SEASONAL VARIATION ON THE PRODUCTIVITY OF CLUSTER BEAN [Cyamopsis tetragonoloba L.(Taub)]

1970 ◽  
pp. 05
Author(s):  
S. Anuja, Gollavenkata Sowjanya

An investigation was carried in two seasons, season I during (July-Sep) 2015 and season II during (Feb-April) 2016 with thirty-five genotypes of cluster bean to identify superior genotypes for further crop breeding programmes. The results revealed that the season I showed relatively superior mean performance with respect to plant height, number of pods, and pod yield per plant when compared to season II. During season I, genotypes CT-31, CT-26, CT-32, CT-27 showed better performance in terms of pod yield per plant,and , number of pods per plant. During season II, genotypes CT-31, CT-26, CT-33 showed better performance in terms of pod yield per plant, number of pods per plant.

Author(s):  
A. Remzeena ◽  
P. Anitha

Background: Climate change is a major challenge faced by the agricultural sector all over the world. Different adaptation and mitigation strategies are used to cope with these weather aberrations. Growing climate resilient crops and cultivars suitable for different regions is one of the adaptation strategy. Leguminous crops are well known for their resilience, adaptation and tolerance to adverse conditions, among these crops cluster bean is a hardy and drought tolerant crop extremely suitable for warm tropical regions. Hence identification and improvement of selected genotypes of cluster bean have paramount importance for combating the challenges possessed by the changing climatic scenario. Methods: Thirty accessions of cluster bean were evaluated during 2018. The experiment was laid out in randomized block design with two replications. Statistical analysis was employed for estimation of correlation and path coefficients. Result: The correlation analysis revealed that pod yield/plant had positive significant correlation with number of branches, number of pod clusters/plant, number of pods/plant and days to first harvest hence, selection of accessions having higher mean values for these traits could improve yield in cluster bean. Path analysis revealed that number of pods/plant had maximum positive direct effect on pod yield/plant followed by number of branches and plant height. Thus, while attempting selection for higher pod yield in cluster bean, number of pods per plant, number of branches and plant height have to be taken into account.


Author(s):  
Divya K. Lekshmanan ◽  
M. Abdul Vahab

An experiment was carried out to study the correlation between yield components and their direct and indirect effects on the vegetable pod yield in cluster bean using 100 accessions. The correlation study revealed significant positive association of vegetable pod yield and characters viz., pod weight, pod length, pod girth, pods per plant, pod clusters per plant, plant height, shelf life and 100 seed weight. Pod length, pods per plant, plant height and pod clusters per plant were the characters responsible for maximum vegetable pod yield by imparting highest direct effect in path coefficient analysis. The correlation was also positive for these characters. The direct effect of the traits indicated its true relationship with pod yield. Hence, emphasis should be given for these characters, while making selection for high yielding genotypes in cluster bean.


Author(s):  
J.H. Brahmbhatt ◽  
S.K. Acharya ◽  
G.S. Patel ◽  
Chirag Thakar ◽  
N.R. Solanki

Background: Organic production of cluster bean is to contribute to the enhancement of production sustainability along with ecology. Sustainability in organic farming must therefore be seen in a holistic sense, which includes ecological, economic and social aspects. A synergistic effectof bio fertilizer with crop increases the crop productivity and sustainability also. Bio fertilizers are low cost, effective and renewable sources of plant nutrients to supplement chemical fertilizers. Therfore to overcome the ill effect of chemical based farming, organic system is becoming the emerging need of the society.Methods: A field experiment ’’was carried out in Pusa Navbahar variety of clusterbean during summer season (February to May) of 2019 at College farm, College of Horticulture, Sardarkrushinagar Dantiwada Agricultural University, Jagudan, Dist. Mehsana, Gujarat, India. Sixteen treatments having various combinations of organic sources of nutrients (FYM, vermicompost, and neem cake), bio fertilizers (Rhizobium + PSB + KSM) along with RDF (20/40/0 kg/ha) as a control. They were replicated thrice in a randomized block design having a plot size of 3.0 m × 2.0 m with a spacing of 60 cm × 20 cm. Standard practices were followed during the entire course of the investigation.Result: It showed highly significant differences among different treatments for majority of the growth and yield attributing traits, but treatment T6 (75% N through FYM + Rhizobium + PSB + KSM) was rated as the best treatment for characters like days taken for germination, number of root nodules per plant, plant height at 60 DAS (cm), number of pod per cluster, number of cluster per plant, green pod yield per plant (g), green pod yield per plot (kg) and green pod yield per hectare (kg) as compared to other treatment. It can be concluded that the organic nutrient management in cluster bean with the application of 75% N through FYM + Rhizobium + PSB + KSM is beneficial for obtaining a higher yield.


Author(s):  
P. Balasubramanian ◽  
C. Vanniarajan ◽  
V. Swaminathan ◽  
J. Souframanien ◽  
Devi Suresh ◽  
...  

