scholarly journals BUFFER SYSTEMS BASED ON AMINOMETANESULPHONATE AND MONOETHANOLAMMONIUM N-ALKYLAMINOMETHANESULPHONATES

2021 ◽  
Vol 26 (2(78)) ◽  
pp. 22-31
Author(s):  
R.E. Khoma ◽  
А. А-А. Ennan ◽  
T. S. Bienkovska ◽  
L. T. Osadchiy ◽  
E. L. Roy

The limits of the pH buffering action (pHbuff) of YNHCH2SO3H – NH2CH2CH2OH –H2O (Y = H, CH3, HOCH2CH2, t-С4H9 and C6H5CH2) were determined and their buffer capacity (p) for monoethanolamine (MEA) was estimated in the temperature range 293–313 K. For systems with aminomethanesulfonic acid (AMSA), its N‑methyl, N‑hydroxyethyl (HEAMSA) and N‑benzyl (BzAMSA) derivatives, an increase in temperature leads to a decrease in the pH values of the lower limit of the buffering action of their solutions with monoethanolamine; in the case of N‑tert-butylaminomethanesulfonic acid (t-BuAMSA) – to an increase in the specified characteristic. An increase in temperature for systems with the most hydrophobic t-BuAMSA and BzAMSA (in comparison with other studied aminomethanesulfonic acids) leads to a decrease in the pH values of the upper limit of the buffer action. A decrease in the YNHCH2SO3H and NH2CH2CH2OH concentration leads to a shift in the boundaries of the pH of the buffering action to a more acidic region. The nature of the influence of the empirical function, combining their acid-base properties and lipophilicity (рKа + lgPow), on the concentration dependence of the buffer capacity according to MEA was revealed. It is shown that the buffering effect of the studied systems is due to the presence, in addition to the systems N‑alkylammoniummethanesulfonate – N‑alkylaminomethanesulfonate and 2-hydroxyethylammonium – monoethanolamine, ionic associates (pairs and triples). The position of the extrema on the graphical π=f(CMEA)/QYAMSA) dependencies for systems with hydrophilic AMSA and HEAMSA coincides with the position of the first minima on the differential titration curves dpH/dV = f(CMEA)/QYAMSA). Substitution of MEA to potassium aminomethanesulfonate leads to a shift in the pH buffering action to a more acidic region and increases the buffer capacity of the resulting systems.

2018 ◽  
Vol 63 (01) ◽  
pp. 63-68
Author(s):  
Efka Zabokova Bilbilova ◽  
Ana Sotirovska Ivkovska ◽  
Olivera Sarakinova ◽  
Olga Kokoceva Ivanovska ◽  
Natasha Stavreva

The aim of this study was to determine salivary pH, buffering capacity and calcium levels in caries-free and caries-active children. We examined 80 children of both genders, 15 years of age. Subjects were divided into four groups as follows: caries-free females, caries-active females, caries-free males, caries-active males; each group consisted of 20 subjects. The unstimulated saliva sample was collected by the spitting method and then pH, buffering capacity and calcium in saliva was measured. The results showed that mean level of buffering capacity of saliva was decreased significantly in the caries-active group as compared to caries-free group. The obtained data showed that the mean levels of pH and calcium were decreased in the caries-active group as compared to the caries-free group, but the difference was not statistically significant. The saliva with its constituents plays an important role in maintaining oral and especially dental health. Salivary pH values were found to be higher in the caries-free group. In our study, there was no significant correlation of pH values and caries activity with gender. Buffer capacity values were significantly lower in the caries-active group than in the caries-free group. There were significant differences when the groups were compared in the caries-active group where buffer capacity values were higher in boys than in girls. Calcium content of saliva was higher in the caries-free group. The results obtained in this study related to the values of the pH, buffering capacity and calcium in saliva, may serve as parameters for determining the caries risk patients, and accordingly to plan and carry appropriate caries preventive measures. Keywords: saliva, dental caries, pH, buffer capacity, calcium


2019 ◽  
Vol 85 (9) ◽  
pp. 3-16
Author(s):  
Ruslan Khoma ◽  
Alim Ennan ◽  
Aleksandr Chebotarev ◽  
Sergey Vodzinskii

