Botryis-induced Postharvest Losses of Cut Roses May be Reduced by Electron-bean Irradiation
Irradiated cut Rosa × hybrida `Royalty' flowers were used to determine the efficacy of electron-beam irradiation for extending flower postharvest life by reducing native and inoculated populations of Botrytis cinerea. In preliminary experiments, roses received irradiation dosages of 0.00, 0.50,1.00, 2.00, and 4.00 kilogray (kGy), along with an untreated control, to establish killing dosages. Irradiation dosages of 1.00 kGy or greater irreversibly damaged rose petal tissue. In subsequent experiments, roses irradiated at dosages of 0.00, 0.25, 0.50, 0.75, and 1.00 kGy, and an untreated control, were used for evaluating postharvest events. We have found that irradiation dosages of 0.25 and 0.50 kGy slowed the rate of flower bud opening slightly and did not decrease postharvest quality or longevity. Inoculated and uninoculated roses irradiated at 0.00, 0.25, 0.50, and 0.75 kGy were used to determine if electron-beam irradiation could reduce Botrytis infection and proliferation during postharvest storage, and these results also will be presented.