scholarly journals Colour Detection of Agriculture Products for State Analysis

Author(s):  
Anees Banu

The present market demands recognition of state analysis of an agricultural product automatically rather than conventionally checking the maturity stage and ripeness of an agricultural product which is mundane . In this project we are going to determine the state of an agricultural product using machine learning algorithm with the aid of colour detection. Image processing has been a great help in all kinds of fields which also extended its applicability in agriculture as well . Determining the maturity of an agricultural product at the right time will be very much helpful for the farmers . So by implementing this algorithm the colour as well as the state of the fruit will be determined automatically when we click on the image. Libraries we have used are open CV and Pandas which will help to work with images and the statistical data we are using to convert them into RGB colour models through different functions in the jupyter notebook platform. The two important parts in a project are the prepossessing and the state analysis stages. Firstly, the pre-processing stage determines the colour by calculating the distance to tell how close we are to the actual colour and we will choose the one which has the minimum distance. The second stage is mainly to classify the ripeness and state of an agricultural product. This technique also finds its application in detecting synthetic colours in the edible products . Colour detection is the initial set in any image processing technique. In the future it helps the cashier to determine the quality of the agricultural product effectively and quickly by reducing the effort they put in the traditional method .

2012 ◽  
Vol 19 (5) ◽  
pp. 1168-1174
Author(s):  
Li-Zhou ZHANG ◽  
Xiao-Yu HOU ◽  
Yu-Ming ZHANG ◽  
Hong-Jun LI ◽  
Yi-Song CHENG ◽  
...  

Author(s):  
Yasushi Kokubo ◽  
Hirotami Koike ◽  
Teruo Someya

One of the advantages of scanning electron microscopy is the capability for processing the image contrast, i.e., the image processing technique. Crewe et al were the first to apply this technique to a field emission scanning microscope and show images of individual atoms. They obtained a contrast which depended exclusively on the atomic numbers of specimen elements (Zcontrast), by displaying the images treated with the intensity ratio of elastically scattered to inelastically scattered electrons. The elastic scattering electrons were extracted by a solid detector and inelastic scattering electrons by an energy analyzer. We noted, however, that there is a possibility of the same contrast being obtained only by using an annular-type solid detector consisting of multiple concentric detector elements.


Author(s):  
J. Magelin Mary ◽  
Chitra K. ◽  
Y. Arockia Suganthi

Image processing technique in general, involves the application of signal processing on the input image for isolating the individual color plane of an image. It plays an important role in the image analysis and computer version. This paper compares the efficiency of two approaches in the area of finding breast cancer in medical image processing. The fundamental target is to apply an image mining in the area of medical image handling utilizing grouping guideline created by genetic algorithm. The parameter using extracted border, the border pixels are considered as population strings to genetic algorithm and Ant Colony Optimization, to find out the optimum value from the border pixels. We likewise look at cost of ACO and GA also, endeavors to discover which one gives the better solution to identify an affected area in medical image based on computational time.


Author(s):  
Yashpal Jitarwal ◽  
Tabrej Ahamad Khan ◽  
Pawan Mangal

In earlier times fruits were sorted manually and it was very time consuming and laborious task. Human sorted the fruits of the basis of shape, size and color. Time taken by human to sort the fruits is very large therefore to reduce the time and to increase the accuracy, an automatic classification of fruits comes into existence.To improve this human inspection and reduce time required for fruit sorting an advance technique is developed that accepts information about fruits from their images, and is called as Image Processing Technique.


2010 ◽  
Vol 18 (6) ◽  
pp. 1340-1344
Author(s):  
Li-Zhou ZHANG ◽  
Dian-Wu WANG ◽  
Yu-Ming ZHANG ◽  
Yi-Song CHENG ◽  
Hong-Jun LI ◽  
...  

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