Adsorption of copper from aqueous solution on Brassica cumpestris (mustard oil cake)

2005 ◽  
Vol 122 (1-2) ◽  
pp. 177-183 ◽  
Author(s):  
Mohammad Ajmal ◽  
Rifaqat Ali Khan Rao ◽  
Moonis Ali Khan
Keyword(s):  
Aqueous Solution ◽  
Mustard Oil ◽  
Mustard Oil Cake

scholarly journals Efficacy of various pesticides against Red ant (Dorylus orientalis, Westwood) of potato

2017 ◽  
Vol 9 (4) ◽  
pp. 2350-2352
Author(s):  
Nabadeep Saikia ◽  
Kapil Deb Nath
Keyword(s):  
Recommended Dose ◽  
Mustard Oil ◽  
Untreated Plot ◽  
Chemical Fertilizers ◽  
Cropping Season ◽  
Mustard Oil Cake ◽  
Management Approaches

Several management approaches against red ant of potato Dorylus orientalis (Westwood) were studied at farmer’s field in Cachar district of Assam (India) during 2015-16 cropping season to find out the most effective man-agement technique. Combination of Malathion 5% dust @ 40 kg per hectare and Mustard Oil Cake (MOC) @ 150 kg per hectare reduced red ant damage significantly (p ≤ 0.05) followed by Dursben 20% EC @ 5 ml per litre and Car-bofuran 3G @ 25 kg per hectare. Malathion and MOC was applied at the time of first earthing up gave the lowest infestation of red ant (9.2%) and with (64.31%) infestation reduction over control closely followed by Dursban 20% EC (13.5%) and with (59.32%) infestation reduction over control. Highest infestation (47.6%) was recorded in the control untreated plot where; only chemical fertilizers were applied at recommended dose.

scholarly journals Adsorption isotherm and kinetics analysis of hexavalent chromium and mercury on mustard oil cake

2016 ◽  
Vol 22 (1) ◽  
pp. 95-107 ◽  
Author(s):  
T. Vishnuvardhan Reddy ◽  
Sachin Chauhan ◽  
Saswati Chakraborty
Keyword(s):  
Adsorption Isotherm ◽  
Hexavalent Chromium ◽  
Mustard Oil ◽  
Kinetics Analysis ◽  
Mustard Oil Cake

scholarly journals Effects of Organic and Inorganic Fertilizers on Yield and Yield Contributing Characters of Mukhi Kachu (Colocasia esculenta L.)

2010 ◽  
pp. 50-56
Author(s):  
D Hossain ◽  
M Ullah ◽  
M Shahjahan ◽  
MA Haque ◽  
M Ali
Keyword(s):  
Science And Technology ◽  
Dry Weight ◽  
Colocasia Esculenta ◽  
Organic Fertilizers ◽  
Mustard Oil ◽  
Inorganic Fertilizers ◽  
Local Variety ◽  
Mustard Oil Cake ◽  
Organic And Inorganic Fertilizers ◽  
Different Levels

The response of mukhi kachu (Colocasia esculenta L.) cultivars (Bilashi and local variety) to inorganic (Urea 140 kg ha-1, TSP = 95 kg ha-1, MP= 145 kg ha-1 and Urea 150 kg ha-1, TSP= 100 kg ha-1, MP= 150 kg ha-1) and organic (Cowdung 5,000 kg ha-1, Mustard oil cake 100 kg ha-1 and Poultry dropping 8000 kg ha-1) fertilizers was determined at the farm of Patuakhali Science and Technology University, Bangladesh. Different levels of organic and inorganic fertilizers showed significant effect on number of cormels, dry weight of cormels and yield of the crop. Organic fertilizers produced significantly higher yields of mukhi kachu over the inorganic fertilizers. The variety Bilashi produced the highest yield (25.66 t ha-1) with the application of mustard oil cake. 

Sign in / Sign up

Export Citation Format

Share Document