scholarly journals Morphology and yield performance of edible mushrooms on different substrates

2021 ◽  
Author(s):  
Tanmay Kotasthane
Keyword(s):  
Good Yield ◽  
Edible Mushrooms ◽  
Paddy Straw ◽  
Yield Performance ◽  
Saw Dust ◽  
Head Formation ◽  
Straw Mushroom ◽  
Medicinal Properties ◽  
Coconut Coir

Edible mushrooms were studied for morphology and yield performance.Oyster mushroom,milky mushroom and paddy straw mushroom were studied for spawn run ,pin head formation and fruiting bodies.Sugarcane bagasse,coconut coir, mixture of sorghum and maize stalk, saw dust were used as substrate.Highest yield observed on mixture of sorghum and maize stalk for P.sajor-caju (800.16g) followed by P.ostreatus (675.14g). C.indica has good yield on paddy straw (500g). V.volvacea has good yield on (550.18 g).These mushrooms can be further explored for medicinal properties.

Yield Evaluation of Different Strains of Paddy Straw Mushroom (Volvariella Spp.)

2019 ◽  
Vol 6 (02) ◽  
Author(s):  
SUMITA V ACHARYA ◽  
DEBENDRA NATH SARANGI
Keyword(s):  
Nutritive Value ◽  
Edible Mushroom ◽  
Total Production ◽  
Volvariella Volvacea ◽  
Significant Delay ◽  
Paddy Straw ◽  
Head Formation ◽  
Straw Mushroom ◽  
Lime Solution ◽  
Different Strains

Paddy straw mushroom (Volvariella volvacea) is an edible mushroom, which has a high demand in Angul district of Odisha due to its taste, aroma and nutritive value. Two species namely OSM-11 and OSM-12 were experimentally evaluated on treated paddy straw with 2 % lime solution. OSM-11 was observed to perform best with highest productivity in total production in number (51) and weight of (1052.03g). In the present study both OSM-11and OSM-12 were performed better as compared to the farmers practised paddy straw mushroom. With respect to pin head formation and fructification both the species shows 2-3 days delay than Volvariella volvacea and also delayed harvesting of 1-2 days indicating no significant delay in the duration of the crop raising. The lowest biological and economical yields were found in Volvariella volvaceae (700.45g). The above findings reveal an opportunity for commercial implication of paddy straw mushroom especially for utilization of different strains of paddy straw mushroom.

Yield Performance of Calocybe indica on Different Agricultural Subatrate

2016 ◽  
Vol 2 (3) ◽  
pp. 105
Author(s):  
Pinkal Patel ◽  
Ratna Trivedi
Keyword(s):  
Wheat Straw ◽  
Maximum Yield ◽  
Weight Basis ◽  
Biological Efficiency ◽  
Fresh Weight ◽  
Paddy Straw ◽  
Yield Performance ◽  
Fresh Weight Basis ◽  
Temperature And Humidity ◽  
Calocybe Indica

The Milky mushroom, Calocybe Indica was cultivated on different agricultural substrate, paddy straw, wheat straw, sugarcane trace and mango dry leaves. The spawning was done by sterilization of all the four substrate. The bags were kept in mushroom growing room with the maintenance of temperature and humidity 30̊ c-35̊ c and 70-80 % respectively. The minimum days requires for completion of spawn run (18.4 days), primordial formation (25.2 days) and days for first harvest (32.4 days) was first observed on cultivation with Paddy straw.  The maximum yield on fresh weight basis and biological efficiency (134.86 %) was also found to be as the same treatment with the Paddy straw as a substrate. The biological efficiency of wheat straw was at par with Sugarcane trace as substrate which was 85.07 % and 85.02 % respectively.

Business Model Canvas on Paddy Straw Mushroom Cultivation Sociopreneurship (A Study on Daarul Qur'an Wal-Irsyad Wonosari Islamic Boarding School)

2021 ◽  
Vol 1 (3) ◽  
pp. 56-67
Author(s):  
Anis Siti Hartati ◽  
A.Y.N. Warsiki ◽  
Titik Kusmantini ◽  
Aris Kusumo Diantoro
Keyword(s):  
Business Model ◽  
Business Models ◽  
Boarding School ◽  
Study Data ◽  
Customer Relationships ◽  
Mushroom Cultivation ◽  
Paddy Straw ◽  
Business Model Canvas ◽  
Straw Mushroom ◽  
Method Approach

Business model innovation can be a strategy for developing paddy straw mushroom business in the era of increasing global competition. This study was conducted to analyze and design a business model with a business model canvas on the Sociopreneurship of Straw Mushroom Cultivation at Islamic Boarding School Daarul Qur'an Wal-Irsyad Wonosari. The analysis will be carried out on each block of Business Model Canvas which includes customer segments, value propositions, channels, customer relationships, revenue streams, key resources, key activities, key partnerships, and cost structure. The implementation of the business model Canvas can encourage students and the community around the Islamic boarding school to be involved in developing business models so that the right business model can be obtained and the Islamic boarding school can be economically independent. The research method used is qualitative through a phenomenological method approach by examining various observed factors related to the object under study. Data collection techniques are using surveys and interviews. The population in this study is the organizer of the Sociopreneurship of Straw Mushroom Cultivation at Daarul Qur'an Wal-Irsyad Wonosari Islamic Boarding School. Testing the validity of the data is using the triangulation technique. This technique is a multi-method approach in collecting and analyzing data that are obtained by researchers from various different perspectives so that a high level of accuracy is gained.

