Influence of Glyphosate on Rhizoctonia Crown and Root Rot (Rhizoctonia solani) in Glyphosate-Resistant Sugarbeet

Weed Science ◽  
2012 ◽  
Vol 60 (1) ◽  
pp. 113-120 ◽  
Author(s):  
Kelly A. Barnett ◽  
Christy L. Sprague ◽  
William W. Kirk ◽  
Linda E. Hanson
Keyword(s):  
Rhizoctonia Solani ◽  
Ammonium Sulfate ◽  
Disease Severity ◽  
Root Rot ◽  
Radial Growth ◽  
Field Experiments ◽  
Herbicide Treatments ◽  
Tolerant Variety ◽  
Crown And Root Rot

Previous greenhouse studies with a noncommercial glyphosate-resistant sugarbeet variety indicated that susceptibility to Rhizoctonia crown and root rot could increase after glyphosate was applied. Greenhouse and field experiments were conducted in 2008 and 2009 to determine if glyphosate influenced disease severity in potential commercially available varieties of glyphosate-resistant sugarbeet. In the first greenhouse experiment in 2008, Hilleshög 9027RR, the most tolerant variety to Rhizoctonia crown and root rot, exhibited an increase in disease severity when glyphosate was applied. There were no significant differences between herbicide treatments in Hilleshög 9028RR, and glyphosate decreased disease severity in Hilleshög 9032RR when compared with the no-herbicide treatment. Experiments conducted to determine if glyphosate influenced Rhizoctonia solani growth in vitro indicated that glyphosate did not increase the radial growth of R. solani, except at 10× (190 µg ae ml−1) the normal rate of glyphosate plus ammonium sulfate (AMS). Field and additional greenhouse experiments were conducted using four commercial varieties. Differences in disease severity were observed when comparing varieties, but glyphosate did not significantly influence the severity of Rhizoctonia crown and root rot when compared with the no-herbicide control. Choosing a glyphosate-resistant sugarbeet variety with the best demonstrated tolerance to Rhizoctonia crown and root rot is an important factor in reducing disease severity and maintaining sugarbeet yield.

scholarly journals Pathogenicity of Fusarium species associated with crown and root rot of wheat (Triticum aestivum) under different condition

2019 ◽  
Vol 7 (1) ◽  
pp. 1-9
Author(s):  
Bareen Sidqi Shareef Al-Tovi ◽  
Raed Abduljabbar Haleem
Keyword(s):  
Disease Severity ◽  
Root Rot ◽  
Field Experiments ◽  
Fusarium Species ◽  
Test Tube ◽  
Spore Suspension ◽  
Wheat Crop ◽  
Pathogenicity Test ◽  
Crown And Root Rot

This study was conducted to test the pathogenicity of Fusarium species, the causes of crown and root rot disease of wheat crop, under three different conditions (Laboratory, Greenhouse and Field) and to show the best method for pathogenicity among different conditions. Pathogenicity test of six isolates of Fusarium species (F. graminearum, F. oxysporum, F. avenaceum, F. nivale, F. solani and F. udum) was tested on durum (Simeto) cultivar of wheat by test tube method in the laboratory, the tested fungi had substantial effect on seed germination. F. oxysporum showed the highest germination failure (44.44%) which significantly differed with other species. In the greenhouse, seedlings were inoculated by spore suspension at the base of each plant stem. The most virulent fungus after 35 days of inoculation was F. oxysporum (0.78) followed by F. solani (0.70) and F. graminearum (0.66), while the lowest disease severity was recorded by F. udum (0.16). Also in the field pathogenicity experiments of three Fusarium species (F. graminearum, F. oxysporum and F. solani) were performed on a durum (Simeto) and soft (Cham6) cultivars. Spore suspension was applied at the 2- to 3-leaf Zadoks’s growth stage. Disease severity was calculated at two stages of wheat growth (Booting and Ripening).The most virulent fungus was F. graminearum (0.42) that was significantly different from  other fungi. This work indicated that F. graminearum, F. oxysporum and F. solani showed higher infection than remaining tested species under threeconditions. Pathogenicity test in laboratory by test tube method (In-vitro) appeared more effective than greenhouse and field experiments

scholarly journals Sensitivity of Rhizoctonia solani AG-2-2 from Sugar Beet to Fungicides

