Efficacy of Some Plant Extracts Against Rhizoctonia Solani on Pea
Efficacy of Some Plant Extracts AgainstRhizoctonia Solanion PeaAntifungal activity of ethanol-water extracts of four medicinal plants, cinnamon (Cinnamomum verumPresl.), anise (Pimpinella anisumL.), black seed (Nigella sativaL.) and clove (Syzygium aromaticumL. Merr. & Perry.) was investigated against pea (Pisum sativumL.) root-rot fungusRhizoctonia solani. In vitroantifungal activity test shown a high growth inhibition at concentration (4%) of each plant extract. The highest antifungal activity was recorded for clove extract which causes complete growth inhibition at concentration of 1%. Efficacy of clove extract on disease incidence ofRhizoctoniaroot-rot of pea was investigated in the greenhouse pot experiment. Clove extract at concentration 4% as well as the chemical fungicide recorded highly significant increase in the percentage of survived plants (40 and 48%, respectively) and highly significant decrease in disease incidence.