scholarly journals Sleep-Disordered Breathing and Gestational Diabetes Mellitus: A meta-analysis of 9,795 participants enrolled in epidemiological observational studies

Diabetes Care ◽  
2013 ◽  
Vol 36 (10) ◽  
pp. 3353-3360 ◽  
Author(s):  
M. A. Luque-Fernandez ◽  
P. A. Bain ◽  
B. Gelaye ◽  
S. Redline ◽  
M. A. Williams
SLEEP ◽  
2017 ◽  
Vol 40 (suppl_1) ◽  
pp. A162-A162
Author(s):  
B Izci Balserak ◽  
G Pien ◽  
A Pack ◽  
D Mastrogiannis ◽  
D Carley ◽  
...  

2014 ◽  
Vol 123 (3) ◽  
pp. 634-641 ◽  
Author(s):  
Michèle Bisson ◽  
Frédéric Sériès ◽  
Yves Giguère ◽  
Sushmita Pamidi ◽  
John Kimoff ◽  
...  

Nutrients ◽  
2015 ◽  
Vol 7 (10) ◽  
pp. 8366-8375 ◽  
Author(s):  
Meng-Xi Zhang ◽  
Guo-Tao Pan ◽  
Jian-Fen Guo ◽  
Bing-Yan Li ◽  
Li-Qiang Qin ◽  
...  

2021 ◽  
Vol 8 ◽  
Author(s):  
Jiaying Ni ◽  
Ping Wang ◽  
Tao Zheng ◽  
Long Lv ◽  
Hao Peng

Objective: The results from epidemiologic studies on the relationship between intake of coffee and the risk of gestational diabetes mellitus (GDM) remain inconclusive. A meta-analysis was performed to achieve a comprehensive finding regarding the association between intake of coffee and the risk of GDM.Methods: PubMed, Scopus, ISI Web of Science, and Google Scholar were searched to find articles published up to August 2021. Observational studies that reported risk estimates [risk ratios (RRs), hazard ratios (HRs), and odds ratios (ORs)] for the association of consumption of coffee with the risk of GDM in pregnant women were included. Random effects model was applied to calculate summarized risk estimate and 95% CIs for the highest vs. lowest categories of intake of coffee.Results: Seven observational studies (three cohort, two case-control, and two cross-sectional studies) with 75,607 participants and 1,625 women with GDM met the inclusion criteria. The meta-analysis of comparing the highest vs. lowest intake of coffee categories showed no significant association between intake of coffee and risk of GDM (summarized risk estimate: 0.89; 95% CI: 0.76, 1.05; I2 = 63.4%). Subgroup analysis showed that consumption of coffee had an inverse relationship with GDM in studies conducted in non-Asia countries (summarized risk estimate: 0.75; 95% CI: 0.58, 0.97; I2 = 6%).Conclusion: This study has shown that high consumption of coffee did not decrease the risk of GDM. Furthermore, large-scale cohort studies are required to confirm our findings.


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