Plant Disease ◽  
2016 ◽  
Vol 100 (12) ◽  
pp. 2427-2433 ◽  
Author(s):  
Sahar Arabiat ◽  
Mohamed F. R. Khan
Keyword(s):  
Sugar Beet ◽  
Rhizoctonia Solani ◽  
Root Rot ◽  
The United States ◽  
Damping Off ◽  
Growth Assay ◽  
The Mean ◽  
Crown And Root Rot ◽  
Mean Concentration

Rhizoctonia damping-off and crown and root rot caused by Rhizoctonia solani are major diseases of sugar beet (Beta vulgaris L.) worldwide, and growers in the United States rely on fungicides for disease management. Sensitivity of R. solani to fungicides was evaluated in vitro using a mycelial radial growth assay and by evaluating disease severity on R. solani AG 2-2 inoculated plants treated with fungicides in the greenhouse. The mean concentration that caused 50% mycelial growth inhibition (EC50) values for baseline isolates (collected before the fungicides were registered for sugar beet) were 49.7, 97.1, 0.3, 0.2, and 0.9 μg ml−1 and for nonbaseline isolates (collected after registration and use of fungicides) were 296.1, 341.7, 0.9, 0.2, and 0.6 μg ml−1 for azoxystrobin, trifloxystrobin, pyraclostrobin, penthiopyrad, and prothioconazole, respectively. The mean EC50 values of azoxystrobin, trifloxystrobin, and pyraclostrobin significantly increased in the nonbaseline isolates compared with baseline isolates, with a resistant factor of 6.0, 3.5, and 3.0, respectively. Frequency of isolates with EC50 values >10 μg ml−1 for azoxystrobin and trifloxystrobin increased from 25% in baseline isolates to 80% in nonbaseline isolates. Although sensitivity of nonbaseline isolates of R. solani to quinone outside inhibitors decreased, these fungicides at labeled rates were still effective at controlling the pathogen under greenhouse conditions.

In-vitro bioefficacy of fungal antagonists against root rot of Pea caused by Rhizoctonia solani (Kuhn)

2018 ◽  
Vol 3 (02) ◽  
pp. 166-170
Author(s):  
Safdar Kaiser Hasmi ◽  
R. U. Khan
Keyword(s):  
Growth Inhibition ◽  
Rhizoctonia Solani ◽  
Root Rot ◽  
Radial Growth ◽  
Culture Technique ◽  
Dual Culture ◽  
Time Control ◽  
Trichoderma Koningii ◽  
Petri Plate

In-vitro effectiveness of various antagonistic fungi namely Aspergillus niger, A. flavus, Trichoderma koningii, T. atroviride, and T. harzianum were evaluated against Rhizoctonia solani by dual culture technique on potato dextrose agar. According to the observation recorded after 5 days, all the treatments were found to be superior over control (R. solani), but among all treatments A. niger was found to the most effective antagonist, with highest radial growth inhibition of the pathogen (77.01 percent), followed by A. flavus, T. harzianum and T. koningii i.e., 66.23, 64.42 and 62.20 percent. While as, T. atroviride was found to be the least effective one with minimum growth inhibition i.e., 42.21 percent. Whereas, at the same time control (R. solani) showed 100 percent radial growth and covered the whole Petri Plate within 5 days. All the bio-control agents were significantly effective to inhibit the sclerotia formation and development, except T. atroviride in which formation of sclerotia was recorded, while in all other treatments complete inhibition of sclerotia formation was recorded after 10 days of incubation.

Relationship between in vitro growth inhibition of pathogens and suppression of preemergence damping-off and postemergence root rot of white bean seedlings in the greenhouse by bacteria

1994 ◽  
Vol 40 (2) ◽  
pp. 113-119 ◽  
Author(s):  
M. S. Reddy ◽  
R. K. Hynes ◽  
G. Lazarovits
Keyword(s):  
Rhizoctonia Solani ◽  
Disease Severity ◽  
Fusarium Solani ◽  
Root Rot ◽  
Culture Media ◽  
Pythium Ultimum ◽  
Damping Off ◽  
Bacterial Strains ◽  
White Bean

