Assessment of Ground Water Quality for Drinking Purpose in Algezira Islanj and Huraizab Area, Omdurman, Sudan
Abstract Objective This work was carried to study the suitability of ground water taken from Algezira Islanj and Huraizab areas, north Omdurman, Sudan for drinking compared with parameters and standards of World Health Organization. Omdurman is situated at the junction of the Blue and the White Nile.Results Six samples were taken from the groundwater in north of Omdurman mainly ( Algezira Islanj and Huraizab areas). The samples were subjected to physical and chemical examinations. The main investigated parameters were, total dissolved solid, pH, turbidity, electrical conductivity, alkalinity, total hardness and heavy metals. The turbidity level from Algezira Islanj was in range of (7.10 - 21.40) which was higher than the acceptable level for drinking water stated by World Health Organization (WHO), and Sudanese Standards and Metrology Organization (SSMO) specifications. The levels of alkalinity, total dissolved solids and hardness in all samples were in the range. Ammonia content from Huraizab samples were higher than the maximum value (1.5mg/L). The study showed that the concentrations of iron, arsenic, nickel, and lead for groundwater in the study area were higher than the permitted limits suggested by World Health Organization and Sudanese Standards and Metrology Organization specifications.