scholarly journals Differences in Blossom-end Rot Resistance in Tomato Cultivars is Associated with Total Ascorbate rather than Calcium Concentration in the Distal End Part of Fruits per se

2018 ◽  
Vol 87 (3) ◽  
pp. 372-381 ◽  
Author(s):  
Moalla Rached ◽  
Baldet Pierre ◽  
Gibon Yves ◽  
Chiaki Matsukura ◽  
Toru Ariizumi ◽  
...  
2020 ◽  
Vol 89 (1) ◽  
pp. 22-29
Author(s):  
Annah Khatenje Indeche ◽  
Yuichi Yoshida ◽  
Tanjuro Goto ◽  
Ken-ichiro Yasuba ◽  
Yoshiyuki Tanaka

1971 ◽  
Vol 11 (52) ◽  
pp. 570 ◽  
Author(s):  
CR Millikan ◽  
EN Bjarnason ◽  
RK Osborn ◽  
BC Hanger

Tomato fruits (CV. Grosse Lisse) were grown in sand cultures irrigated with nutrient solutions containing either normal- (120-160 p.p.m. Ca) or low-calcium (40 p.p.m. Ca) levels. Data were collected from the first five trusses, and restricted to fruits arising from the first three flowers of each truss. A greater yield of fruit and fewer fruit affected by blossom-end rot (BER) were produced by the normal than the low calcium treatment. Irrespective of treatment or BER incidence, the calcium concentration was higher in the stem end than the calyx end, and the concentrations of calcium and potassium were greater in trusses 1 and 2 than 4 and 5. BER affected the largest fruit in the normal, but the smallest in the low calcium treatment. Within the same trusses affected fruit had a lower calcium concentration in the stem end than did healthy fruit. For all fruits the ranges in calcium percentage (on dry basis) recorded were : Healthy fruits-stem end 0.086-0.029, calyx end 0.057-0.018 ; affected fruits-stem end 0.072-0.022, calyx end 0.045-0.020. Differences in magnesium and potassium concentrations in stem or calyx ends between healthy and affected fruits were recorded. The K: Ca ratio was higher in affected fruits, but the incidence of BER was unrelated to the Mg : Ca ratio. For both calcium and magnesium the stem end : calyx end concentration ratio was lower in affected than healthy fruit.


2019 ◽  
pp. 23-30 ◽  
Author(s):  
Alex Williams Ayarna ◽  
Satoru Tsukagoshi ◽  
George Oduro Nkansah ◽  
Kazuya Maeda

Production of tomato in the tropics especially in Ghana is beset with lots of setbacks thereby causing low yields per hectare. Greenhouse cultivation systems are promising yet yields of tropical tomato cultivars are hampered by adverse temperature conditions. In order to mitigate this, an experiment was conducted during the extreme summer temperature conditions in the greenhouse at Kashiwanoha Campus of Chiba University, Japan. The study was conducted between May 23, 2018 and September20, 2018. The low substrate volume production system of 500mL in closed recirculated hydroponics (sub-irrigation) method was employed. Three tropical tomato cultivars (Jaguar, Lebombo and Lindo) were evaluated for yields. Plants were spaced at 20cm (4.2 plants m-2) and 30cm (2.8 plants m-2). At 7 and 9WAT, plants were topped at 2nd and 4th nodes respectively. The 3x2x2 factorial in Randomised Complete Block design in three replications was adopted. Some parameter collected were; 1. Morphometrics such as plant height, girth, leaf number and chlorophyll content, days to 50% flowering and fruit set 2. Yield components and fruit quality such as fruit number, marketable yield, yield per area, yield per hectare, percent blossom end rot, fruit TSS, TA, TSS/TA ratio and 3. Dry matter partitioning at last harvest, 11WAT. Results showed that blossom end rot reduced the yields of Jaguar and Lindo almost by 50% while Lebombo recorded less than 1%. Lebombo produced significantly the highest plant dry mass of 125g of which 57.7% was converted to vegetative growth compared to the Jaguar. For Jaguar however, 53.7% of total plant dry mass was allocated to fruits. This in effect was translated to the highest yield of 93tons ha-1 year-1 for Jaguar plants that were pinched at 4th truss in high density planting of 4.2 plant m-2.


