COMBINING ABILITY OF TOMATO GENOTYPES FOR IMPROVED SALT TOLERANCE

2001 ◽  
Vol 48 (4) ◽  
pp. 345-352
Author(s):  
L. Dessalegne ◽  
P. D. S. Caligari
Keyword(s):  
Salt Tolerance ◽  
Combining Ability ◽  
Yield Components ◽  
Management Practices ◽  
Block Design ◽  
Diallel Cross ◽  
Fruit Yield ◽  
Gene Effects ◽  
Growing Conditions ◽  
Tomato Genotypes

The combining ability of four tomato genotypes (Lycopersicon esculentum Mill.) for salt tolerance was determined by investigating the progeny from a 4 × 4 diallel cross. Sixteen progenies (F1s, selfs and reciprocals) were evaluated at three levels of salinity (0%, 1.0%, 1.5%) in a complete block design with four replications under greenhouse conditions. The analysis of the genetic component revealed that the mode of inheritance of salt tolerance appeared to be different to that of plant characters and salinity levels as measured by plant height and fruit yield components. However, the fruit count was consistently controlled by additive gene effects. The specific crosses Moneymaker (MM) × Red Alert (RA) and Ailsa Craig (AC) × Gardener's Delight (GD) produced the highest yield. The small-fruited parents, Red Alert and Gardener's Delight, had higher general combining ability value for salt tolerance than the large-fruited, Ailsa Craig and Moneymaker, for fruit yield components. RA and GD were superior parents in transmitting salt tolerance. The study revealed that plant selection could be used to improve varietal performance for salt tolerance. It is also suggested that the potential variation in commercial cultivars could be exploited to improve adaptability to more saline growing conditions till resistant cultivars are developed through crosses with the wild species or genetic transformation with optimum management practices.

scholarly journals Diallel cross among fresh market tomato inbreeding lines

2012 ◽  
Vol 30 (2) ◽  
pp. 246-251 ◽  
Author(s):  
Lívia M de Souza ◽  
Maria Elisa AGZ Paterniani ◽  
Paulo César T de Melo ◽  
Arlete MT de Melo
Keyword(s):  
Combining Ability ◽  
Yield Components ◽  
Block Design ◽  
Diallel Cross ◽  
Fruit Yield ◽  
Soluble Solids ◽  
Width Ratio ◽  
Parental Line ◽  
Fresh Market ◽  
Fruit Number

The general combining ability (GCA), specific combining ability (SCA), and heterosis were studied in a complete diallel cross among fresh market tomato breeding lines with reciprocal excluded. Fifteen genotypes (five parents and ten hybrids) were tested using a randomized complete block design, with three replications, and the experiments were conducted in Itatiba, São Paulo state, Brazil, in 2005/06. The yield components evaluated were fruit yield per plant (FP), fruit number per plant (FN), average fruit weight (FW); cluster number per plant (CN); fruit number per cluster (FC), fruit wall thickness (FT) and number of locules per fruit (NL). Fruit quality components evaluated were total soluble solids (SS); total titratable acidity (TA); SS/TA ratio, fruit length (FL); fruit width (WI); length to width ratio (FL/WI). The data for each trait was first subjected to analysis of variance. Griffing's method 2, model 1 was employed to estimate the general (GCA) and specific (SCA) combining abilities. Parental and hybrid data for each trait were used to estimate of mid-parent heterosis. For plant fruit yield, IAC-2 was the best parental line with the highest GCA followed by IAC-4 and IAC-1 lines. The hybrids IAC-1 x IAC-2, IAC-1 x IAC-4 and IAC-2 x IAC-4 showed the highest effects of SCA. High heterotic responses were found for fruit yield and plant fruit number with values up to 49.72% and 47.19%, respectively. The best hybrids for fruit yield and plant fruit number were IAC-1 x IAC-2, IAC-1 x IAC-4 and IAC-2 x IAC-5, for fruit yield and plant fruit number, the main yield components.

COMBINING ABILITY STUDY FOR GREEN FRUIT YIELD AND ITS COMPONENTS IN HOT PEPPER (CAPSICUM ANNUUM L.)

