scholarly journals Selenium in colour-grained winter wheat and spring tritordeum

2017 ◽  
Vol 63 (No. 7) ◽  
pp. 315-321
Author(s):  
Phuong LE Minh ◽  
Lachman Jaromír ◽  
KOTÍKOVÁ Zora ◽  
Orsák Matyáš ◽  
MICHLOVÁ Tereza ◽  
...  
Keyword(s):  
Czech Republic ◽  
Winter Wheat ◽  
Dry Matter ◽  
Breeding Line ◽  
Wheat Cultivars ◽  
Crop Season ◽  
Breeding Lines ◽  
Genetic Potential ◽  
Winter Wheat Cultivars ◽  
Grain Colour

Eighteen winter wheat cultivars with different grain colour (purple-, blue-, yellow- and red-grained) and three spring tritordeum yellow-grained cultivars and breeding lines were assessed for grain selenium (Se) content from the crop season 2014/2015 on the experimental field Agrotest fyto, Ltd., Kroměříž (Czech Republic). Se content has shown to be genotype dependent, with the highest contents in control red-grained cv. Bohemia (0.235 mg/kg dry matter (DM)) and yellow-grained cv. Bona Vita (0.229 mg/kg DM), and breeding lines V2 10–16 (blue-grained), KM 53–14 (blue-grained) and V2 15–16 (yellow-grained) winter wheats. In new spring tritordeums, average Se content was comparable (0.039 mg/kg DM) with purple pericarp wheats (0.042 mg/kg DM); in wheats with blue aleurone and yellow endosperm it was higher (0.057 mg/kg DM and 0.069 mg/kg DM). Although in most cultivars the Se contents were not significantly different, statistically significant differences were determined between the cvs. Bohemia and Bona Vita with the highest Se content and breeding line V2 31–16 with the lowest Se content as well as between the cv. Bohemia and breeding line KM 178–14. Grain colour of wheat cultivars and breeding lines affected Se content, so possible wheat genetic resources for use in the breeding process can be assessed. Diversity in certain wheat accessions offers genetic potential for developing cultivars with better ability to accumulate beneficial Se micronutrient in grains.

scholarly journals Reaction of 50 Winter Wheat Cultivars Grown in the Czech   Republic to Pyrenophora tritici-repentis Races 1, 3, and 6

2011 ◽  
Vol 42 (No. 2) ◽  
pp. 31-37
Author(s):  
J. Palicová-Šárová ◽  
A. Hanzalová
Keyword(s):  
Czech Republic ◽  
Winter Wheat ◽  
Moderate Level ◽  
Wheat Cultivars ◽  
Artificial Infection ◽  
The Czech Republic ◽  
Breeding Lines ◽  
Pyrenophora Tritici Repentis ◽  
Winter Wheat Cultivars ◽  
High Level

The reaction of 50 winter wheat cultivars/lines to artificial infection with Pyrenophora tritici-repentis (PTR) races 1, 3, and 6 was studied under greenhouse conditions. The set of tested cultivars/lines included predominantly cultivars registered in the Czech Republic and some new breeding lines. A high level of resistance to P. tritici-repentis was detected in the cultivars Clarus, Rheia, Cubus, SHMK WW 14-92, Šárka, Vlasta and Dromos (SWS 799.14953), susceptible reactions were observed in the cultivars Caphorn, Corsaire, Karolinum, Heroldo (PBIS 00/91), Hedvika, Biscay, Svitava, Barroko (PBIS 00/140) to all three races tested. The majority of the tested cultivars possess a moderate level of resistance to PTRraces 1, 3, and 6. Significant differences were proved not only in the reaction of the tested cultivars but also in the aggressiveness of the three used isolates.  

scholarly journals Reaction of winter wheat genotypes to infection by Mycosphaerella graminicola(Fuckel) Schroeter

2013 ◽  
Vol 55 (1) ◽  
pp. 233-246
Author(s):  
Ewa Mirzwa-Mróz ◽  
Czesław Zamorski
Keyword(s):  
Winter Wheat ◽  
Broad Spectrum ◽  
Mycosphaerella Graminicola ◽  
Wheat Breeding ◽  
Septoria Tritici ◽  
Wheat Cultivars ◽  
Breeding Lines ◽  
Wheat Genotypes ◽  
Winter Wheat Cultivars

The response of Polish winter wheat genotypes to <i>M.graminicola</i> (preliminary experiments and cultivar collections) was observed in different regions of Poland. Observations were carried out in 1995-1999. The winter wheat genotypes showed a broad spectrum of reaction to this pathogen. Between 1997 and 1999 the highest degree of infection on winter wheat breeding lines was noted in Kończewice. During this time no genotypes free from infection were observed (preliminary breeding experiments). Cultivars with no symptoms of <i>Septoria tritici</i> blotch (Leszczyńska Wczesna and Żelazna) were found among old genotypes in Słupia Wielka only in earlier experiments (1995-1996). In the years 1997-1999 the winter wheat cultivars were classified into groups on the basis of their response to the pathogen. The degree of infection for the majority cultivars was quite high.

