Mathematical modeling of microbial growth and production kinetics for @-amylase production using mustard oil cake as solid substrate

Santosh K. Mishra; Shashi Kumar; Ravi Kant Singh; Surendra Kumar

doi:10.21786/bbrc/9.3/22

Mathematical modeling of microbial growth and production kinetics for @-amylase production using mustard oil cake as solid substrate

Bioscience Biotechnology Research Communications ◽

10.21786/bbrc/9.3/22 ◽

2016 ◽

Vol 9 (3) ◽

pp. 489-494

Author(s):

Santosh K. Mishra ◽

Shashi Kumar ◽

Ravi Kant Singh ◽

Surendra Kumar

Keyword(s):

Mathematical Modeling ◽

Microbial Growth ◽

Solid Substrate ◽

Mustard Oil ◽

Production Kinetics ◽

Mustard Oil Cake ◽

Amylase Production

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Mathematical modeling of biomass and α-amylase production kinetics by Bacillus sp. in solid-state fermentation based on solid dry weight variation

Biochemical Engineering Journal ◽

10.1016/j.bej.2010.09.017 ◽

2011 ◽

Vol 53 (2) ◽

pp. 159-164 ◽

Cited By ~ 19

Author(s):

M. Hashemi ◽

S.M. Mousavi ◽

S.H. Razavi ◽

S.A. Shojaosadati

Keyword(s):

Mathematical Modeling ◽

Solid State ◽

Solid State Fermentation ◽

Dry Weight ◽

Bacillus Sp ◽

Production Kinetics ◽

Weight Variation ◽

Amylase Production

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Agro-Industrial Residues as Solid Substrate for α-Amylase Production Using Solid State Fermentation by Filamentous Fungi: A Review

Bioscience Biotechnology Research Communications ◽

10.21786/bbrc/13.2/28 ◽

2020 ◽

Vol 13 (2) ◽

pp. 550-555

Author(s):

Santosh Kumar Mishra

Keyword(s):

Solid State ◽

Filamentous Fungi ◽

Solid State Fermentation ◽

Solid Substrate ◽

Industrial Residues ◽

Amylase Production

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Use of Plackett-Burman design for rapid screening of nitrogen and carbon sources for the production of lipase in solid state fermentation by Yarrowia lipolytica from mustard oil cake (Brassica napus)

Brazilian Journal of Microbiology ◽

10.1590/s1517-83822013005000068 ◽

2013 ◽

Vol 44 (3) ◽

pp. 915-921 ◽

Cited By ~ 16

Author(s):

Sarat Babu Imandi ◽

Sita Kumari Karanam ◽

Hanumantha Rao Garapati

Keyword(s):

Brassica Napus ◽

Solid State ◽

Yarrowia Lipolytica ◽

Solid State Fermentation ◽

Carbon Sources ◽

Rapid Screening ◽

Mustard Oil ◽

Mustard Oil Cake ◽

Burman Design ◽

Plackett Burman Design

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Mathematical Modeling of Microbial Growth of Pretreated Refrigerated Minced Goat Meat (Black Bengal Variety)

Journal of Food Science ◽

10.1111/j.1365-2621.2005.tb07099.x ◽

2005 ◽

Vol 70 (2) ◽

pp. M105-M112 ◽

Cited By ~ 3

Author(s):

Banani R. Chowdhury ◽

Runu Chakraborty ◽

Utpal R. Chaudhuri

Keyword(s):

Mathematical Modeling ◽

Microbial Growth ◽

Goat Meat

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Mathematical Modeling of the Growth and Production Kinetics in Hybridoma Cultures

Animal Cell Technology ◽

10.1016/b978-0-7506-1845-8.50127-7 ◽

1994 ◽

pp. 548-550

Author(s):

R.K. Biener ◽

R. King ◽

M. Howaldt ◽

W. Noé ◽

E.D. Gilles

Keyword(s):

Mathematical Modeling ◽

Production Kinetics

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MATHEMATICAL MODELING OF MICROBIAL GROWTH: A REVIEW

Journal of Food Safety ◽

10.1111/j.1745-4565.1994.tb00594.x ◽

1994 ◽

Vol 14 (3) ◽

pp. 175-217 ◽

Cited By ~ 48

Author(s):

GUY E. SKINNER ◽

JOHN W. LARKIN ◽

E. JEFFERY RHODEHAMEL

Keyword(s):

Mathematical Modeling ◽

Microbial Growth

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Adsorption of copper from aqueous solution on Brassica cumpestris (mustard oil cake)

Journal of Hazardous Materials ◽

10.1016/j.jhazmat.2005.03.029 ◽

2005 ◽

Vol 122 (1-2) ◽

pp. 177-183 ◽

Cited By ~ 65

Author(s):

Mohammad Ajmal ◽

Rifaqat Ali Khan Rao ◽

Moonis Ali Khan

Keyword(s):

Aqueous Solution ◽

Mustard Oil ◽

Mustard Oil Cake

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Effect of supplementation of mustard oil cake on intake, digestibility and microbial protein synthesis of cattle in a straw-based diet in Bangladesh

Tropical Animal Health and Production ◽

10.1007/s11250-011-9969-z ◽

2011 ◽

Vol 44 (4) ◽

pp. 791-800 ◽

Cited By ~ 7

Author(s):

Zahirul Haque Khandaker ◽

Mohammad Mohi Uddin ◽

MST. Nadira Sultana ◽

Kurt J. Peters

Keyword(s):

Protein Synthesis ◽

Mustard Oil ◽

Microbial Protein ◽

Microbial Protein Synthesis ◽

Mustard Oil Cake

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Effect of Supplementation of Formaldehyde Treated Mustard Oil Cake on Feed Intake, Growth Rate, Blood Biochemical and Mineral Constituents in Hariana Heifers

International Journal of Livestock Research ◽

10.5455/ijlr.20170130024515 ◽

2017 ◽

pp. 1

Author(s):

Mahima Mahima ◽

Santosh Tomar ◽

Vinod Kumar ◽

Debashis Roy ◽

Anu Rahal ◽

...

Keyword(s):

Growth Rate ◽

Feed Intake ◽

Mustard Oil ◽

Blood Biochemical ◽

Mustard Oil Cake ◽

Mineral Constituents

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Utilization of carbon derived from mustard oil cake (CMOC) for the removal of bivalent metal ions: Effect of anionic surfactant on the removal and recovery

Journal of Hazardous Materials ◽

10.1016/j.jhazmat.2009.08.080 ◽

2010 ◽

Vol 173 (1-3) ◽

pp. 273-282 ◽

Cited By ~ 25

Author(s):

Rifaqat Ali Khan Rao ◽

Moonis Ali Khan ◽

Byong-Hun Jeon

Keyword(s):

Metal Ions ◽

Anionic Surfactant ◽

Mustard Oil ◽

Bivalent Metal ◽

Mustard Oil Cake ◽

Bivalent Metal Ions ◽

Removal And Recovery

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