Yellow Nutsedge (Cyperus esculentus) Growth and Reproduction in Response to Nitrogen and Irrigation

Weed Science ◽  
2009 ◽  
Vol 57 (1) ◽  
pp. 21-25 ◽  
Author(s):  
Corey V. Ransom ◽  
Charles A. Rice ◽  
Clinton C. Shock
Keyword(s):  
Soil Water ◽  
Control Strategies ◽  
Management Strategies ◽  
Soil Water Potential ◽  
Reproductive Potential ◽  
Ground Cover ◽  
Irrigation Level ◽  
Nitrogen Levels ◽  
Yellow Nutsedge ◽  
Extensive Growth

Growth and reproductive potential of individual yellow nutsedge plants were examined under two nitrogen levels and three soil moisture regimes. Irrigation levels were selected on the basis of irrigating at soil water potentials of −20, −50, and −80 kPa. Yellow nutsedge patch expansion was measured using digital images to determine ground cover, while plots were subsampled to estimate total shoot and tuber production. High nitrogen increased shoot production in 2004. When plots were irrigated at a soil water potential of −20 kPa, a single yellow nutsedge plant produced 3,000 and 1,700 shoots and 19,000 and 20,000 tubers in 2003 and 2004, respectively. Patch expansion at −20 kPa was exponential, with the greatest expansion occurring between the middle of July and mid to late August. This research demonstrates that the vegetative and reproductive potential of yellow nutsedge is greatly influenced by irrigation level. With such extensive growth and reproductive potential, management strategies for yellow nutsedge should focus on prevention, early detection and containment, early treatment, and integration of control strategies to reduce its competitiveness and spread.

scholarly journals Water levels and soil mulches in relation to strawberry diseases an yield in a greenhouse

2007 ◽  
Vol 64 (6) ◽  
pp. 575-581 ◽  
Author(s):  
Regina Célia de Matos Pires ◽  
Marcos Vinícius Folegatti ◽  
Maria Aparecida de Souza Tanaka ◽  
Francisco Antonio Passos ◽  
Gláucia Maria Bovi Ambrosano ◽  
...  
Keyword(s):  
Water Potential ◽  
Soil Water ◽  
Total Yield ◽  
Soil Water Potential ◽  
Water Levels ◽  
Trickle Irrigation ◽  
Plastic Mulch ◽  
Yield Data ◽  
Irrigation Level ◽  
Black Plastic

The occurrence of diseases and its influence on strawberry yield in a greenhouse as well as its association with water management are still not well known. So, the aim of this work was to evaluate the effect of different water levels and soil mulches on strawberry plant health and yield in a greenhouse. The experiment was carried out at Atibaia, State of São Paulo, Brazil, from April to December 1995. The experimental design was a 2 × 3 factorial, in randomized blocks, with five replications, and consisted of two soil mulches and three water levels. The soil mulches consisted of clear or black plastic. Trickle irrigation was applied whenever the soil water potential reached -10, -35 and -70 kPa at a depth of ten centimeters. Cultivar Campinas IAC 2712 was used. Plants grown at a soil water potential of -10 and -35 kPa, with clear plastic mulch provided the best yields. A linear function fitted well considering total yield data and irrigation depths. The equation was y = -233.54 + 1.56x (R² = 0.78). The irrigation level of -70 kPa and the use of black plastic favored a greater incidence of soil-borne diseases late in the harvest season.

Effect of Soil Water Potential of Two Soils on Soybean Emergence 1

1979 ◽  
Vol 71 (6) ◽  
pp. 980-982 ◽  
Author(s):  
L. G. Heatherly ◽  
W. J. Russell
Keyword(s):  
Water Potential ◽  
Soil Water ◽  
Soil Water Potential

Chemosensory genes in the head of Spodoptera litura larvae

2021 ◽  
pp. 1-10
Author(s):  
Lu-Lu Li ◽  
Ji-Wei Xu ◽  
Wei-Chen Yao ◽  
Hui-Hui Yang ◽  
Youssef Dewer ◽  
...  
Keyword(s):  
Spodoptera Litura ◽  
Phylogenetic Trees ◽  
Target Genes ◽  
Control Strategies ◽  
Insect Pest ◽  
Management Strategies ◽  
Food Sources ◽  
Larval Feeding ◽  
Chemosensory System ◽  
Chemosensory Genes

