scholarly journals Browning reactions between oxidised vegetable oils and amino acids

2011 ◽  
Vol 22 (No. 3) ◽  
pp. 99-107 ◽  
Author(s):  
B. Hutapea E ◽  
L. Parkányiová ◽  
J. Parkányiová ◽  
M. Miyahara ◽  
H. Sakurai ◽  
...  

Browning reactions of oxidised lipids with amino acids were studied in mixtures of refined soybean or rapeseed oil with alanine, valine, lysine, serine, cystine, cysteine, methionine, proline, and tryptophan. Oils were deposited in thin layers on cellulose fibres impregnated with the individual amino acids. The reaction proceeded in the dark, in dry air, at 50°C and at free access of oxygen. The browning determined at 430 nm followed a nearly zeroth order reaction without any induction period. The browning was very weak in the absence of amino acids, and all amino acids increased the browning rate, especially cysteine, methionine, and even more proline and tryptophan. The reaction rates were nearly the same in mixtures with rapeseed and soybean oils. Small amounts of hydroperoxides did not appreciably affect the browning rate. In the presence of copper ions, which belong to the most active catalysts of oxidation, the reaction rate was substantially higher. On the contrary, in the presence of antioxidants, the reaction rate was reduced to a marked degree but no induction period was observed. The probable main reaction mechanism was the reaction of lipid hydroperoxides, free radicals produced by their decomposition and/or unsaturated aldehydes under the formation of unsaturated imines which further polymerised into brown macromolecular substances.  

2004 ◽  
Vol 22 (SI - Chem. Reactions in Foods V) ◽  
pp. S113-S115
Author(s):  
J. Parkányiová ◽  
E. B Hutapea ◽  
L. Parkányiová ◽  
M. Miyahara ◽  
H. Sakurai ◽  
...  

Browning of stored food products, not exposed to heat treatment, is generally considered as a negative process. The formation of brown pigments at a temperature close to storage temperatures was followed in mixtures of either free fatty acids or vegetable oils with amino acids, deposited on cellulose fibres. The mixtures were studied at 50°C at free access of oxygen, and the browning process was monitored by reading the absorbance of brown products at 430 nm. Mixtures of free fatty acids and amino acids were turning brown in relation to their unsaturation degree. Mixtures of vegetable oils deposited on cellulose fibres were less coloured than if they were oxidized in presence of amino acids. The rate of browning increased with the degree of unsaturation in case of vegetable oils similarly as in case of free fatty acids. The browning degree was nearly the same in mixtures of oxidized fatty acids or vegetable oils with alanine, valine, lysine, serine or cystine, the browning was intermediate in mixtures with cysteine or methionine, but it was substantially more intensive in mixtures with proline or tryptophan. No significant difference was observed among different oils, but the discolouration was less rapid in case of low unsaturated peanut oil and more rapid in case of highly unsaturated linseed oil. The browning rate increased to a substantial degree with increasing cupric ion content, but decreased after addition of both synthetic and natural antioxidants, which decrease the oxidation rate.


Author(s):  
Alexander P. Parobek ◽  
Patrick M. Chaffin ◽  
Marcy H. Towns

Reaction coordinate diagrams (RCDs) are chemical representations widely employed to visualize the thermodynamic and kinetic parameters associated with reactions. Previous research has demonstrated a host of misconceptions students adopt when interpreting the perceived information encoded in RCDs. This qualitative research study explores how general chemistry students interpret points and trends on a RCD and how these interpretations impact their inferences regarding the rate of a chemical reaction. Sixteen students participated in semi-structured interviews in which participants were asked to interpret the points and trends along provided RCDs and to compare relative reaction rates between RCDs. Findings derived from this study demonstrate the diversity of graphical reasoning adopted by students, the impact of students’ interpretations of the x-axis of a RCD on the graphical reasoning employed, and the influence of these ideas on inferences made about reaction rate. Informed by analytical frameworks grounded in the resources framework and the actor-oriented model of transfer, implications for instruction are provided with suggestions for how RCDs may be presented to assist students in recognizing the critical information encoded in these diagrams.


2015 ◽  
Vol 1769 ◽  
Author(s):  
C.E. Velasquez ◽  
M. A. F. Veloso ◽  
A. L. Costa ◽  
C. Pereira

ABSTRACTThe displacement per atom (dpa) has been a specific issue to evaluate the damage in the first wall of the Tokamak. Two different first wall materials were evaluated. In this study, MCNP5 code was used to obtain the neutron flux, the energy deposition and the main reaction rates, on the inboard and outboard first wall. The damage calculations were performed by the SPECTER code using the neutronic parameters obtained by MCNP5. The Tokamak reactor modeled has similar dimensions to the ITER. Tungsten and beryllium alloys were simulated on the outboard first wall. The results indicate which material has a higher resistance to be damage and dpa values for the analyzed material.


