Excretion by the Malpighian Tubules of the Stick Insect, Dixippus Morosus (Orthoptera, Phasmidae): Amino Acids, Sugars and Urea

1958 ◽  
Vol 35 (4) ◽  
pp. 871-891 ◽  
Author(s):  
J. A. RAMSAY
Keyword(s):  
Amino Acids ◽  
Molecular Weight ◽  
Stick Insect ◽  
Passive Diffusion ◽  
Malpighian Tubules ◽  
Excretory System ◽  
Low Molecular Weight ◽  
Kinetics Of

1. Contrary to expectation, it is found that metabolically useful substances pass into the urine and are reabsorbed in the rectum. 2. The kinetics of penetration have been investigated for six amino acids, three sugars and urea. 3. The evidence indicates that these substances enter the urine by passive diffusion. 4. The role of the Malpighian tubules in the insect's excretory system is discussed in the light of these findings. It is suggested that the tubule is primarily a means whereby all soluble substances of low molecular weight are removed from the haemolymph and that in this respect it has analogies with the glomerulus as well as with the tubule of the vertebrate nephron.

scholarly journals Impact of exocrine pancreatic adaptation on in vitro protein digestibility

1993 ◽  
Vol 69 (2) ◽  
pp. 359-369 ◽  
Author(s):  
P. Valette ◽  
H. Malouin ◽  
T. Corring ◽  
L. Savoie
Keyword(s):  
Amino Acids ◽  
Molecular Weight ◽  
Pancreatic Enzyme ◽  
Protein Digestibility ◽  
Low Molecular Weight ◽  
Rapeseed Proteins ◽  
Total Capacity ◽  
Kinetics Of

An in vitro enzymic method was used to study the kinetics of digestion of casein and rapeseed proteins. After a predigestion step with pepsin (EC 3.4.23.1), the protein substrates were submitted to a 24 h hydrolysis either with pancreatin or pancreatic juices of pigs adapted either to casein or rapeseed diets and whose enzyme activities were different. After 3, 6 and 24 h of in vitro digestion, dialysates were collected and analysed for content of nitrogen, amino acids and low-molecular-weight peptides. For a long-term hydrolysis (24 h), overall digestibility of both substrates was not affected by the composition of pancreatic enzyme mixtures. However, at the beginning of hydrolysis a significant effect of pancreatic juices was observed, i.e. individual amino acid digestibility was generally higher when casein pancreatic juice was used for hydrolysis and their relative pattern of release was modified. For both substrates the proportion of amino acids released as low-molecular-weight peptides was not affected by the enzyme mixture used and made up about two-thirds of the total digested material. It is concluded that exocrine pancreatic adaptation to protein sources does not affect the total capacity of protein digestion. However, the changes in initial kinetics of release of amino acids are more dependent on the nature of the protein tested than on the composition of pancreatic enzyme mixtures.

scholarly journals Adiponectin: Structure, Physiological Functions, Role in Diseases, and Effects of Nutrition

Nutrients ◽  
2021 ◽  
Vol 13 (4) ◽  
pp. 1180
Author(s):  
Kayvan Khoramipour ◽  
Karim Chamari ◽  
Amirhosein Ahmadi Hekmatikar ◽  
Amirhosein Ziyaiyan ◽  
Shima Taherkhani ◽  
...  
Keyword(s):  
Cardiovascular Disease ◽  
Amino Acids ◽  
Molecular Weight ◽  
Energy Regulation ◽  
Treatment Interventions ◽  
Adipose Tissues ◽  
Physiological Functions ◽  
Cellular Events ◽  
Healthy Nutrition

Adiponectin (a protein consisting of 244 amino acids and characterized by a molecular weight of 28 kDa) is a cytokine that is secreted from adipose tissues (adipokine). Available evidence suggests that adiponectin is involved in a variety of physiological functions, molecular and cellular events, including lipid metabolism, energy regulation, immune response and inflammation, and insulin sensitivity. It has a protective effect on neurons and neural stem cells. Adiponectin levels have been reported to be negatively correlated with cancer, cardiovascular disease, and diabetes, and shown to be affected (i.e., significantly increased) by proper healthy nutrition. The present review comprehensively overviews the role of adiponectin in a range of diseases, showing that it can be used as a biomarker for diagnosing these disorders as well as a target for monitoring the effectiveness of preventive and treatment interventions.

Difunctional enols of N-protected amino acids as low molecular weight and novel inhibitors of HIV-1 protease.

1993 ◽  
Vol 3 (6) ◽  
pp. 1169-1174 ◽  
Author(s):  
Marc Vaillancourt ◽  
Benoit Vanasse ◽  
Eric Cohen ◽  
Gilles Sauv
Keyword(s):  
Amino Acids ◽  
Molecular Weight ◽  
Low Molecular Weight ◽  
Hiv 1

Polyamine metabolism and function

1982 ◽  
Vol 243 (5) ◽  
pp. C212-C221 ◽  
Author(s):  
A. E. Pegg ◽  
P. P. McCann
Keyword(s):  
Molecular Weight ◽  
Tissue Growth ◽  
Polyamine Metabolism ◽  
Organic Cations ◽  
Low Molecular Weight ◽  
Polyamine Biosynthesis ◽  
Polyamine Content ◽  
And Function ◽  
Specific Inhibitors

Polyamines are ubiquitous organic cations of low molecular weight. The content of these amines is closely regulated by the cell according to the state of growth. The reactions responsible for the biosynthesis and interconversion of the polyamines and their precursor putrescine are described and the means by which polyamine content can be varied in response to exogenous stimuli are discussed. The role of polyamines in the cell cycle, cell division, tissue growth, and differentiation is considered. Recent studies using highly specific inhibitors of polyamine biosynthesis such as alpha-difluoromethylornithine to prevent accumulation of polyamines have indicated that the synthesis of polyamines is intimately associated with these processes. Such inhibitors have great potential for investigation of the cellular role of polyamines.

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