Abstract The tobacco cutworm Spodoptera litura (Lepidoptera: Noctuidae) is a polyphagous pest with a highly selective and sensitive chemosensory system involved in complex physiological behaviors such as searching for food sources, feeding, courtship, and oviposition. However, effective management strategies for controlling the insect pest populations under threshold levels are lacking. Therefore, there is an urgent need to formulate eco-friendly pest control strategies based on the disruption of the insect chemosensory system. In this study, we identified 158 putative chemosensory genes based on transcriptomic and genomic data for S. litura, including 45 odorant-binding proteins (OBPs, nine were new), 23 chemosensory proteins (CSPs), 60 odorant receptors (ORs, three were new), and 30 gustatory receptors (GRs, three were new), a number higher than those reported by previous transcriptome studies. Subsequently, we constructed phylogenetic trees based on these genes in moths and analyzed the dynamic expression of various genes in head capsules across larval instars using quantitative real-time polymerase chain reaction. Nine genes–SlitOBP8, SlitOBP9, SlitOBP25, SlitCSP1, SlitCSP7, SlitCSP18, SlitOR34, SlitGR240, and SlitGR242–were highly expressed in the heads of 3- to 5-day-old S. litura larvae. The genes differentially expressed in olfactory organs during larval development might play crucial roles in the chemosensory system of S. litura larvae. Our findings substantially expand the gene inventory for S. litura and present potential target genes for further studies on larval feeding in S. litura.

scholarly journals Effects of Various Quantities of Three Irrigation Water Types on Yield and Fruit Quality of ‘Succary’ Date Palm

Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 796
Author(s):  
Mohamed A. Mattar ◽  
Said S. Soliman ◽  
Rashid S. Al-Obeed
Keyword(s):  
Soil Water ◽  
Fruit Quality ◽  
Irrigation Water ◽  
Deficit Irrigation ◽  
Date Palm ◽  
Saline Water ◽  
Irrigation Level ◽  
Water Types ◽  
Palm Trees

A field experiment was conducted on date palm trees (Phoenix dactylifera ‘Succary’) cultivated on sandy loam soil from 2017 to 2018. This study investigated the effects of providing water of three different qualities, namely freshwater (FR) and two saline water sources: reclaimed wastewater (RW) and well-water (WE) applied through three irrigation levels representing 50% (I50), 100% (I100), and 150% (I150) of crop evapotranspiration (ETc), on the soil water and salt distribution patterns, yield, water productivity (WP), and fruit quality of the ′Succary′ date palm. The electrical conductivity (ECw) of FR, RW, and WE were 0.18, 2.06, and 3.94 dS m−1, respectively. Results showed that WE applied by the I150 treatment had the highest soil water content, followed by RW used in the I100 irrigation level and FR with I50, whereas the soil salt content was high for WE applied in the I50 level and low for FR applied by the I150 treatment. Deficit irrigation (I50) of date palms with either RW or WE reduced date yields on average 86 kg per tree, whereas the yield increased under over-irrigation (I150) with FR to 123.25 kg per tree. High WP values were observed in the I50 treatments with FR, RW, or WE (on average 1.82, 1.68, and 1.67 kg m−3, respectively), whereas the I150 treatment with each of the three water types showed the lowest WP values. Fruit weight and size were the lowest in the full irrigation (I100) with WE, whereas the I150 treatment with RW showed the highest values. There were no significant differences in either total soluble solids (TSS) or acidity values when the irrigation level decreased from 100% to 50% ETc. Compared with both I50 and I100 treatments, reduced values of both TSS and acidity were observed in the I150 treatment when ECw decreased from 3.94 to 0.18 dS m−1,. Fruit moisture content decreased with the application of saline irrigation water (i.e., RW or WE). Total sugar and non-reducing sugar contents in fruits were found to be decreased in the combination of RW and I150, whereas the 50% ETc irrigation level caused an increment in both parameters. These results suggest that the application of deficit irrigation to date palm trees grown in arid regions, either with FR or without it, can sufficiently maximize WP and improve the quality of fruits but negatively affects yield, especially when saline water is applied. The use of saline water for irrigation may negatively affect plants because of salt accumulation in the soil in the long run.

scholarly journals A Data-Driven Method for the Temporal Estimation of Soil Water Potential and Its Application for Shallow Landslides Prediction

