scholarly journals FOLIAR UREA AS A SUPPLEMENT OF SOIL NITROGEN APPLICATION FOR WHEAT GROWN UNDER DIFFERENT PLANTING METHODS

2018 ◽  
Vol 45 (3) ◽  
pp. 945-962
HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 464a-464
Author(s):  
Sanliang Gu ◽  
Carlos H. Crisosto ◽  
R. Scott Johnson ◽  
Robert C. Cochran ◽  
David Garner

Fruit from 8 `Hayward' kiwifruit vineyards in central California were harvested at 2 week intervals after soluble solids content (SSC) reached 6% and subjected to 4 and 6 months of storage at 0°C in an ethylene free environment. Fruit characteristics at harvest and postharvest performance varied considerably among locations. Fruit stored for 6 months had the same fresh weight, less flesh firmness and higher SSC, than the 4 months storage. Later harvested fruit had greater fruit flesh firmness and higher SSC after storage. SSC after storage was predictable based on ripe soluble solids content (RSSC) at harvest. Summer pruning reduced while soil nitrogen application increased fruit SSC.


2021 ◽  
Vol 119 (2) ◽  
pp. 231-245
Author(s):  
Fatemeh Mehrabi ◽  
Ali Reza Sepaskhah ◽  
Seyed Hamid Ahmadi

2008 ◽  
Vol 53 (No. 3) ◽  
pp. 120-128 ◽  
Author(s):  
E. Yildirim ◽  
I. Guvenc ◽  
M. Turan ◽  
A. Karatas

The objective of this study was to determine the effect of foliar urea applications on quality, growth, mineral content and yield of broccoli under field conditions in 2003, 2004 and 2005. Broccoli cultivars AG 3317 and AG 3324 were treated with foliar urea applications at different concentrations (0.0, 0.4, 0.8 and 1.0%). Foliar applications of urea, especially 0.8 and 1.0% resulted in larger heads, weightier heads and plants as well as higher plants. Conversely, the greatest head and leaf dry matter contents were obtained with no fertilizer-nitrogen application. SPAD chlorophyll readings that were measured in the third year increased with elevated urea concentrations. In regard to the nutrient content, it can be interfered that soil nitrogen fertilization and foliar urea applications increased the content of almost all nutrients in leaves and heads of both broccoli cultivars in three experiment years. Generally, the greatest values were obtained from 1.0% urea application for both cultivars. It results from the study that for optimum yields 0.61 and 0.96% concentrations of urea sprays could be successfully used to obtain better growth and yield in broccoli cultivars AG 3317 and AG 3324, respectively.


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