Availability of existing early-season rice cultivars as resources for selecting high-yielding short-duration cultivars of machine-transplanted late-season rice

2019 ◽  
Vol 56 (2) ◽  
pp. 218-226
Author(s):  
Jiana Chen ◽  
Min Huang ◽  
Fangbo Cao ◽  
Xiaohong Yin ◽  
Yingbin Zou
Keyword(s):  
Grain Yield ◽  
Short Duration ◽  
Good Yield ◽  
Rice Production ◽  
Hunan Province ◽  
Rice Cultivars ◽  
Growth Duration ◽  
Yield Performance ◽  
Early Season ◽  
Late Season

AbstractHigh-yielding short-duration cultivars are required due to the development of mechanized large-scale double-season rice (i.e. early- and late-season rice) production in China. The objective of this study was to identify whether existing early-season rice cultivars can be used as resources to select high-yielding, short-duration (less than 115 days) cultivars of machine-transplanted late-season rice. Field experiments were conducted in Yongan, Hunan Province, China in the early and late rice-growing seasons in 2015 and 2016. Eight early-season rice cultivars (Liangyou 6, Lingliangyou 211, Lingliangyou 268, Xiangzaoxian 32, Xiangzaoxian 42, Zhongjiazao 17, Zhongzao 39, and Zhuliangyou 819) with growth durations of less than 115 days were used in 2015, and four cultivars (Lingliangyou 268, Zhongjiazao 17, Zhongzao 39, and Zhuliangyou 819) with good yield performance in the late season in 2015 were grown in 2016. All cultivars had a growth duration of less than 110 days when grown in the late season in both years. Zhongjiazao 17 produced the maximum grain yield of 9.61 Mg ha−1 with a daily grain yield of 108 kg ha−1 d−1 in the late season in 2015. Averaged across both years, Lingliangyou 268 had the highest grain yield of 8.57 Mg ha−1 with a daily grain yield of 95 kg ha−1 d−1 in the late season. The good yield performance of the early-season rice cultivars grown in the late season was mainly attributable to higher apparent radiation use efficiency. Growth duration and grain yield of early-season rice cultivars grown in the late season were not significantly related to those grown in the early season. Our study suggests that it is feasible to select high-yielding short-duration cultivars from existing early-season rice cultivars for machine-transplanted late-season rice production. Special tests by growing alternative early-season rice cultivars in the late season should be done to determine their growth duration and grain yield for such selection.

scholarly journals Strategic Approaches for Outdoor Cultivation of Paddy Straw Mushroom (Volvariella volvacea) as Intercrop Under different Cropping Systems

2021 ◽  
Vol 108 (March) ◽  
pp. 1-6
Author(s):  
Thiribhuvanamala G ◽  
◽  
Krishnamoorthy A. S ◽  
Kavitha C ◽  
Shwet Kamal ◽  
...  
Keyword(s):  
Cropping Systems ◽  
Cropping System ◽  
Additional Cost ◽  
Volvariella Volvacea ◽  
Outdoor Cultivation ◽  
Paddy Straw ◽  
Straw Mushroom ◽  
Different Strains ◽  
And Storage ◽  
Additional Income

The present study aimed to selectpotential strainof Volvariella volvacea suitable for outdoor cultivation in different cropping systems like Banana, Maize, Coconut, Coconut+Banana where such suitable microclimate prevails. Among the different strains of V.volvaceatested, the strain Vv-19-06 obtained from Directorate of Mushroom Research, Solan,performed considerably superior with higher bioefficiency of 17.44 and sturdy sporophores at egg stage and storage life of 1.1 days under refrigerated condition.Moreover, the morphogenesis of button stage to matured mushrooms were extended up to 1.8 days and the opened mushroom were retained on the bed for another 1.6 days, which is an added advantage.Cultivation of paddy straw mushroom as intercrop in Banana, Maize, Banana+coconut and Coconut cropping systems proved successful with spawn running completion ranging from 8 to 10.3 days, pinhead formation ranging from 9.3 to 11.6 days and harvestable button/egg stage appeared ranging from 11 to 12.6 days. The bioefficiency was comparatively better in all the cropping systems, which ranged from 19.4 to 20.6 %, with a total cropping cycle of 20.5 to 22 days.The indoor cropping system, which requires additional cost for infrastructure, also recorded bioefficiecy of 21.3 in a cropping cycle of 17 days. In all the cropping systems tested, the B:C ratio worked out to be 1:2.3 to 1:2.5 as in indoor cropping system proving that paddy straw mushroomcould be promoted for the outdoor systemin Maize, Banana, Banana +coconut , Coconut cropping systems as intercrop as it fetches additional income to rice-growing farmers.

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