One hundred and twenty diverse bacterial strains were screened under greenhouse conditions for their ability to protect white bean seedlings from preemergence damping-off caused by Pythium ultimum and Rhizoctonia solani and postemergence root rot by Fusarium solani f.sp. phaseoli. Preemergence mortality or root rot increased with an increase in the inoculum concentration of fungal isolates. For further testing, 200 propagules/g soil of P. ultimum, 3 propagules/g soil of R. solani, and log 3 conidia/g vermiculite of F. solani f.sp. phaseoli were used, as these rates provided an optimal level (approximately 50%) of disease severity. Bacterial strains suspended in sterile distilled water were added to pathogen-amended soil or vermiculite at log 7 colony-forming units/g soil or vermiculite prior to seeding. Final healthy stand and root rot were recorded 4 weeks after planting. Nine bacterial strains on P. ultimum, five on R. solani, and nine on F. solani f.sp. phaseoli provided significant (P = 0.05) suppression of disease severity compared with the nonbacterized control. Bacterial strains were also tested in vitro against the mycelial growth of the fungi on solid and liquid media. There was no relationship between the ability of bacterial strains to inhibit fungal vegetative growth on solid culture media and their ability to suppress pathogen activity in the greenhouse, but, for a few strains, the reduction in disease was linked to reduced growth of the pathogens in liquid media.Key words: White bean, damping-off, root rot, Pythium ultimum, Rhizoctonia solani, Fusarium solani f.sp. phaseoli.

EVALUATION OF ALFALFA CULTIVARS FOR REACTION TO CROWN AND ROOT ROT

1985 ◽  
Vol 65 (1) ◽  
pp. 95-98 ◽  
Author(s):  
R. MICHAUD ◽  
C. RICHARD
Keyword(s):  
Disease Severity ◽  
Root Rot ◽  
Dry Matter ◽  
Forage Yield ◽  
Dry Matter Yield ◽  
Crown And Root Rot ◽  
Disease Free

Fourteen alfalfa cultivars were grown for 2 yr at three locations and evaluated for forage dry matter yield and crown and root rot. Significant differences were found among cultivars for dry matter yield. All cultivars were affected by crown and root rot, most cultivars showing between 20 and 30% of infected tissues. Differences were observed among as well as within the cultivars for disease severity. The frequency of disease-free plants was less than 1.3% of the plants evaluated. Correlation between root rot index and forage yield was −0.87 [Formula: see text] when data were pooled over years and locations.Key words: Lucerne, root rot, cultivar, yield

scholarly journals Effects of temperature on in vitro response of Trichoderma strains against strawberry pathogen Rhizoctonia solani Kühn.

2017 ◽  
Vol 38 (SI 2 - 6th Conf EFPP 2002) ◽  
pp. 620-622
Author(s):  
M. Porras ◽  
C. Barrau ◽  
B. Santos ◽  
F.T. Arroyo ◽  
C. Blanco ◽  
...  
Keyword(s):  
Rhizoctonia Solani ◽  
Analysis Of Variance ◽  
Radial Growth ◽  
Local Strain ◽  
Effect Of Temperature ◽  
Trichoderma Spp ◽  
Inhibiting Effect ◽  
In Vitro Response ◽  
Effects Of Temperature

Effect of temperature on growth and antagonistic ability of Trichoderma spp. isolated from local strawberry culture and commercial product, against Rhizoctonia solani, strawberry pathogen, was studied in vitro. Trials were carried out twice, at 10, 25 and 30°C. Inhibitor effect was evaluated by radial growth measures of established duals on PDA’s dishes, using Royse and Ries formula, to evaluate the percentage inhibition of radial growth. Design of dishes was a randomized complete block, considering 10 replicates. Data were analyzed statistically by two-way analysis of variance. The objective has been to determine the most competitive Trichoderma strain and the best temperature that produce the inhibiting effect on the pathogen growth. Local strain has the best behavior at 10 and 25°C.

scholarly journals Effects of Temperature and pH on Fusarium oxysporum and Soybean Seedling Disease

Plant Disease ◽  
2019 ◽  
Vol 103 (12) ◽  
pp. 3234-3243
Author(s):  
David R. Cruz ◽  
Leonor F. S. Leandro ◽  
Gary P. Munkvold
Keyword(s):  
Fusarium Oxysporum ◽  
Root Rot ◽  
Radial Growth ◽  
Culture Media ◽  
Fungal Growth ◽  
Artificial Culture ◽  
Vitro Assay ◽  
Seedling Disease ◽  
Soybean Seedlings