The investigations of acid-base interactions in aminomethanesulfonic acid (AMSA)–potassium aminomethanesulfonate–water and alkylaminomethanesulfonic acid–potassium alkylaminomethane-sulfonate–water systems, where alkyl are methyl (MeAMSA), N-(2-hydroxyethyl) (HEAMSA), n-propyl (n-PrAMSA), n-butyl (n-BuAMSA), tert-butyl (t-BuAMSA), n-heptyl (n-HpAMSA) and benzyl (BzAMSA) were performed in temperature range 293–313 К. Buffer action pH limits were determined and the buffer capacity of these systems was estimated.Based on the evaluation of buffer action pH limits of aminomethansulfonic acids, it has been found that with the help of n-PrAMSA and n-BuAMSA, it was possible to maintain the medium acidity in the range of physiological pH values throughout the range of investigated temperatures.As the temperature rises, the pH of the lower buffer limit increases for AMSA and n-BuAMSA systems, while for HEAMSA, t-BuAMSA, n-HpA-MSA and BzAMSA decreases. The value of the pH of the upper buffer threshold for all tested systems decreases during their heating. With the increase of the electron-donor properties of the N-substituent in the AMSA–MeAMSA–HEAMSA–t-BuAMSA series, the value of their electronegativity decreases to result in lowering of the pH values of the lower buf-fering action limit of these systems. For the more lipophilic N-substituents (n-C4H9, n-C7H15 and C6H5CH2), this regularity is not typical.It has been established that with increasing the CYAMSK/CYAMSA concentration ratio, the buffer capacity of YNHCH2SO3H–YNHCH2SO3K–H2O systems with hydrophilic aminomethansulfonic acids (Y = H, CH3 and HOCH2CH2) increases. For systems with lipophilic n-PrAMSA and t-BuAMSA, their buffer capacity doesn’t change at 0.4 ≤ QKOH/QYAMSA ≤ 1.0.The obtained data on the buffer capacity of the investigated systems is recommended for use in chemical analysis, microbiological and biochemical studies.


2011 ◽  
Vol 7 (2) ◽  
pp. 1338-1347
Author(s):  
Tarek Ali Fahad ◽  
Shaker.A.N. AL-Jadaan

Two new heterocyclic Organmercury compounds   were prepared from the reaction of Sulfamethaxazole and Sulfadiazine with 4-acetaminophenol as a coupler and separated as solids with characteristic colors. these compounds were characterized by F.T.IR-spectroscopy 1H-NMR , Micro-elemental Analysis and UV-Vis spectroscopic techniques . The work involves a study of acid – base properties compounds at different pH values, the ionization and protonation constants were calculated. The thermal behavior of these two compounds   were investigated on the basis of thermogravimetric (TGA) and differential thermogravimetric (DTG) analyses, Thermal decomposition of these compounds is multi-stage processes.


2019 ◽  
Vol 65 (5) ◽  
pp. 684-690
Author(s):  
Margarita Barsukova ◽  
Yekaterina Khomutova ◽  
Yevgeniy Khomutov

The article discusses the role of conjugated lactic acid/ lactate anion (LacH/Lac-) and dihydrogenphosphate anion/ hydrogenphosphate anion (H2PO4-/HPO42-) pairs in the formation of the buffer properties of tissue as a factor determining pH. The buffer properties of homogenates of the tissue of adenocarcinoma of the mammary gland and the adjacent tissue were quantitatively characterized by the buffer capacity which was determined by potentiometric titration. The concentrations of acid anions were determined spectrophotometrically. The material was biopsy specimens of mammary gland adenocarcinoma (T1-4, N0-1, M0) and adjacent tissue of 22 patients aged from 33 to 75 years. It was found that the buffer capacity of tumors is in 2.5 times higher than in normal tissue. It was established that for the tumor tissue, the buffer capacity of the LacH/Lac- system is in 3 times higher, and the buffer capacity of the H2PO4-/HPO42-system is in 2.5 times greater than for normal untransformed tissue. Concentrations of lactate anions (1,93 ± 0,50 vs 0,57 ± 0,22; p <0.001) and phosphate anions (2,54 ± 0,39 vs 0,70 ± 0,19; p <0,001) in homogenates of the tumor tissue were significantly higher in tumor tissue in comparison with the adjacent tissue. A strong correlation was found between the concentration of phosphate anions and the buffer capacity for tumor tissue (r = 0,857; p = 0,002) and for adjacent tissue (r = 0,917; p <0,001). The correlation between the concentration of lactate anions and the buffer capacity for tumor tissues can be estimated as average (r = 0,626; p = 0,053), while it is absent for the adjacent tissue (r = 0,494; p = 0,147). The results suggest that the acid-base properties of homogenates of mammary adenocarcinoma tissues are determined by two buffer systems: LacH/Lac- and H2PO4-/HPO42-, while the intracellular acid-base homeostasis of non-transformed tissues is mainly determined by the H2PO4-/HPO42- system.