2001 ◽  
Vol 48 (4) ◽  
pp. 373-380 ◽  
Author(s):  
G. Legesse
Keyword(s):  
Capsicum Annuum ◽  
Combining Ability ◽  
Agricultural Research ◽  
Block Design ◽  
Fruit Yield ◽  
Hot Pepper ◽  
Economic Traits ◽  
Gene Effects ◽  
Green Fruit ◽  
Capsicum Annuum L

The fruit yield and quality of hot pepper, Capsicum annuum L., is very low in Ethiopia mainly due to the lack of improved cultivars. The objective of this study was to evaluate the combining ability for yield and yield contributing characters in order to apply an appropriate breeding methodology for the improvement of yield and the contributing characters. Seven diverse cultivars, two local cultivars and five introduced promising inbred lines, were crossed in a half-diallel. The parents and F1s were grown at Melkasa Agricultural Research Center in 1999 and 2000. The experiment was arranged in a randomized complete block design with three replications of ten plants per row. The green fruit yield and eight yield contributing characters were recorded from eight plants in each replication. The analysis of variance and estimates of GCA and SCA were significant for most of the characters studied. Significant GCA and SCA values were recorded for most of the characters, revealing that both additive and non-additive gene effects were involved in genetic control. A lower average degree of dominance was also recorded for some of the characters. Although none of the parents was a good general combiner for all the traits, some parents showed high GCA effects for some of the economic traits, suggesting that these parental lines could be considered simultaneously while formulating a breeding programme for improving fruit yield and yield contributing characters. The majority of the crosses also depicted significant SCA effects in the desirable directions.

scholarly journals Combining Ability Analysis in Complete Diallel Cross of Watermelon (Citrullus lanatus(Thunb.) Matsum. & Nakai)

2012 ◽  
Vol 2012 ◽  
pp. 1-6 ◽  
Author(s):  
M. Bahari ◽  
M. Y. Rafii ◽  
G. B. Saleh ◽  
M. A. Latif
Keyword(s):  
Combining Ability ◽  
Citrullus Lanatus ◽  
Diallel Cross ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Soluble Solid Content ◽  
Gene Effects ◽  
Early Maturity ◽  
Soluble Solid ◽  
Complete Diallel Cross

The experiments were carried out in two research stations (MARDI Bukit Tangga, Kedah, and MARDI Seberang Perai, Penang) in Malaysia. The crossings were performed using the four inbred lines in complete diallel cross including selfs and reciprocals. We evaluated the yield components and fruit characters such as fruit yield per plant, vine length, days to fruit maturity, fruit weight, total soluble solid content, and rind thickness over a period of two planting seasons. General combining ability and its interaction with locations were statistically significant for all characteristics except number of fruits per plant across the environments. Results indicated that the additive genetic effects were important to the inheritance of these traits and the expression of additive genes was influenced greatly by environments. In addition, specific combining ability effect was statistically evident for fruit yield per plant, vine length, days to first female flower, and fruit weight. Most of the characters are simultaneously controlled by additive and nonadditive gene effects. This study demonstrated that the highest potential and promising among the crosses was cross P2 (BL-14) × P3 (6372-4), which possessed prolific plants, with early maturity, medium fruit weight and high soluble solid contents. Therefore this hybrid might be utilized for developing high yielding watermelon cultivars and may be recommended for commercial cultivation.

Combining ability in the F1 and F2 generations of a diallel cross in six-rowed barley (Hordeum vulgare L.)

2003 ◽  
Vol 51 (3) ◽  
pp. 281-288 ◽  
Author(s):  
Y. Sharma ◽  
S. N. Sharma ◽  
P. Joshi ◽  
R. S. Sain
Keyword(s):  
Hordeum Vulgare ◽  
Grain Yield ◽  
Combining Ability ◽  
Yield Components ◽  
Diallel Cross ◽  
Hordeum Vulgare L ◽  
Gene Effects ◽  
Additive Gene Effects ◽  
Additive Gene ◽  
Average Average

The F1 and F2 progenies of a ten-parent diallel cross (excluding reciprocals) were analysed for the combining ability of quantitative traits in six-rowed barley (Hordeum vulgare L.). significant differences were indicated between the parents, F1s and F2s for all the characters studied. The gca and sca components of variance were significant for all the traits. Both additive and non-additive gene effects were involved in the genetic control of the characters; however, non-additive gene effects were observed to be predominant. Among the parents RD 2035, RD 2052, RD 2503 and BL 2 were the best general combiners for grain yield and average to high combiners for other important traits.The parents RD 2552 and RD 387 were the best general combiners for dwarfness. The best specific crosses for grain yield were RD 2503 × RD 2585,RD 2035 × RD 2052, RD 2035 × BL 2, RD 2052 × BL 2, RD 2508 × RD 2552, RD 2552 × RD 2585 and Rd 2052 × RD 2552 in both the F1 and F2 generations. These crosses were higher yielders and in most of the crosses one of the parents involved was a good combiner, indicating that such combinations can be expected to produce desirable transgressive segregants. All the best crosses for grain yield also showed average to high sca effects for most of the yield components. Most of the specific crosses for grain yield involved high × average, average × average and average × poor general combiners. To ensure a further increase in grain yield, the combination of desirable yield components is advocated. The inclusion of F1 hybrids showing high sca, and having parents with good gca, in multiple crosses, bi-parental mating or diallel selective mating could prove a worthwhile approach for further amelioration of grain yield in six-rowed barley.

