SCREENING FOR THE MOLECULAR MARKER LINKED TO SAUCER GENE OF PEACH FRUIT SHAPE

2002 ◽  
pp. 267-271 ◽  
Author(s):  
J. Guo ◽  
Q. Jiang ◽  
K. Zhang ◽  
J. Zhao ◽  
Y. Yang
2020 ◽  
Author(s):  
Jian Guo ◽  
Ke Cao ◽  
Jia-long Yao ◽  
Cecilia Deng ◽  
Yong Li ◽  
...  

Abstract Background: Fruit abortion is a major limiting factor for fruit production. In flat peach, fruit abortion is present in the whole tree of some accessions during early fruit development. However, the physiological factors and genetic mechanism underlying flat fruit abortion remain largely elusive. Results: In this study, we have revealed that the fertilization process was accomplished and the reduction of sucrose and starch contents might result in flat fruit abortion. By combining association and gene expression analysis, a key candidate gene, PpSnRK1γ, was identified. A 1.67-Mb inversion co-segregated with flat fruit shape altered the promoter activity of PpSnRK1γ, resulting in much lower expression in aborting flat peach. Ectopic transformation in tomato and transient overexpression in peach fruit have shown that PpSnRK1γ could increase sugar and starch contents. Comparative transcriptome analysis further confirmed that PpSnRK1γ participated in carbohydrate metabolism. Subcellular localization found that PpSnRK1γ was located in nucleus. Conclusions: This study clarified the reason for flat fruit abortion and identified a critical candidate gene, PpSnRK1γ, responsible for fruit abortion in peach. The results would provide great help in peach breeding and facilitate gene identification for fruit abortion in other plant species.


2010 ◽  
Vol 90 (3) ◽  
pp. 367-370 ◽  
Author(s):  
W Lirong ◽  
Z Gengrui ◽  
F Weichao ◽  
C Ke ◽  
C Changwen

The genetic variants of peach to nectarine and of round to flat fruit shape are associated with broad heritable pleiotropic effects. In the present study, 216 individuals of four cross families were compared for fruit weight and soluble sugar content (SSC) to identify their effects. Peach fruit weight was increased by 42.7, 23.0 and 125.0% and peach fruit SSC was decreased by 14.7, 7.3 and 24.7% compared with nectarine, flat peach and flat-nectarine, respectively. The weight decrease and the SSC increase in flat-nectarine were about equal to the sum of those for nectarine and flat peach. The additive effect of the glabrous and flat shape traits on fruit weight and SSC made the flat-nectarine extremely small, but high in SSC.Key words: Peach, pleiotropic effects, glabrous trait, flat shape trait


2021 ◽  
pp. 141-146
Author(s):  
M. Pietrella ◽  
L. Pondini ◽  
D. Giovannini ◽  
A. Liverani ◽  
L. Dondini ◽  
...  

HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1065f-1065
Author(s):  
Terry Bacon ◽  
David H. Byrne

Mild winter weather conditions reduce fruit yield and quality of many peach cultivars grown in the Medium Chill Region of the United States. Peach fruit shape instability limits marketing options for growers in this region. The Stonefruit Breeding Program at Texas A&M University evaluated a wide range of peach cultivars and breeder selections from throughout the world during the mild winters of 1988-198 9 and 1989-1990. Fruit shape response was highly variable among genotypes with similar chilling requirements. The implication of this is that the potential is high for eliminating fruit shape instability due to highly variable winter conditions in the Medium Chill Peach Production Region.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Jian Guo ◽  
Ke Cao ◽  
Jia-Long Yao ◽  
Cecilia Deng ◽  
Yong Li ◽  
...  

Abstract Background Fruit abortion is a major limiting factor for fruit production. In flat peach, fruit abortion is present in the whole tree of some accessions during early fruit development. However, the physiological factors and genetic mechanism underlying flat fruit abortion remain largely elusive. Results In this study, we have revealed that the fertilization process was accomplished and the reduction of sucrose and starch contents might result in flat fruit abortion. By combining association and gene expression analysis, a key candidate gene, PpSnRK1βγ, was identified. A 1.67-Mb inversion co-segregated with flat fruit shape altered the promoter activity of PpSnRK1βγ, resulting in much lower expression in aborting flat peach. Ectopic transformation in tomato and transient overexpression in peach fruit have shown that PpSnRK1βγ could increase sugar and starch contents. Comparative transcriptome analysis further confirmed that PpSnRK1βγ participated in carbohydrate metabolism. Subcellular localization found that PpSnRK1βγ was located in nucleus. Conclusions This study provides a possible reason for flat fruit abortion and identified a critical candidate gene, PpSnRK1βγ, that might be responsible for flat fruit abortion in peach. The results will provide great help in peach breeding and facilitate gene identification for fruit abortion in other plant species.


2007 ◽  
Vol 177 (4S) ◽  
pp. 78-79
Author(s):  
Lioudmila Sitnikova ◽  
Gary Mendese ◽  
Qin Lui ◽  
Bruce A. Woda ◽  
Di Lu ◽  
...  

2016 ◽  
Vol 22 ◽  
pp. 280
Author(s):  
James Davis ◽  
Michael Love ◽  
Joseph Ewing ◽  
Jonathan Lokey
Keyword(s):  

Planta Medica ◽  
2010 ◽  
Vol 76 (12) ◽  
Author(s):  
K Shinde ◽  
V Shinde ◽  
J Kurane ◽  
A Harsulkar ◽  
K Mahadik

Planta Medica ◽  
2011 ◽  
Vol 77 (12) ◽  
Author(s):  
J Kwang Ho ◽  
C Man Soo ◽  
L Suk Ki ◽  
S Min Jung ◽  
K Yul Ho ◽  
...  

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