Effects of water stress on dry matter accumulation and translocation in winter wheat cultivars planted at different ages

2013 ◽  
Vol 21 (8) ◽  
pp. 943-950
Author(s):  
Ling HUANG ◽  
Yang GAO ◽  
Xin-Qiang LI ◽  
Xin-Qiang QIU ◽  
Xiao-Jun SHEN ◽  
...  
Keyword(s):  
Water Stress ◽  
Winter Wheat ◽  
Dry Matter ◽  
Dry Matter Accumulation ◽  
Wheat Cultivars ◽  
Different Ages ◽  
Winter Wheat Cultivars

Reactions of winter wheat, spring wheat, and barley cultivars to mechanical inoculation with wheat streak mosaic virus

2021 ◽  
Author(s):  
Uta McKelvy ◽  
Monica Brelsford ◽  
Jamie Sherman ◽  
Mary Burrows
Keyword(s):  
Winter Wheat ◽  
Mosaic Virus ◽  
Spring Wheat ◽  
Wheat Streak Mosaic Virus ◽  
Yield Response ◽  
Breeding Line ◽  
Wheat Cultivars ◽  
Yield Losses ◽  
Breeding Lines ◽  
Barley Cultivars

Wheat streak mosaic virus (WSMV) causes sporadic epidemics in Montana which can threaten profitability of the state’s small grains production. One challenge for WSMV management in Montana is that most commercially available wheat and barley cultivars are susceptible to WSMV or their performance under WSMV pressure is unknown. In a three-year field study from 2017 to 2019 winter wheat, spring wheat, and barley cultivars were evaluated for their susceptibility to WSMV and yield performance under WSMV pressure. Plants were mechanically inoculated and WSMV incidence was assessed using DAS-ELISA. There was effective resistance to WSMV in breeding line CO12D922, which had consistently low WSMV incidence, highlighting promising efforts in the development of WSMV-resistant winter wheat cultivars. Moderate WSMV incidence and minor yield losses were observed from WSMV infection of commercial winter wheat ‘Brawl CL Plus’ and MSU breeding line MTV1681. Spring wheat cultivars in this study had high WSMV incidence of up to 100 % in ‘Duclair,’ ‘Egan,’ and ‘McNeal.’ High WSMV incidence was associated with severe yield losses as high as 85 % for Duclair and ‘WB9879CL’ in 2019, demonstrating a high degree of susceptibility to WSMV inoculation. Barley cultivars had considerably lower WSMV incidence compared to spring and winter wheat. Grain yield response to WSMV inoculation was variable between barley cultivars. The study provided an experimental basis for cultivar recommendations for high WSMV pressure environments and identified breeding lines and cultivars with potential resistance traits of interest to breeding programs that aim to develop WSMV-resistant cultivars.

scholarly journals Reactions of winter wheat cultivars to Septoria nodorum Berk.

1989 ◽  
Vol 61 (5) ◽  
pp. 379-385
Author(s):  
Pirjo Peltonen ◽  
Sinikka Karjalainen ◽  
Reijo Karjalainen
Keyword(s):  
Winter Wheat ◽  
Flag Leaf ◽  
Adult Plant ◽  
Lesion Length ◽  
Septoria Nodorum ◽  
Wheat Cultivars ◽  
Breeding Lines ◽  
Seedling Plant ◽  
Plant Stage ◽  
Winter Wheat Cultivars

Twelve Finnish and foreign winter wheat cultivars and breeding lines were evaluated for resistance to Septoria nodorum at seedling and adult plant stage. Flag leaf severity varied between 6.5 and 20 % and ear severity between 2.5 and 10 %. In general, Cl 13091 and Skjaldar were the most resistant cultivars, while Hja 21614, Hja 21638, and Hankkijan Ilves were the most susceptible ones. Aura and Mironovskaja 808 were most resistant to ear infection, while Vakka and Hja 21638 were most susceptible. Assessment of susceptibility at the seedling stage was quite well correlated with ratings of adult plants in the field (r = 0.72). The correlation between lesion length and seedling plant Septoria severity was moderate (r = 0.68). Selection of wheat lines for Septoria resistance is discussed.

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