Combining ability and heterosis studies across environments in linseed (Linum usitatissimum L.)

2011 ◽  
Vol 59 (1) ◽  
pp. 87-102 ◽  
Author(s):  
S. Sood ◽  
N. Kalia ◽  
S. Bhateria
Keyword(s):  
Seed Yield ◽  
Linum Usitatissimum ◽  
Combining Ability ◽  
Yield Components ◽  
Block Design ◽  
Linum Usitatissimum L ◽  
Randomized Block Design ◽  
Component Traits ◽  
Parental Lines ◽  
Fibre Yield

Combining ability and heterosis were calculated for fourteen lines of linseed in a line × tester mating design using twelve lines and two diverse testers in two different environments. The hybrids and parental lines were raised in a completely randomized block design with three replications to investigate seed and fibre yield and their component traits. Genetic variation was significant for most of the traits over environments. Combining ability studies revealed that the lines KL-221 and LCK-9826 were good general combiners for seed yield and most of its components, whereas LMH-62 and LC-2323 were good general combiners for yield components only. Moreover, KL-221 was also a good general combiner for fibre yield. Similarly, B-509 and Ariane were good general combiners for fibre yield and most of its components. Among the specific cross combinations, B-509 × Flak-1 was outstanding for seed yield per plant and B-509 × KL-187 and LC-2323 × LCK-9826 for fibre yield per plant, with high SCA effects. In general, the hybrids excelled their respective parents and the standard checks for most of the characters studied. Based on the comparison of mean performance, SCA effects and the extent of heterosis, the hybrids LC-2323 × LCK-9826 and B-509 × KL-221 appeared to be the most promising for both seed and fibre yield. Other promising combinations were LC-2323 × KL-210 and B-509 × Ariane for seed and fibre yield, respectively. The superiority of LC-2323, LCK-9826, KL-221, B-509 and Ariane as good general combiners was further confirmed by the involvement of these parents in the desirable cross combinations.

scholarly journals Genetic parameters and combining ability of some important traits in rice (Oryza sativa L.)

Genetika ◽  
2017 ◽  
Vol 49 (3) ◽  
pp. 1001-1014 ◽  
Author(s):  
Hasanalideh Haghighi ◽  
Ezatollah Farshadfar ◽  
Mehrzad Allahgholipour
Keyword(s):  
Combining Ability ◽  
Genetic Parameters ◽  
Amylose Content ◽  
Oryza Sativa L ◽  
Block Design ◽  
Regression Line ◽  
Diallel Cross ◽  
Combining Ability Analysis ◽  
Additive Gene ◽  
F2 Generation

In order to study the combining ability, genetic parameters and gene actions of yield, yield components and quality characters in rice, fifteen F2 generation of a 6?6 diallel cross, excluding reciprocals, was grown in a randomized complete block design (RCBD) with three replications. The results of analysis of variance showed significant differences between the genotypes for grain yield (GY), 100-grain weight (HGW), number of panicles per plant (PN), panicle length (PL), number of full grains per panicle (FGN) and for quality characters including amylose content (AC) and gel consistency (GC). The results of combining ability analysis revealed that general combining ability (GCA) and specific combining ability (SCA) were significant for characters GY, FGN, GC, AC, HGW and PN indicating the involvement of additive and non-additive effects in their inheritance, however high amounts of Bakers ratio remarked that additive gene effect had more portion in controlling these traits. The best combiners for GY, HGW, FGN, PN and PL, were RI18447-2, IR 50, Daylamani, RI18430-46 and Daylamani respectively. For AC and GC, the best combiner was Daylamani. Hayman's graphs showed that regression line passed below the origin cutting Wr axis in the negative region for HGW, PN, PL and GC, indicating the presence of over dominance. Estimates of genetic parameters showed significant amount of H1 and H2, and non-significant amount of D for the characters GY, PN, PL and GC, which confirmed the existence of dominance in the inheritance of these traits.

scholarly journals Effects of Cover Methods and Nitrogen Levels on the Growth and Yield of Tomato

2021 ◽  
Vol 4 (2) ◽  
pp. 1021-1033
Author(s):  
Nguyen Thi Loan ◽  
Tran Thi My Can
Keyword(s):  
Yield Components ◽  
Field Experiments ◽  
Block Design ◽  
Tomato Fruit ◽  
Dry Weight ◽  
Fruit Yield ◽  
Growth And Yield ◽  
Plastic Mulch ◽  
Yield Attributes ◽  
Black Plastic

