Estimation of Crop Water Requirement and Seasonal Irrigation Water Demand for Eragrostis Tef: Model-Based Analysis

Author(s):  
Fitsume Yemenu Desta ◽  
Michael Eshetu Bisa ◽  
Gebeyehu Tegenu ◽  
Asheber Haile ◽  
Girma Kassa
1984 ◽  
Vol 11 (1) ◽  
pp. 4-6 ◽  
Author(s):  
D. K. Pahalwan ◽  
R. S. Tripathi

Abstract Field experiment was conducted during dry season of 1981 and 1982 to determine the optimal irrigation schedule for summer peanuts (Arachis hypogaea L.) in relation to evaporative demand and crop water requirement at different growth stages. It was observed that peanut crop requires a higher irrigation frequency schedule during pegging to pod formation stage followed by pod development to maturity and planting to flowering stages. The higher pod yield and water use efficiency was obtained when irrigations were scheduled at an irrigation water to the cumulative pan evaporation ratio of 0.5 during planting to flowering, 0.9 during pegging to pod formation and 0.7 during pod development to maturity stage. The profile water contribution to total crop water use was higher under less frequent irrigation schedules particularly when the irrigations were scheduled at 0.5 irrigation water to the cumulative pan evaporation ratio up to the pod formation stage.


2021 ◽  
Vol 23 (3) ◽  
pp. 306-309
Author(s):  
LAISHRAM KANTA SINGH ◽  
INGUDAM BHUPENCHANDRA ◽  
S. ROMA DEVI

The purpose of this study was to assess the evapotranspiration in field pea (Pisum sativum L.) in foothills valley areas of Manipur using the Hargreaves-Samani equation to predict the plant water demand. The crop coefficient (Kc) values ranged between 0.45 and 1.28 during the crop growth stages of field pea for the five crop seasons (2013-18). The average five-year effective rainfall was estimated to be 59.0 mm, with standard deviation (SD±) ranging between 4.4 to 35.1 mm. The average crop water requirement for field pea was estimated to be 221.0 mm and the average water demand for different crop growth stages of field pea was estimated to be 20.0 mm (initial stage), 52.0 mm (development stage), 100.0 mm (mid-season) and 49.0 mm (late season). Thus, the information generated may help in effective management of crop water requirements for sustainable crop production including field pea in the region.


2018 ◽  
Vol 8 (03) ◽  
Author(s):  
Deepika Yadav ◽  
M. K. Awasthi ◽  
R. K. Nema

Improved and efficient irrigation water management through precise estimation of crop water requirement has a vital role to play in ensuring food security. However, the crop water requirement data of field crops are not locally available. In view of this, present investigation was aimed at quantifying the crop water requirement of rabi and kharif season crops grown under paired row planting in different agro climatic conditions of Madhya Pradesh. The crop water requirement was calculated based on the already developed crop coefficient and reference evapotranspiration. Daily weather data of 35 years (1979 to 2013) for twenty districts of Madhya Pradesh was collected to determine the reference evapotranspiration using Aquacrop model. The study revealed that the daily ETo increased continuously from 1st SMW to its maximum values during 21st-22nd SMW, thereafter decreased sharply and remains low from 30th to 34th SMW in all selected districts. The highest value of ETo (11.0 mm day-1) was found in Datia at 21st SMW and lowest in Betul i.e. 2.2 mm day-1 at 32nd SMW. The daily water requirement estimates showed that the water requirement of chickpea, wheat and lentil i.e. 1.73 lpd, 0.70 lpd and 0.49 lpd respectively is highest in Jabalpur. Sugarcane has the highest water requirement 13.56 lpd in Narsinghpur during mid season. In all kharif crops cotton has highest water requirement 6.53 lpd in Harda followed by sesame and groundnut i.e. 2.75 lpd and 2.46 lpd respectively in Datia. These results can be used in efficient management of irrigation water under drip irrigation system in selected district of Madhya Pradesh.


2014 ◽  
Vol 5 (3) ◽  
pp. 472-485 ◽  
Author(s):  
U. Surendran ◽  
C. M. Sushanth ◽  
George Mammen ◽  
E. J. Joseph

Rise in temperature is one of the predicted impacts of climate change with significant implications on water resources management. An attempt has been made to calculate the water requirement of crops in different agro-ecological zones of Palakkad district in humid tropical Kerala using the CROPWAT 8.0 model. Sensitivity analysis was done for a simulated rise in temperature from 0.5 to 3.0 °C keeping other parameters the same. The analysis showed that the total crop water requirement of all the major crops, like coconut, paddy and banana, increased with rising temperature thereby increasing the simulated irrigation water demand. The gross water demand inclusive of irrigation, domestic and industries will be 1,496 Mm3. The simulated gross water demand for an increase in temperature of 0.5, 1.0, 2.0 and 3.0 °C will be 1,523, 1,791, 1,822 and 1,853 Mm3, respectively. The maximum utilizable water resource available in the district is only 1,579 Mm3 and better water management, focusing particularly on improving the irrigation efficiency, has to be adopted to cater for the demands of the user sectors under changing climate scenario. A wide spectrum of climate change scenarios is also discussed in the paper along with guidelines for the future management of water resources.


2013 ◽  
Vol 1 ◽  
pp. 17-20
Author(s):  
S. Aryal

An experiment was conducted to estimate the crop water requirement of rice and to compare it with the amount of rainfall. Experiment was designed to estimate evaporation and evapotranspiration in cylindrical half cut mineral water bottles. Rice was planted in the bottles to estimate evapotranspiration. The amount of rainfall during the experiment period was recorded in the rain gauge station. The evaporation was highest in the month of September (3.16 mm/day) and lowest in June (2.56 mm/day). The rate of evapotranspiration was in increasing order from June to September ranging from 3.43 mm/day in June to 19.57 mm/day for September. The crop water requirement was in increasing order reflecting more water demand with the increase in days after plantation and successive developmental stage of rice. The total amount of rainfall in the study area over study period (23rd June to 30th September, 2005) was 549.59 mm. The total crop water requirement of rice for same period in the same area was 711.45 mm. It showed that the rainfall during the study period was insufficient to meet the water demand for rice in the study area. 


Author(s):  
Javad Gilanipour ◽  
Bahram Gholizadeh

In this paper, Rice water requirement and irrigation water requirement in Amol agro meteorological Station in 2016-2045 are forecasted based on the projected meteorological data of Hadcm3 under A2 scenario. Rice water requirements are estimated by using crop coefficient approach. Reference evapotranspiration are calculated by FAO Penman-Monteith method. Moreover, the irrigation water requirements are simulated by calibrated CROPWAT model using the meteorological parameters. The results show that both crop water requirement and irrigation water requirement present downward trend in the future. In 2016-2045, the rice water requirement and irrigation water requirement decrease by more than 9.9% under A2 scenario, respectively. Furthermore, the precipitation rise may be the main reason for the decrease in crop water requirement, while significant decrease of irrigation water requirement should be attributed to combined action of rising precipitation and a slight increase in temperature.


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