Fusarium oxysporum (Fo) is an important pathogen that reduces soybean yield by causing seedling disease and root rot. This study assessed the effects of pH and temperature on Fo fungal growth and seedling disease. In an in vitro assay, 14 Fo isolates collected from symptomatic soybean roots across Iowa in 2007 were grown on artificial culture media at five pH levels (4, 5, 6, 7, and 8) and incubated at four temperatures (15, 20, 25, or 30°C). In a rolled-towel assay, soybean seeds from Fo-susceptible cultivar Jack were inoculated with a suspension of a pathogenic or a nonpathogenic Fo isolate; both isolates were previously designated for their relative aggressiveness in causing root rot at 25°C. The seeds were placed in rolled germination paper, and the rolls were incubated in all combinations of buffer solutions at four pH levels (4, 5, 6, and 7), and four temperatures (15, 20, 25, or 30°C). There was a significant interaction between temperature and pH (P < 0.05) for in vitro radial growth and root rot severity. Isolates showed the most in vitro radial growth after incubation at pH 6 and 25°C. For the rolled-towel assay, the pathogenic isolate caused the most severe root rot at pH 6 and 30°C. Gaussian regression analysis estimates for optimal conditions were pH 6.3 at 27.1°C for maximal fungal growth and pH 5.9 at 30°C for maximal root rot severity. These results indicate that optimal pH and temperature conditions are similar for Fo growth and disease in soybean seedlings and suggest that Fo may be a more important seedling pathogen when soybeans are planted under warm conditions in moderately acidic soils.

Severity, Distribution, and Losses from Taproot Cankers Caused by Rhizoctonia solani in Peanuts1

1988 ◽  
Vol 15 (2) ◽  
pp. 73-75 ◽  
Author(s):  
John T. Turner ◽  
Paul A. Backman
Keyword(s):  
Rhizoctonia Solani ◽  
Surface Area ◽  
Disease Severity ◽  
Negative Correlation ◽  
Root Rot ◽  
High Frequency ◽  
Significant Negative Correlation ◽  
Anastomosis Group ◽  
Group 4

Abstract Research on the ecology of peanut roots from fields in Georgia, Florida, and Alabama revealed a high frequency of sunken, dark cankers on the taproot which persisted to harvest. Isolations from these cankers resulted in recovery of Rhizoctonia solani anastomosis group 4 (AG-4) from more than 50% of the cankers. A survey of peanut fields being harvested during early September revealed that 28% of the fields had an average of more than 50% of the taproot surface area cankered. In contrast, for fields in the same area harvested one month later, 77% had disease severities of less than 25% and none were greater than 50%. In an experiment conducted in 1984, roots from 64 plots were examined and rated for root rot severity and yield. When taproot disease severity was regressed against yield, a highly significant negative correlation (r2 − 0.60, P&lt;0.01) was found.

Effects of root inoculation and fungicide soil drenches on sclerotinia blight of coneflower

2000 ◽  
Vol 80 (4) ◽  
pp. 909-915 ◽  
Author(s):  
H. Wang ◽  
K. F. Chang ◽  
S. F. Hwang ◽  
G. D. Turnbull ◽  
R. J. Howard
Keyword(s):  
Sclerotinia Sclerotiorum ◽  
Dose Response ◽  
Root Rot ◽  
Field Experiments ◽  
Disease Incidence ◽  
Response Model ◽  
Inoculum Sources ◽  
Sclerotinia Blight ◽  
Seedling Roots

Greenhouse studies showed that root inoculation had significant effects on sclerotinia blight (Sclerotinia sclerotiorum) of coneflower (Echinacea sp.). Seedling wilt and root rot symptoms caused by S. sclerotiorum were most severe when inoculum was placed in direct contact with seedling roots, and diminished as the distance of the inoculum from the roots increased. When colonized agar disks, colonized oat grains and sclerotia as inoculum sources were evaluated on E. angustifolia, grain inoculum was the most virulent and sclerotia the least. An in vitro bioassay was conducted, and a logistic dose-response model was developed for the fungicides benomyl, vinclozolin, iprodione and dicloran. The first three fungicides were further evaluated in greenhouse experiments. Benomyl was the most effective in controlling S. sclerotiorum in both bioassay and greenhouse evaluations. The same three fungicides were evaluated in two field experiments in Alberta, where all were effective in reducing disease incidence. Key words: Echinacea sp., Sclerotinia sclerotiorum, dose-response model

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