Modeling Cotton Lint Yield and Water Use Efficiency Responses to Irrigation Scheduling Using Cotton2K

2016 ◽  
Vol 108 (4) ◽  
pp. 1614-1623 ◽  
Author(s):  
Ahmed Attia ◽  
Nithya Rajan ◽  
Shyam S. Nair ◽  
Paul B. DeLaune ◽  
Qingwu Xue ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation Scheduling ◽  
Lint Yield ◽  
Cotton Lint ◽  
Cotton Lint Yield ◽  
Use Efficiency

Modeling Irrigation Management Strategies to Maximize Cotton Lint Yield and Water Use Efficiency

2009 ◽  
Vol 101 (3) ◽  
pp. 460-468 ◽  
Author(s):  
R. L. Baumhardt ◽  
S. A. Staggenborg ◽  
P. H. Gowda ◽  
P. D. Colaizzi ◽  
T. A. Howell
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation Management ◽  
Management Strategies ◽  
Lint Yield ◽  
Cotton Lint ◽  
Cotton Lint Yield ◽  
Use Efficiency

scholarly journals Impacts of Effects of Deficit Irrigation Strategy on Water Use Efficiency and Yield in Cotton under Different Irrigation Systems

Agronomy ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 231
Author(s):  
Hanan H. Shukr ◽  
Keith G. Pembleton ◽  
Andrew F. Zull ◽  
Geoff J. Cockfield
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Deficit Irrigation ◽  
Biomass Accumulation ◽  
Lint Yield ◽  
Full Irrigation ◽  
Cotton Lint ◽  
Use Efficiency ◽  
Different Levels ◽  
Crop Biomass

Irrigated cotton (Gossypium hirsutum L.) growers in the Murray-Darling Basin (MDB) of Australia, are challenged by limited water availability. This modelling-study aimed to determine if deficit irrigation (DI) practices can potentially improve water use efficiency (WUE) for furrow irrigation (FI), overhead sprinkler irrigation (OSI) and subsurface drip irrigation (SDI) systems. We validated the Agricultural Production System sIMulator (APSIM) against observed cotton lint yield and crop biomass accumulation for different management practices. The model achieved concordance correlation coefficients of 0.93 and 0.82 against observed cotton crop biomass accumulation and lint yields, respectively. The model was then applied to evaluate the impacts of different levels of DI on lint yield, WUE across cotton growing locations in the MDB (Goondiwindi, Moree, Narrabri, and Warren), during the period from 1977 to 2017. The different levels of DI for the FI system were no irrigation, full irrigation (TF) and irrigated one out of four, one out of three, one out of two, two out of three and two out of four TF events. For the OSI and SDI systems, DI levels were no irrigation, TF, 20% of TF, 40% of TF, 60% of TF and 80% of TF. Lint yield was maximised under the OSI and SDI systems for most locations by applying 80% of TF. However; modelling identified that WUE was maximised at 60% of full irrigation for OSI and SDI systems. These results suggest there are significant gains in agronomic performance to be gained through the application of DI practices with these systems. For FI, DI had no benefit in terms of increasing yield, while DI showed marginal gains in terms of WUE in some situations. This result is due to the greater exposure to periodic water deficit stress that occurred when DI practices were applied by an FI system. The results suggest that in the northern MDB, water savings could be realised for cotton production under both OSI and SDI systems if DI were adopted to a limited extent, depending on location and irrigation system.

scholarly journals Nitrate Leaching, Yields, and Water-use Efficiency of Zucchini Squash (Cucubita pepo) under Different Irrigation and Nitrogen Rates and Methods in a Sandy Soil

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 988B-988
Author(s):  
Lincoln Zotarelli ◽  
Johannes Scholberg ◽  
Michael Dukes ◽  
Hannah Snyder ◽  
Eric Simonne ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Nitrate Leaching ◽  
Drip Irrigation ◽  
Irrigation System ◽  
Groundwater Resources ◽  
Irrigation Scheduling ◽  
Control Treatment ◽  
N Leaching ◽  
Use Efficiency

On sandy soils, potential N contamination of groundwater resources associated with intensively managed vegetables may hamper the sustainability of these systems. The objective of this study was to evaluate the interaction between irrigation system design/scheduling and N fertilization rates on zucchini production and potential N leaching. Zucchini was planted during Fall 2005 using three N fertilizer rates (73, 145, 217 kg/ha) and four different irrigation approaches. Irrigation scheduling included surface-applied drip irrigation and fertigation: SUR1 (141 mm applied) and SUR2 (266 mm) using irrigation control system (QIC) that allowed time-based irrigation (up to five events per day) and a threshold setting of 13% and 15% volumetric water content (VWC), respectively; Subsurface drip irrigation (SDI) using a QIC setting of 10% VWC (116 mm) combined with surface applied fertigation; and a control treatment with irrigation applied once daily (424 mm). Leacheate volumes were measured by drainage lysimeters. Nitrate leaching increased with irrigation rate and N rate and measured values ranged from 4 to 42 kg N/ha. Use of SDI greatly reduced nitrate leaching compared to other treatments. SDI and SUR1 treatments had no effect on yields (29 Mg/ha). However, SDI had a 15% and 479% higher water use efficiency (WUE) compared to SUR1 and the fixed irrigation duration treatment. Application of N in excess of intermediate N-rate (standard recommendation) did not increase yield but yield was reduced at the lowest N-rate. It is concluded that combining sensor-based SDI with surface applied fertigation resulted similar or higher yields while it reduced both water use and potential N leaching because of improved nutrient retention in the active root zone.

scholarly journals Interaction Between Water and Nitrogen Application on Yields and Water-use Efficiency of Tomato and Pepper in Sandy Soil

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 981C-981 ◽  
Author(s):  
Lincoln Zotarelli ◽  
Johannes Scholberg ◽  
Michael Dukes ◽  
Hannah Snyder ◽  
Rafael Munoz-Carpena ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Drip Irrigation ◽  
Production Systems ◽  
Irrigation Scheduling ◽  
N Leaching ◽  
Plastic Mulch ◽  
Use Efficiency ◽  
Irrigation Treatments ◽  
Fertilizer Rates

Several practices have been adopted to minimize water use and potential N leaching of vegetable production systems, including use of drip irrigation, plastic mulch, and fertigation. However, these practices may not be adequate on sandy soils with poor water and nutrient retention capacities. The objectives of this study were to evaluate the interactive effects of irrigation practices and fertilizer rates on yield, fertilizer requirements, and N-leaching of pepper and tomato production systems. Bell pepper and tomato were planted on plastic mulched to evaluate the effects of three nitrogen (N) fertilizer rates (154, 192, 288 kg·ha -1 N for pepper vs. 166, 208, and 312 kg·ha-1 N for tomato) and three irrigation scheduling methods were evaluated. Depending on sensor readings, soil moisture sensor (SMS) irrigation treatments allowed up to five watering events per day where as for the fixed duration treatment irrigation was applied once a day. For tomato, the effect of subsurface drip irrigation (SDI) was also evaluated. Compared to TIME, use of SMS control system reduced water use by 29& to 44% and 37% to 66% for tomato and pepper, respectively. Tomato yield was significantly higher on SMS and SDI treatments compared to TIME treatments. For pepper yield and biomass accumulation were not affected by irrigation treatments. The average yields were 24.6 and 27.8 Mg·ha-1 of fresh marketable fruits for pepper and tomato, respectively. Nitrogen rate did not affect yield and optimal yield N rate did not affect yield for either crop. On average, SMS treatments increased irrigation water use efficiency 2–3 times compared to TIME treatments for both tomato and pepper.

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