Fish feeding station

2020 ◽  
pp. 443-445
Author(s):  
P.O. Skjervold
Keyword(s):  
Applied Nano ◽  
2021 ◽  
Vol 2 (3) ◽  
pp. 184-205
Author(s):  
Nanxuan Mei ◽  
Jonas Hedberg ◽  
Mikael T. Ekvall ◽  
Egle Kelpsiene ◽  
Lars-Anders Hansson ◽  
...  

Cobalt (Co) nanoparticles (NPs) may be diffusely dispersed into natural ecosystems from various anthropogenic sources such as traffic settings and eventually end up in aquatic systems. As environmentally dispersed Co NPs may be transferred through an aquatic food web, this study investigated this transfer from algae (Scendesmus sp.) to zooplankton (Daphnia magna) to fish (Crucian carp, Carassius carassius). Effects of interactions between naturally excreted biomolecules from D. magna and Co NPs were investigated from an environmental fate perspective. ATR-FTIR measurements showed the adsorption of both algae constituents and excreted biomolecules onto the Co NPs. Less than 5% of the Co NPs formed heteroagglomerates with algae, partly an effect of both agglomeration and settling of the Co NPs. The presence of excreted biomolecules in the solution did not affect the extent of heteroagglomeration. Despite the low extent of heteroagglomeration between Co NPs and algae, the Co NPs were transferred to the next trophic level (D. magna). The Co uptake in D. magna was 300 times larger than the control samples (without Co NP), which were not influenced by the addition of excreted biomolecules to the solution. Significant uptake of Co was observed in the intestine of the fish feeding on D. magna containing Co NPs. No bioaccumulation of Co was observed in the fish. Moreover, 10–20% of the transferred Co NP mass was dissolved after 24 h in the simulated gut solution of the zooplankton (pH 7), and 50–60% was dissolved in the simulated gut solution of the fish (pH 4). The results elucidate that Co NPs gain different properties upon trophic transfer in the food web. Risk assessments should hence be conducted on transformed and weathered NPs rather than on pristine particles.


2021 ◽  
Vol 1072 (1) ◽  
pp. 012073
Author(s):  
P D Karningsih ◽  
R Kusumawardani ◽  
N Syahroni ◽  
Y Mulyadi ◽  
M S B M Saad

2021 ◽  
Author(s):  
Olivier Duriez ◽  
Jovan Andevski ◽  
Christopher G. R. Bowden ◽  
Alvaro Camiña-Cardenal ◽  
Hans Frey ◽  
...  

ABSTRACT Although vulture feeding stations are a widely used tool for vulture conservation in many regions worldwide, there has been some confusion about their functions and this is reflected in the range of terminology used. The origin of food supply at provisioning sites (both for in situ and ex situ situations) and the goals of feeding station managers (ranging from purely conservation of vultures to the necessity for carcass disposal) are two key aspects that are often neglected. We review the definitions and nomenclature for the provision of predictable anthropogenic food for vultures and vultures' role in sanitation in the landscape. We propose that “supplementary feeding stations for vultures” (SFSV) defines a particular case and this term should only be applied when a station has vulture conservation goals and a food supply coming from outside of the landscape (ex situ). We introduce the term “recycling station with vultures” (RSV) for cases when the goal is the elimination of carcasses and the food is sourced in situ (natural, NRSV) or ex situ (supplementary food, SRSV). This clarification of goals and terminology for feeding stations worldwide could have important consequences for the understanding and assessment of vulture conservation and management actions, among researchers and conservationists and also importantly among stakeholders and wider society.


2018 ◽  
Vol 27 (24) ◽  
pp. 5004-5018 ◽  
Author(s):  
Laura Gajdzik ◽  
Giacomo Bernardi ◽  
Gilles Lepoint ◽  
Bruno Frédérich

2002 ◽  
Vol 32 (3) ◽  
pp. 499-499 ◽  
Author(s):  
Rosseval Galdino LEITE ◽  
Carlos A.R.M. ARAUJO-LIMA

Information on larval fish feeding is essential for understanding their trophic relations, including the management in conditions totally or partially controlled by humans. An experiment was designed to evaluate the larval diets of three commercially important species. Four varzea-lakes and the adjacent river were sampled with bongo and hand nets from January 1993 to November 1995. Larval diets were evaluated by length-classes and capture sites, and were tested by two factor ANOVA. The larvae were feeding in all habitats, except in the flooded forests. The three species had different diets, which varied with their length and lake. The rotifers were the main initial food item of the three species, replaced by fish larvae in Brycon cephalus, cladocerans in Triportheus elongatus and detritus in Semaprochilodus insignis. The increase of the ingestion limit, as the larvae grew, was higher than the increase in the consumed prey size for the three species.


2012 ◽  
Vol 2012 ◽  
pp. 1-6 ◽  
Author(s):  
Brigitta Wichert ◽  
Julia Trossen ◽  
Daniel Uebelhart ◽  
Marcel Wanner ◽  
Sonja Hartnack

Obesity is a common problem in cats. In the experimental cat family of the institute of animal nutrition besides a “normal” lean phenotype, cats with predisposition to an overweight phenotype are present. To investigate energy requirements and food intake behaviour of intact male cats of different phenotypes, six “normal” lean cats (GL) and six cats disposed to overweight (GO) were used. At the beginning of the experiment, all cats had an ideal body condition score of 5. To reach this the GO cats had to pass a weight-loss program. Energy requirements of the cats were determined using respiration chambers, whereas the amount and frequency of food intake was measured with a feeding station recording the data automatically. Energy requirement at weight constancy of the GO cats was even on fat-free mass (FFM) significantly (P=0.02) lower (162.6 kJ/kg FFM/d) than that of the “normal” lean cats (246 kJ/kg FFM/d). The GO cats also showed a higher food intake34.5±1.5 g dry matter/kg body weight0.67compared to the GL cats (24.0±2.1 g dry matter/kg body weight0.67)(P=0.001). In conclusion quantifiable differences in food intake and behaviour in cats predisposed to overweight compared to “normal” lean cats were found.


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