2014 ◽  
Vol 2014 ◽  
pp. 1-7 ◽  
Author(s):  
S. Shree Devi ◽  
B. Muthukumaran ◽  
P. Krishnamoorthy

Kinetics and mechanism of oxidation of substituted 5-oxoacids by sodium perborate in aqueous acetic acid medium have been studied. The reaction exhibits first order both in [perborate] and [5-oxoacid] and second order in [H+]. Variation in ionic strength has no effect on the reaction rate, while the reaction rates are enhanced on lowering the dielectric constant of the reaction medium. Electron releasing substituents in the aromatic ring accelerate the reaction rate and electron withdrawing substituents retard the reaction. The order of reactivity among the studied 5-oxoacids is p-methoxy ≫ p-methyl > p-phenyl > –H > p-chloro > p-bromo > m-nitro. The oxidation is faster than H2O2 oxidation. The formation of H2BO3+ is the reactive species of perborate in the acid medium. Activation parameters have been evaluated using Arrhenius and Eyring’s plots. A mechanism consistent with the observed kinetic data has been proposed and discussed. Based on the mechanism a suitable rate law is derived.


Author(s):  
Cécile-Aline Gosmain ◽  
Sylvain Rollet ◽  
Damien Schmitt

In the framework of surveillance program dosimetry, the main parameter in the determination of the fracture toughness and the integrity of the reactor pressure vessel (RPV) is the fast neutron fluence on pressure vessel. Its calculated value is extrapolated using neutron transport codes from measured reaction rate value on dosimeters located on the core barrel. EDF R&D has developed a new 3D tool called EFLUVE3D based on the adjoint flux theory. This tool is able to reproduce on a given configuration the neutron flux, fast neutron fluence and reaction rate or dpa results of an exact Monte Carlo calculation with nearly the same accuracy. These EFLUVE3D calculations does the Source*Importance product which allows the calculation of the flux, the neutronic fluence (flux over 1MeV integrated on time) received at any point of the interface between the skin and the pressure vessel but also at the capsules of the pressurized water reactor vessels surveillance program and the dpa and reaction rates at different axial positions and different azimuthal positions of the vessel as well as at the surveillance capsules. Moreover, these calculations can be carried out monthly for each of the 58 reactors of the French current fleet in challenging time (less than 10mn for the total fluence and reaction rates calculations considering 14 different neutron sources of a classical power plant unit compared to more than 2 days for a classic Monte Carlo flux calculation at a given neutron source). The code needs as input: - for each reaction rate, the geometric importance matrix produced for a 3D pin by pin mesh on the basis of Green’s functions calculated by the Monte Carlo code TRIPOLI; - the neutron sources calculated on assemblies data (enrichment, position, fission fraction as a function of evolution), pin by pin power and irradiation. These last terms are based on local in-core activities measurements extrapolated to the whole core by use of the EDF core calculation scheme and a pin by pin power reconstruction methodology. This paper presents the fundamental principles of the code and its validation comparing its results to the direct Monte Carlo TRIPOLI results. Theses comparisons show a discrepancy of less than 0,5% between the two codes equivalent to the order of magnitude of the stochastic convergence of Monte Carlo results.


Biopolymers ◽  
1994 ◽  
Vol 34 (12) ◽  
pp. 1681-1689 ◽  
Author(s):  
John M. Ostresh ◽  
James H. Winkle ◽  
Vince T. Hamashin ◽  
Richard A. Houghten

1932 ◽  
Vol 7 (2) ◽  
pp. 149-161 ◽  
Author(s):  
W. H. Hatcher ◽  
E. W. R. Steacie ◽  
Frances Howland

The kinetics of the oxidation of gaseous acetaldehyde have been investigated from 60° to 120 °C. by observing the rate of pressure decrease in a system at constant volume. A considerable induction period exists, during which the main products of the reaction are carbon dioxide, water, and formic acid. The main reaction in the subsequent stages involves the formation of peroxides and their oxidation products. The heat of activation of the reaction is 8700 calories per gram molecule. The indications are that the reactions occurring during the induction period are heterogeneous. The subsequent reaction occurs by a chain mechanism. The chains are initiated at the walls of the reaction vessel, and are also largely broken at the walls.


CORROSION ◽  
1969 ◽  
Vol 25 (10) ◽  
pp. 397-404 ◽  
Author(s):  
E. S. SNAVELY ◽  
F. E. BLOUNT

Abstract Rates of reaction of dissolved oxygen with H2S were measured in a laboratory apparatus using a polarographic type instrument for the measurement of oxygen concentrations. Results show that oxidation occurs only at high pH in the absence of catalytic species. The reaction is catalyzed by transition metal ions in the order Ni++>Co ++>Mn++>Cu++>Fe++. In all cases, the reaction rate increases with pH and is at first complex but becomes zero-order with respect to oxygen after a brief induction period. Some natural waters contain sufficient catalysts that additional amounts are not required for scavenging O2 with SO2 or Na2SO3. Sour waters cannot be scavenged with SO2 or Na2SO3 because of ineffectiveness of catalysts.


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