Background: The present germplasm of cluster bean lack the needed natural variability for developing early maturing short statured lines. Therefore, an attempt was made to study the magnitude of heritable variability stimulated through induced mutation in M3 generation. Methods: M3 generation seeds of cluster bean variety MDU1 treated with gamma rays, electron beam and combination of gamma ray with EMS were used in the present investigation. The biometric observations were recorded on ten selected M3 plants from each family of every treatments for six traits viz., plant height, days to first flowering, number of clusters per plant, number of pods per plant, pod length and pod yield per plant. The same method was followed for recording observations on untreated parental materials also. Result: Studies on the variability parameters indicated that the phenotypic variance, genotypic variance, heritability and genetic advance were higher in combination treatment for all the traits. The shortest mutant and the earliest flowering (3M11) was observed in combination of 100 Gy of gamma ray+20 mM EMS. Mutant for the highest number of clusters (3M3) was observed in combination treatment of 300 Gy gamma ray with 20 mM EMS. The mutants for the highest number of pods per plant (3M1 and 3M2) and the highest pod yield (3M1) were identified at 400 Gy of gamma ray treatment. Fifteen desirable mutants were selected and forwarded to next generation for testing the stability in different environments.


Author(s):  
Revati . Goudar ◽  
V. . Srinivasa ◽  
D. . Lakshmana

Eighteen genotypes of cluster bean [Cyamopsis tetragonoloba (L.) Taub] were evaluated to estimate variability, broad sense heritability, genetic advance over mean and diversity for vegetable pod yield and related attributes, during summer 2014-15. Maximum range of variability was observed for number of vegetable pods per plant, number of clusters per plant and pod yield. High heritability coupled with high genetic gain in percentage was observed for number of pods per plant, number of clusters per plant, pod yield and days to first flowering. The maximum intra cluster distance was observed in cluster I and intercluster distance was high between cluster I and cluster III, this indicated wide range of variability among clusters. The per cent contribution towards genetic diversity was high for dry pod yield per plant (29.41%) followed by number of dry pods per plant (24.18%) and seed yield per plant (16.99 %).


2021 ◽  
Vol 16 (1) ◽  
pp. 64-68
Author(s):  
H N Lavanya ◽  
S Mishra ◽  
M Sood ◽  
T S Aghora ◽  
M Anjanappa ◽  
...  

Gamma ray is an effective mutagen which creates useful variability for crop like cluster bean where the natural variation is very meagre and creation of variability by conventional methods is cumbersome. In the present study, cluster bean cv. Pusa Navbahar was treated with different level of gamma rays from 50 Gy to 600 Gy with 50Gy interval and obtained M2 population was subjected to variability estimation for yield and its attributing traits in augmented block design. The variance between the control and the mutants was found to be significant for plant height, number of pods per cluster, number of pods per plant, pod length, pod width, pulp to seed ratio. For these traits, PCV ranged from 14.28 per cent (pod width) to 31.99 per cent (pulp to seed ratio) whereas, GCV ranged from 10.10 per cent (pod width) to 24.16 per cent (pulp to seed ratio). The heritability in broad sense ranged from 50 per cent (pod width) to 79.99 per cent (Plant height). Genetic advance expressed as percentage over mean ranged from 2.06 per cent (pod width) to 222.44 per cent (plant height). The traits like plant height, pod length, pod width, pulp to seed ratio showed sufficient variability due to induced mutation. All these traits showed medium to high heritability and high genetic advance hence selection for these traits will be effective.


Author(s):  
Sanket Kumar ◽  
Santanu Layek ◽  
Anamika Upadhyay ◽  
M.K. Pandit ◽  
Rajib Nath ◽  
...  

An experiment comprising of twenty four diverse Faba bean genotypes were evaluated for genetic variability, correlation and path coefficient analysis for pod yield and its contributing traits. Phenotypic and genotypic coefficient of variation were highest for pod yield per plant (PCV= 55.87% and GCV= 53.90%). Pod yield per plant was significantly and positively correlated with plant height, number of primary branches, pod length, pod width, pod weight and number of pods per plant at genotypic level. Number of pods per plant showed the highest positive direct effect (0.845) on pod yield per plant. Days to fifty percent flowering, days to first pod picking, plant height, number of primary branches, pod width and number of pods per plant appeared as most important characters and could be considered during selection in Faba bean breeding programmes


Author(s):  
A. Remzeena ◽  
P. Anitha

Background: Cluster bean commonly known as guar is an important leguminous crop. It is widely exploited as an industrial crop because of its seeds which contain galactomannan rich endosperm. Nutrient rich green pods are used as vegetable for human consumption and plants as fodder for livestock. It is a drought tolerant hardy vegetable, which fixes atmospheric nitrogen. Even though it has great potential as a vegetable and industrial crop, it is not very popular in Kerala. So, there is a need for improvement and development of varieties suitable for climatic condition prevailing in Kerala. Hence, evaluation of germplasm has to be conducted as a preliminary step in-order to study extend of variability available in the germplasm and to identify suitable high yielding genotypes that can be utilized in the crop improvement programme. The present study was conducted to estimate genetic variability, heritability and genetic advance for yield and yield contributing characters among the collected cluster bean genotypes. Methods: Thirty accessions of cluster bean were evaluated during 2018. The experiment was laid out in randomized block design with two replications. Statistical analysis was employed for estimation of various genetic parameters such as GCV, PCV, heritability and GAM. Result: The genotypes exhibited wide variability for all the characters studied. High estimates of GCV and PCV were observed for number of branches, number of pod clusters/plant, number of pods/plant, number of pods/cluster, pod weight and pod yield/plant. High heritability coupled with high genetic advance as per cent of mean was observed for plant height, number of branches, number of pod clusters/plant, number of pods/plant, number of pods/cluster, pod weight and pod yield/plant which suggested the presence of addictive gene effects. Hence, pod yield in cluster bean could be improved through direct selection.


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