scholarly journals Role of Erwinia carotovora subsp. carotovora Sprayed on Leaves of Chinese Cabbage as a Source of Inoculum for Soft Rot.

1998 ◽  
Vol 64 (6) ◽  
pp. 546-551
Author(s):  
S.M. Khorshed ALAM ◽  
Jiro TOGASHI ◽  
Tsuneo NAMAI ◽  
Koushi UEDA
2004 ◽  
Vol 17 (11) ◽  
pp. 1269-1278 ◽  
Author(s):  
Bruno Smadja ◽  
Xavier Latour ◽  
Denis Faure ◽  
Sylvie Chevalier ◽  
Yves Dessaux ◽  
...  

Erwinia carotovora subsp. atroseptica is responsible for potato blackleg disease in the field and tuber soft rot during crop storage. The process leading to the disease occurs in two phases: a primary invasion step followed by a maceration step. Bacteria-to-bacteria communication is associated with a quorum-sensing (QS) process based on the production of N-acylhomoserine lactones (HSL). The role of HSL throughout plant infection was analyzed. To this purpose, HSL produced by a specific E. carotovora subsp. atroseptica wild-type strain, which was particularly virulent on potato, were identified. A derivative of this strain that expressed an HSL lactonase gene and produced low amounts of HSL was generated. The comparison of these strains allowed the evaluation of the role of HSL and QS in disease establishment and development. Bacterial growth and motility; activity of proteins secreted by type I, II, and III systems; and hypersensitive and maceration reactions were evaluated. Results indicated that HSL production and QS regulate only those traits involved in the second stage of the host plant infection (i.e., tissue maceration) and hypersensitive response in nonhost tobacco plants. Therefore, the use of QS quenching strategies for biological control in E. carotovora subsp. atroseptica cannot prevent initial infection and multiplication of this pathogen.


HortScience ◽  
1999 ◽  
Vol 34 (3) ◽  
pp. 440-441
Author(s):  
Won Jun ◽  
Soo-Seong Lee ◽  
Jongkee Kim

Three inoculation methods, including cutting of a leaf, drenching, and point inoculation, were compared in an effort to screen the susceptibility of Chinese cabbage to soft rot disease caused by Erwinia carotovora subsp. carotovora. Three- to 4-week-old seedlings from 10 lines of cabbage with 16-h-old bacterial culture were routinely used. Inoculated seedlings were kept at 25.0 ± 10.0 °C for 48 h with saturated water vapor using a plastic tunnel in a greenhouse. Sixty-day-old mature plants were produced and inoculated in a greenhouse. Severity of symptoms, which were observed from percentage of plant infected was scored as from 1 to 9, representing resistant to susceptible, respectively. The correlation between seedlings and mature plants from ten lines was evaluated among the three different inoculation methods. Point inoculation gave the most significant correlation (r = 0.843, P < 0.05) between seedlings and mature plants. A good correlation was also observed between point inoculation of seedlings and drenching of mature plants (r = 0.609, P < 0.05). Cutting of a leaf of seedlings was also correlated with point inoculation of mature plants (r = 0.609, P < 0.05). This method provides the advantage of being able to keep the experimental plant alive, as only one leaf is detached. The point inoculation method is simple and relatively sensitive, so it could be used for large-scale screening for this bacterial soft rot disease. From three different evaluation assays, it was concluded that the breeding lines, C3-28, C3-29 from Cornell Univ. (Geneva, N.Y.) and the cultivar Kweonsim319 were relatively resistant to bacterial soft rot, while the Cornell breeding line CC-25 and the `Rang-no' cultivar were relatively susceptible.


2000 ◽  
Vol 66 (3) ◽  
pp. 264-268 ◽  
Author(s):  
Ampaabeng Gyedu KYEREMEH ◽  
Toshio KIKUMOTO ◽  
Duen-yau CHUANG ◽  
Yuichi GUNJI ◽  
Yoshiyuki TAKAHARA ◽  
...  

2003 ◽  
Vol 13 (1) ◽  
pp. 190-195
Author(s):  
John Warner ◽  
Ray Cerkauskas ◽  
Tiequan Zhang ◽  
Xiuming Hao

Nine chinese cabbage (Brassica campestris ssp. pekinensis group var. cephalata) cultivars were evaluated for petiole spotting (gomasho) and bacterial soft rot (caused by Erwinia carotovora ssp. carotovora) in 1999 and fifteen in 2000 and 2001. The cultivars were arranged in a randomized complete block design in a Granby sandy loam soil with six replications in 1999 and three replications in 2000 and 2001, at the Greenhouse and Processing Crops Research Centre, Harrow, Ontario, Canada. Plants were harvested in the fall of each year during two harvest periods, one for early-maturing cultivars, and one for late-maturing cultivars. At harvest, the percent bacterial soft rot, percent marketable heads, plant size, uniformity of harvest maturity, and the mean head weight were determined for each cultivar. The number and weight of spotted leaves was determined by rating (0 to 5 scale) each leaf. Petiole spotting was also rated following storage at 2 °C (36 °F) and 89% ± 5% relative humidiyt for 3 to 4 weeks in 1999 and 2000. `Yuki', `Manoko', and `Summer Top' had lowest losses from bacterial soft rot while `Akala', `Ohken 75', `Spring Flavor', and `Yuki' had low levels of petiole spotting. Cold storage increased the incidence of the spotting disorder for most cultivars.


2013 ◽  
Vol 726-731 ◽  
pp. 4427-4430
Author(s):  
Guo Hua Chen

Konjac soft rot is a bottleneck limiting konjac yield caused by bacterial strain of Erwinia carotovora var. carotovora. In order to control konjac soft rot, soil samples were collected, and each sample was spread on surface of a plate seeded with E. carotovora var. carotovora in advance. Strains expressing antagonistic activities were selected and then isolated with streak plate method. One bacterial strain (named Z10) was obtained from soil by this method. In field trials, strain Z10 still showed antagonistic effect against the bacterial pathogen.


1988 ◽  
Vol 31 (1) ◽  
pp. 67-72 ◽  
Author(s):  
R. L. Wastie ◽  
G. J. Jellis ◽  
D. H. Lapwood ◽  
C. Logan ◽  
G. Little ◽  
...  

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