To study the effects of cover methods and nitrogen (N) levels on the growth and yield components of tomato Cv. Pear F1, field experiments with a 4x3 factorial design were conducted in the 2019 spring and winter seasons using a randomized complete block design with three replications. The cover methods included four treatments: bare soil (BS), black plastic mulch (BPM), transparent polypropylene row cover (RC), and a combination of BPM and RC (BPMRC) with the RC removed approximately 30 days after transplanting. Nitrogen (N) was applied at three levels (150, 180, and 210 kg N ha-1). Using BPM and RC generally led to an increased air temperature, air humidity, soil moisture, and soil temperature compared to the BS treatment. Higher N rates (180 and 210 kg N ha-1) did not result  in different tomato fruit sizes and fruit weights but positively increased fruit yield and quality (Brix values and fruit dry weight) as compared to the 150 kg N ha-1 addition. The cover methods positively affected the yield components and fruit yield of tomato as well as the fruit characteristics compared to the BS treatment. Using cover materials (BPM and RC) combined with a higher N application significantly increased the yield attributes and fruit yield. The highest fruit yield was achieved under the mulching treatment by black plastic (BPM treatment) combined with a 210 kg N ha-1 application, resulting in 50.90 tons ha-1 in the spring and 58.27 tons ha-1 in the winter.

scholarly journals Evaluating Genetic Parameters and Combining Ability of Starch Viscosity Parameters in Rice Cultivars (Oryza sativa L.)

2019 ◽  
Vol 7 (4) ◽  
pp. 665
Author(s):  
Alireza Haghighi Hasanalideh ◽  
Mehrzad Allahgholipour ◽  
Ezatollah Farshadfar
Keyword(s):  
Combining Ability ◽  
Gene Action ◽  
Oryza Sativa L ◽  
Block Design ◽  
Breeding Methods ◽  
Narrow Sense ◽  
Narrow Sense Heritability ◽  
Gene Effects ◽  
Diallel Mating Design ◽  
Additive Gene

This study was undertaken to assess the combining ability of 6 rice varieties, for viscosity parameters and determining gene action controlling Rapid Visco Analyser (RVA) characters. F2 progenies derived from a 6×6 half diallel mating design with their parents were grown in a randomized complete block design with three replications at the research farm of Rice Research Institute of Iran (RRII) in 2015. The diallel analysis by Griffing`s method indicated the involvement of additive and non-additive gene actions controlling RVA traits. For traits PV and FV RI18447-2 and IR50 were the best combiners for increasing and decreasing, respectively. Deylamani and IR50 were the best combiners for increasing and decreasing BV, respectively. Beside, due to more portion of non-additive gene action in controlling trait SV, The Gilaneh × RI18430-46, and Deylamani × RI18430-46 crosses were the best for increasing and decreasing SV, respectively. The high estimates of broad sense heritability and narrow sense heritability for BV and FV, indicated the importance of additive effects in expression of these traits. Therefore, selection base breeding methods will be useful to improve these traits and selection in the early generations could be done to fix the favourable genes. Low estimate of narrow sense heritability for SV revealed that non-additive gene effects play important role in controlling setback viscosity. So, hybrid base breeding methods will be useful to improve this trait.

scholarly journals Diallel Analysis of Chilli Pepper (Capsicum annuum L.) Genotypes for Morphological and Fruit Biochemical Traits

Plants ◽  
2019 ◽  
Vol 9 (1) ◽  
pp. 1
Author(s):  
Aiswarya C. S. ◽  
Vijeth S ◽  
Sreelathakumary I ◽  
Prashant Kaushik
Keyword(s):  
Vitamin C ◽  
Combining Ability ◽  
Yield Components ◽  
Diallel Analysis ◽  
General Combining Ability ◽  
Biochemical Traits ◽  
Chilli Pepper ◽  
Gene Effects ◽  
Commercial Cultivation ◽  
Additive Gene

Chilli pepper is commercially cultivated as a spice and is also used for the extraction of a colouring agent. Here, we performed a diallel genetic study involving five chilli pepper varieties. Parents and their hybrid were evaluated for fifteen morphological and five biochemical traits over two crop seasons under open field conditions. Variation was recorded for all of the studied traits. Similarly, significant values for general combining ability (GCA) and specific combining ability (SCA) variance were obtained for all of the traits. The ratio of σ2 SCA/σ2 GCA indicates that non-additive gene effects were predominant for all the studied traits except for fruits plant−1. Based on SCA effects, cross combinations P2 × P5, and P4 × P5 were determined excellent for flesh thickness, yield components and vitamin C. These hybrids are recommended for multilocation testing to assess their suitability for commercial cultivation. Overall, this work presents useful information regarding the genetics of important morphological and biochemical traits in chilli pepper.

Sign in / Sign up

Export Citation Format

Share Document