Association between Beverage Consumption and Dietary Pattern among Young Women of the Daegu Area

Mi-Ja Choi; Hyun-Ju Jo; Yun-Jung Jung

doi:10.29225/jkts.2021.27.2.21

Is Beverage Consumption Related to Specific Dietary Pattern Intakes?

Current Nutrition Reports ◽

10.1007/s13668-014-0109-z ◽

2014 ◽

Vol 4 (1) ◽

pp. 72-81 ◽

Cited By ~ 8

Author(s):

Valisa E. Hedrick ◽

Brenda M. Davy ◽

Kiyah J. Duffey

Keyword(s):

Dietary Pattern ◽

Beverage Consumption

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A Western dietary pattern is related to higher risk of allergic rhinitis in young women

Revue Française d Allergologie ◽

10.1016/j.reval.2021.08.007 ◽

2021 ◽

Author(s):

H. Rezapour ◽

M. Fereidouni ◽

Z. Asadi ◽

M. Saharkhiz ◽

M. Ayadilord ◽

...

Keyword(s):

Allergic Rhinitis ◽

Young Women ◽

Dietary Pattern ◽

Western Dietary Pattern

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Mediterranean dietary pattern and mortality among young women: a cohort study in Sweden

British Journal Of Nutrition ◽

10.1079/bjn20061824 ◽

2006 ◽

Vol 96 (2) ◽

pp. 384-392 ◽

Cited By ~ 102

Author(s):

Pagona Lagiou ◽

Dimitrios Trichopoulos ◽

Sven Sandin ◽

Areti Lagiou ◽

Lorelei Mucci ◽

...

Keyword(s):

Mediterranean Diet ◽

Young Women ◽

Cancer Mortality ◽

Dietary Pattern ◽

European Population ◽

Mediterranean Dietary Pattern ◽

Northern European ◽

Point Increase ◽

The Mediterranean ◽

Traditional Mediterranean Diet

Studies of diet and health focus increasingly on dietary patterns. Although the traditional Mediterranean diet is perceived as being healthy, there is little information on its possible benefit to young people. We studied whether closer adherence to the traditional Mediterranean dietary pattern was associated with overall and cancer mortality in a cohort of 42237 young women, aged 30–49 years at enrolment, who were recruited in 1991–2 from the general population in the Uppsala Health Care Region, Sweden, and followed up, almost completely, for about 12 years. Adherence to the Mediterranean diet was assessed by a 10-point score incorporating the characteristics of this diet. Among women less than 40 years old at enrolment – whose causes of death are mainly cancer with probable genetic influences, injuries or suicide – there was no association of the Mediterranean diet score with total or cancer mortality. Among women 40–49 years old at enrolment, a 2-point increase in the score was associated with considerable reductions in overall mortality (13%; 95% CI 1%, 23%; P∼0·05) and cancer mortality (16%; 95% CI −1%, 29%; P∼0·06). Few cardiovascular deaths occurred in this cohort of young women. The findings of the present study in a northern European population of young women indicate that closer adherence to a Mediterranean dietary pattern reduces mortality even among young persons.

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Development of a 20-item food frequency questionnaire to assess a ‘prudent’ dietary pattern among young women in Southampton

European Journal of Clinical Nutrition ◽

10.1038/ejcn.2009.114 ◽

2009 ◽

Vol 64 (1) ◽

pp. 99-104 ◽

Cited By ~ 33

Author(s):

S R Crozier ◽

◽

H M Inskip ◽

M E Barker ◽

W T Lawrence ◽

...

Keyword(s):

Young Women ◽

Food Frequency Questionnaire ◽

Dietary Pattern ◽

Food Frequency

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A Western Dietary Pattern is Related with Allergic Rhinitis in Young Women

10.21203/rs.3.rs-111400/v1 ◽

2020 ◽

Author(s):

Hadis Rezapour ◽

Mohammad Fereidouni ◽

Zahra Asadi ◽

Mansoore Saharkhiz ◽

Malaksima Ayadilord ◽

...

Keyword(s):

Allergic Rhinitis ◽

Young Women ◽

Dietary Pattern ◽

Potential Role ◽

Allergic Diseases ◽

Western Dietary Pattern ◽

East Of Iran ◽

The Relationship ◽

Allergic Disorders

Abstract Background: There has been an increasing prevalence of allergic disorders globally, and it may be useful to characterize the predisposing and protective factors for the development of allergy. Diet has been identified as one possible environmental factor implicated in the pathogenesis of allergic diseases. The goal of this study was to evaluate the associations between dietary patterns with the presence of allergies in a group of young women in East of Iran Methods: In total 181 female students enrolled in this study. Presence of allergic diseases including allergic rhinitis (AR), asthma and eczema was confirmed by an expert allergist. Information about dietary intake was collected by using a 65-item validated food frequency questionnaire. Exploratory factor analysis was used to evaluate the relationships among food/nutrition variables. Result: Multivariate odds ratio of having AR was 2.5 (95% CI:1.1-5.1) for the highest compared to lowest tertile of the Western dietary pattern score. But, no significant relationship was found between the traditional dietary pattern and AR, asthma or eczema. Conclusion: Our findings indicate a potential role of Western dietary pattern, characterized by being rich in dairy products, snack, nuts and sugar in the development of AR. Since diet is a modifiable impetus, the relationship between AR and Western dietary pattern may has a clinical application, particularly in those who has risk factors for developing AR.

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Severe Paradoxical Dysphonia in Two Young Women

American Journal of Speech-Language Pathology ◽

10.1044/1058-0360.0203.52 ◽

1993 ◽

Vol 2 (3) ◽

pp. 52-55 ◽

Cited By ~ 1

Author(s):

Michael Collins ◽

Robert McDonald ◽

Robert Stanley ◽

Timothy Donovan ◽

C. Frank Bonebrake

Keyword(s):

Young Women ◽

Theoretical Basis ◽

Therapeutic Regimen ◽

Instrumental Data ◽

Relationship Of ◽

The Relationship

This report describes an unusual and persistent dysphonia in two young women who had taken a therapeutic regimen of isotretinoin for intractable acne. We report perceptual and instrumental data for their dysphonia, and pose a theoretical basis for the relationship of dysphonia to this drug. We also provide recommendations for reducing the risk of acquiring a dysphonia during the course of treatment with isotretinoin.

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What Do We Want Them To Be When They Grow Up?

Perspectives on Hearing and Hearing Disorders in Childhood ◽

10.1044/hhdc20.1.27 ◽

2010 ◽

Vol 20 (1) ◽

pp. 27-31

Author(s):

Lyn Robertson

Keyword(s):

Hearing Loss ◽

Social Development ◽

Young Women ◽

Hearing Aids ◽

Test Scores ◽

Spoken Language ◽

Language Therapy ◽

Profound Hearing Loss ◽

Children With Hearing Loss ◽

Learning To Listen

Abstract Learning to listen and speak are well-established preludes for reading, writing, and succeeding in mainstream educational settings. Intangibles beyond the ubiquitous test scores that typically serve as markers for progress in children with hearing loss are embedded in descriptions of the educational and social development of four young women. All were diagnosed with severe-to-profound or profound hearing loss as toddlers, and all were fitted with hearing aids and given listening and spoken language therapy. Compiling stories across the life span provides insights into what we can be doing in the lives of young children with hearing loss.

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