1969 ◽  
Vol 47 (8) ◽  
pp. 1269-1273 ◽  
Author(s):  
A. L. Beauchamp ◽  
J. Israeli ◽  
H. Saulnier

Cu(II), Ni(II), Co(II), and Zn(II) nitrilotriacetates (MeX−) react with histamine nitrate (LH+) to form a protonated mixed complex MeXLH where the metal appears to be bound only to the tertiary imidazolic nitrogen of histaminium ion. At higher pH values the proton dissociates to yield a mixed complex ion MeXL− in which both the imidazolic nitrogen and the terminal amino group are coordinated. The formation constants of these species were calculated from the potentiometric titration curves.


1963 ◽  
Vol 9 (1) ◽  
pp. 117-127
Author(s):  
E. R. Blakley

The rate of fermentation of glucose by suspensions of Candida utilis at acid pH values is reduced by alkyl benzene sulphonate in the range 75 to 250 γ/ml. Concentrations of alkyl benzene sulphonate below 75 γ/ml decrease the rate of fermentation of glucose above pH 7 and respiration at all pH values. An upper limit of 70 to 90% inhibition of fermentation or respiration is obtained at concentrations of alkyl benzene sulphonate above 250 γ/ml, except at pH 4.2 where complete inhibition is obtained. The effect of alkyl benzene sulphonate on the fermentation of glucose by yeast protoplasts is similar to the effect observed for intact yeasts. Some enzymatic reactions of cell-free extracts are inhibited by concentrations of alkyl benzene sulphonate lower than that required to affect fermentation by intact cells. The enzyme components of the cell-free preparation appear to vary in their sensitivity to the surfactant. The results support the view that the surfactant in the micellar form disrupts the cell wall of the yeast, and unassociated molecules inactivate some enzymes vital for the metabolism of the cell.


2018 ◽  
Vol 159 ◽  
pp. 107-115 ◽  
Author(s):  
Ying Wang ◽  
Pengfei Cheng ◽  
Fangbai Li ◽  
Tongxu Liu ◽  
Kuan Cheng ◽  
...  

1994 ◽  
Vol 71 (8) ◽  
pp. 632 ◽  
Author(s):  
Tadeusz Michalowski ◽  
Andrzej Lesiak

2004 ◽  
Vol 39 (3) ◽  
pp. 241-246 ◽  
Author(s):  
Marcelo Eduardo Alves ◽  
Arquimedes Lavorenti

The remaining phosphorus (Prem) has been used for estimating the phosphorus buffer capacity (PBC) of soils of some Brazilian regions. Furthermore, the remaining phosphorus can also be used for estimating P, S and Zn soil critical levels determined with PBC-sensible extractants and for defining P and S levels to be used not only in P and S adsorption studies but also for the establishment of P and S response curves. The objective of this work was to evaluate the effects of soil clay content and clay mineralogy on Prem and its relationship with pH values measured in saturated NaF solution (pH NaF). Ammonium-oxalate-extractable aluminum exerts the major impacts on both Prem and pH NaF, which, in turn, are less dependent on soil clay content. Although Prem and pH NaF have consistent correlation, the former has a soil-PBC discriminatory capacity much greater than pH NaF.


2019 ◽  
Vol 16 (31) ◽  
pp. 755-764
Author(s):  
Roberto FERNANDEZ-MAESTRE ◽  
Alonso J MARRUGO-GONZÁLEZ

Chalcones (α,β-unsaturated ketones) containing aromatic or heterocyclic radicals are highly reactive, allowing the synthesis of novel organic compounds. In this study, the dissociation constants (pKa) of seven chalcones derived from 8-hydroxyquinoline were determined and the influence on dissociation of substituents in the phenyl group (-CH3, -OCH3, -N(CH3)2, -Cl, -Br, and -NO2) was analysed. pKa values are important because they determine the pH at which ligands are fully deprotonated -when they show their maximum chelating properties- and determine the ligands interactions at different pH values. The chalcones’ pKa’s were calculated by visible ultraviolet spectroscopy in a water-ethanol (1:1) mixture using the Henderson-Hasselbach equation. It was shown that the 8-hydroxyquinolinic fragment has a large electron donor effect on the π system of the chalcones. The introduction of substituents (R) in the phenyl fragment of the chalcones slightly affected the dissociation of the hydroxyl group and the protonation of the nitrogen in the hydroxyquinoline fragment. The acceptor substituents (Cl, Br, NO2) increased the polarity of OH- and its acidity. Nitrogen protonation decreased electron donor properties of this fragment, and deprotonation of the hydroxyl caused the opposite effect. Substituents introduction in the phenyl fragment slightly affected hydroxyl group dissociation and nitrogen protonation.


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