scholarly journals Relationship of serum bilirubin concentrations to kidney function and albuminuria in the United States adult population. Findings from the National Health and Nutrition Examination Survey 2001–2006

2009 ◽  
Vol 47 (9) ◽  
Author(s):  
Giovanni Targher ◽  
Cortney Bosworth ◽  
Jessica Kendrick ◽  
Gerard Smits ◽  
Giuseppe Lippi ◽  
...  
Keyword(s):  
United States ◽  
Kidney Function ◽  
National Health ◽  
Serum Bilirubin ◽  
Adult Population ◽  
The United States ◽  
Nutrition Examination Survey ◽  
Health And Nutrition ◽  
Relationship Of

Masters Swimmers Use More Dietary Supplements Than a Large National Comparison Population in the United States

2016 ◽  
Vol 26 (2) ◽  
pp. 123-127 ◽  
Author(s):  
Sally K. Guthrie ◽  
Steven R. Erickson
Keyword(s):  
United States ◽  
Dietary Supplements ◽  
National Health ◽  
Adult Population ◽  
The United States ◽  
Annual Income ◽  
Nutrition Examination Survey ◽  
Highly Educated ◽  
Health And Nutrition ◽  
National Comparison

The use of dietary supplements was compared between a cohort of committed exercisers, U.S. Masters Swimming (USMS) members (n = 1,042), and the general U.S. population, exemplified by respondents to the National Health and Nutrition Examination Survey (NHANES) from 2009 to 2010 (n = 6,209). USMS swimmers were significantly more likely to take dietary supplements (62%) than the general U.S. adult population, as represented by the NHANES population (37%). Those taking dietary supplements were older, more likely to be female and Caucasian, and more highly educated and affluent than those not taking supplements (p < .001 for all). When adjusted for age, race, gender, annual income, and education, masters swimmers were still more likely (p < .001) to use dietary supplements than the NHANES cohort. In addition, masters swimmers were significantly more likely (p < .001) to use either creatine or dehydroepiandrosterone or testosterone than those in the NHANES cohort.

scholarly journals Association between Ready-to-Eat Cereal Consumption and Nutrient Intake, Nutritional Adequacy, and Diet Quality in Adults in the National Health and Nutrition Examination Survey 2015–2016

Nutrients ◽  
2019 ◽  
Vol 11 (12) ◽  
pp. 2952
Author(s):  
Yong Zhu ◽  
Neha Jain ◽  
Vipra Vanage ◽  
Norton Holschuh ◽  
Anne Hermetet Agler ◽  
...  
Keyword(s):  
United States ◽  
Dietary Intake ◽  
National Health ◽  
Diet Quality ◽  
The United States ◽  
Healthy Eating Index ◽  
Nutrition Examination Survey ◽  
Food Groups ◽  
Dietary Recall ◽  
Health And Nutrition

This study examined differences in dietary intake between ready-to-eat cereal eaters and non-eaters in adults from the United States. Participants (n = 5163) from the National Health and Nutrition Examination Survey 2015–2016 were included. One-day dietary recall was used to define ready-to-eat cereal consumption status and estimate dietary intake in eaters and non-eaters. Data from Food Patterns Equivalent Database 2015–2016 were used to compare intakes of food groups by consumption status. Diet quality was assessed by Healthy Eating Index 2015. Nineteen percent of US adults were ready-to-eat cereal eaters; they had a similar level of energy intake as non-eaters, but they had significantly higher intake of dietary fiber, and several vitamins and minerals, such as calcium, iron, magnesium, potassium, zinc, vitamin A, thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, and vitamin D. They were also more likely to meet nutrient recommendations. Compared to non-eaters, ready-to-eat cereal eaters had the same level of added sugar intake but they had significantly higher intake of whole grains, total fruits, and dairy products. The diet quality of ready-to-eat cereal eaters was significantly higher than that of non-eaters. The study supports that ready-to-eat cereal eaters have better dietary intake with a healthier dietary pattern than non-eaters in the United States.

Cholesterol Management in the United States: The National Health and Nutrition Examination Survey, 1999 to 2006

2011 ◽  
Vol 21 (5) ◽  
pp. 318-326 ◽  
Author(s):  
Sung Sug (Sarah) Yoon ◽  
Margaret D. Carroll ◽  
Clifford L. Johnson ◽  
Qiuping Gu
Keyword(s):  
United States ◽  
National Health ◽  
The United States ◽  
Nutrition Examination Survey ◽  
Health And Nutrition ◽  
Cholesterol Management

Psoriasis and Sexual Behavior in Men: Examination of the National Health and Nutrition Examination Survey (NHANES) in the United States

2014 ◽  
Vol 11 (2) ◽  
pp. 394-400 ◽  
Author(s):  
April W. Armstrong ◽  
Caitlin T. Harskamp ◽  
Clayton W. Schupp
Keyword(s):  
United States ◽  
Sexual Behavior ◽  
National Health ◽  
The United States ◽  
Nutrition Examination Survey ◽  
Health And Nutrition
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