS281009, as proved by the EC50value for DPPH, ABTS scavenging activity, reducing power, and iron chelating activity.
2020 ◽
Vol 11
(4)
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pp. 6262-6267
2019 ◽
Vol 19
(1)
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2016 ◽
Vol 8
(3)
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pp. 371-380
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Keyword(s):
2019 ◽
pp. 96-103
2019 ◽
pp. 182-190
2017 ◽
Vol 10
(10)
◽
pp. 282
2017 ◽
Vol 2
(04)
◽
pp. 114-120