HortScience ◽  
1996 ◽  
Vol 31 (4) ◽  
pp. 672d-672 ◽  
Author(s):  
Muhammad S. Hadi ◽  
William S. Conway ◽  
Carl E. Sams

An experiment was conducted to investigate the effect of Ca nutrition on yield and incidence of blossom-end rot (BER) in tomato. Three levels of Ca (low = 20 ppm, medium = 200 ppm, and high = 1,000 ppm; selected to represent very deficient, normal, and very high levels of calcium) were applied to three cultivars of tomatoes (`Mountain Supreme', `Celebrity', and `Sunrise'; selected to represent genetic differences in susceptibility to BER) grown in modified Hoagland solutions using a greenhouse hydroponic system. The experiment was constructed in a randomized complete-block design with three blocks, two replications, three cultivars, and three calcium treatments. The source of basic nutrients was a 5–11–26 soluble fertilizer containing micronutrients. The ratio of N–P–K was adjusted to 1.0–1.3–3.0 by adding NH4NO3 (34% N). Calcium was added as CaCl2. Nitrogen concentrations were maintained at 30 (first month), 60 (second month), and 90 ppm (during fruit growth), while the concentration of other nutrients followed proportionally. Cultivars differed significantly in yield and average fruit weight but not in incidence of BER or leaf Ca concentration. There was no cultiva × calcium treatment interaction. Leaf Ca content across cultivars was increased by 34% and 44%, respectively, by the medium and high Ca treatments. Average fruit weight and total yield per plant were not significantly different between the low and medium Ca treatments, however, both were reduced by the high Ca treatment. Incidence of BER was 95% higher in the low rather than in the medium Ca treatment. There was no significant difference in BER between the medium and high Ca treatments.


1985 ◽  
Vol 68 (2) ◽  
pp. 135-141 ◽  
Author(s):  
E. Barbara Mawer ◽  
J. T. Hann ◽  
Jacqueline L. Berry ◽  
M. Davies

1. Vitamin D metabolites were measured on admission in eight patients intoxicated with ergocalciferol (serum calcium 3.01-4.05 mmol/l) and also during the subsequent 2 months in six of the eight. 2. Serum concentrations of 25-hydroxyergocalciferol, on admission, were grossly elevated in all patients (range 583-1843 nmol/l). 3. Serum calcium concentration was related significantly only to the concentration of 25-hydroxyergocalciferol (P = 0.003). 4. Concentrations of 25-hydroxyergocalciferol in serum were significantly related to those of calciferol (P = 0.004). 5. Elevated initial concentrations of 1,25-dihydroxycalciferol, mainly as 1,25-dihydroxyergocalciferol, were found in seven of the eight patients (range 179-313 pmol/l). 6. It is suggested that the hypercalcaemia in these patients may be explained by the action of 25-hydroxyergocalciferol at high concentration in competing for 1,25-dihydroxycalciferol receptors, thus exerting a biological effect per se, and also by increasing the synthesis of 1,25-dihydroxycalciferol through a mass-action effect on the renal 1α-hydroxylase.


2012 ◽  
Vol 610-613 ◽  
pp. 138-143 ◽  
Author(s):  
Jing Nan Chen ◽  
Xiao Hou Shao ◽  
Ting Ting Chang ◽  
Li Hua Chen ◽  
Wei Na Wang ◽  
...  

The blossom-end rot (BER) induced by calcium deficiency will cause a great impact on tomato yield and quality. Aimed at the tomato physical barriers caused by calcium deficiency, the composite micro-organisms (EM) fermentation technology was applied to configure biological active calcium preparations of different calcium concentrations, with raw materials of calcium sulfate, lime and gypsum. The active calcium preparation with calcium concentration of 1 ‰ was sprayed on the fruits during the fruit development period in the field experiment. The results show that lime with highest solubility is the best raw material for the fermentation of EM active calcium preparations with the consideration of higher calcium concentration, reasonable pH and EC value, and the lowest cost. It also shows the incidence of blossom-end rot of the experimental group is 35.36 % lower than that of CK.


HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1160g-1160
Author(s):  
W.D. Scott ◽  
B.D. McCraw

Three cultivars of watermelon (Citrullus lanatus), `Crimson Sweet', `Charleston Gray' and `Tri-X Seedless' were grown in combination with 4 levels of soil applied calcium (0, 280, 560, 1120 kg Ca/ha). Gypsum was incorporated into 6 m plots on 5 m centers then covered with black plastic mulch. Irrigation requirements were provided through a hi-wall drip system and soil water status monitored with tensiometers. Transplants were spaced 1.2 m apart in-row spacing allowing for 5 plants per plot and replicated 3 times. Melons were harvested at 7, 14, 21 days from anthesis and at full maturity. Rind tissue was analyzed for total and extractable Ca, Mg, K, Mn, Zn and Fe. Leaf samples were taken 6 weeks from transplanting for similar analysis, Yield, vine growth and the incidence of blossom-end rot were recorded. The study was conducted at 2 locations during the 1989 and 1990 growing seasons. Data will be presented at the meeting,


2018 ◽  
Vol 87 (1) ◽  
pp. 97-105 ◽  
Author(s):  
Tran Duy Vinh ◽  
Yuichi Yoshida ◽  
Mitsuo Ooyama ◽  
Tanjuro Goto ◽  
Ken-ichiro Yasuba ◽  
...  

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