Water ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 1208
Author(s):  
Massimiliano Bordoni ◽  
Fabrizio Inzaghi ◽  
Valerio Vivaldi ◽  
Roberto Valentino ◽  
Marco Bittelli ◽  
...  
Keyword(s):  
Machine Learning ◽  
Water Potential ◽  
Soil Water ◽  
Temporal Trends ◽  
Soil Water Potential ◽  
Shallow Landslides ◽  
Water Dynamics ◽  
Data Driven ◽  
Machine Learning Techniques ◽  
Physically Based

Soil water potential is a key factor to study water dynamics in soil and for estimating the occurrence of natural hazards, as landslides. This parameter can be measured in field or estimated through physically-based models, limited by the availability of effective input soil properties and preliminary calibrations. Data-driven models, based on machine learning techniques, could overcome these gaps. The aim of this paper is then to develop an innovative machine learning methodology to assess soil water potential trends and to implement them in models to predict shallow landslides. Monitoring data since 2012 from test-sites slopes in Oltrepò Pavese (northern Italy) were used to build the models. Within the tested techniques, Random Forest models allowed an outstanding reconstruction of measured soil water potential temporal trends. Each model is sensitive to meteorological and hydrological characteristics according to soil depths and features. Reliability of the proposed models was confirmed by correct estimation of days when shallow landslides were triggered in the study areas in December 2020, after implementing the modeled trends on a slope stability model, and by the correct choice of physically-based rainfall thresholds. These results confirm the potential application of the developed methodology to estimate hydrological scenarios that could be used for decision-making purposes.

NITROGEN TRANSFORMATIONS NEAR UREA IN SOIL WITH DIFFERENT WATER POTENTIALS

1988 ◽  
Vol 68 (3) ◽  
pp. 569-576 ◽  
Author(s):  
YADVINDER SINGH ◽  
E. G. BEAUCHAMP
Keyword(s):  
Water Potential ◽  
Soil Water ◽  
Incubation Period ◽  
Relative Rate ◽  
Soil Water Potential ◽  
Nitrification Inhibitor ◽  
Silt Loam ◽  
Nitrogen Transformations ◽  
Water Potentials ◽  
Initial Soil

Two laboratory incubation experiments were conducted to determine the effect of initial soil water potential on the transformation of urea in large granules to nitrite and nitrate. In the first experiment two soils varying in initial soil water potentials (− 70 and − 140 kPa) were incubated with 2 g urea granules with and without a nitrification inhibitor (dicyandiamide) at 15 °C for 35 d. Only a trace of [Formula: see text] accumulated in a Brookston clay (pH 6.0) during the transformation of urea in 2 g granules. Accumulation of [Formula: see text] was also small (4–6 μg N g−1) in Conestogo silt loam (pH 7.6). Incorporation of dicyandiamide (DCD) into the urea granule at 50 g kg−1 urea significantly reduced the accumulation of [Formula: see text] in this soil. The relative rate of nitrification in the absence of DCD at −140 kPa water potential was 63.5% of that at −70 kPa (average of two soils). DCD reduced the nitrification of urea in 2 g granules by 85% during the 35-d period. In the second experiment a uniform layer of 2 g urea was placed in the center of 20-cm-long cores of Conestogo silt loam with three initial water potentials (−35, −60 and −120 kPa) and the soil was incubated at 15 °C for 45 d. The rate of urea hydrolysis was lowest at −120 kPa and greatest at −35 kPa. Soil pH in the vicinity of the urea layer increased from 7.6 to 9.1 and [Formula: see text] concentration was greater than 3000 μg g−1 soil. There were no significant differences in pH or [Formula: see text] concentration with the three soil water potential treatments at the 10th day of the incubation period. But, in the latter part of the incubation period, pH and [Formula: see text] concentration decreased with increasing soil water potential due to a higher rate of nitrification. Diffusion of various N species including [Formula: see text] was probably greater with the highest water potential treatment. Only small quantities of [Formula: see text] accumulated during nitrification of urea – N. Nitrification of urea increased with increasing water potential. After 35 d of incubation, 19.3, 15.4 and 8.9% of the applied urea had apparently nitrified at −35, −60 and −120 kPa, respectively. Nitrifier activity was completely inhibited in the 0- to 2-cm zone near the urea layer for 35 days. Nitrifier activity increased from an initial level of 8.5 to 73 μg [Formula: see text] in the 3- to 7-cm zone over the 35-d period. Nitrifier activity also increased with increasing soil water potential. Key words: Urea transformation, nitrification, water potential, large granules, nitrifier activity, [Formula: see text] production

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