scholarly journals University of Florida Potato Variety Trials Spotlight: Atlantic

EDIS ◽  
2020 ◽  
Vol 2016 (3) ◽  
pp. 3
Author(s):  
Rodrick Z. Mwatuwa ◽  
Christian T, Christensen ◽  
Lincoln Zotarelli

This article introduces the potato variety, ‘Atlantic’, which was tested in trials at the University of Florida.’Atlantic’ is a white-skinned, chipping potato commonly cultivated in Florida and resealed as a white mutant of the USDA breeding program. This three-page fact sheet provides the general characteristics, season length and growth information, fertilization and planting instructions, as well as disease information for the potato variety, ‘Atlantic’. Written by Rodrick Z. Mwatuwa, Christian T. Christensen, and Lincoln Zotarelli, and published by the Horticultural Sciences Department. http://edis.ifas.ufl.edu/hs1278

EDIS ◽  
2013 ◽  
Vol 2013 (10) ◽  
Author(s):  
Lincoln Zotarelli ◽  
Doug Gergela ◽  
Chad M. Hutchinson ◽  
David Dinkins ◽  
Edsel Redden

Red LaSoda is the red-skinned fresh-market potato standard for Florida. It was observed in 1949 as a deep red mutant of LaSoda in the Louisiana potato breeding program. It has been in trials over many seasons and at many locations in Florida including university and grower sites. Production and quality results provided in this 4-page fact sheet are summarized from the red-skinned fresh-market trials conducted by the University of Florida over the past 14 seasons. Written by Lincoln Zotarelli, Doug Gergela, Chad M. Hutchinson, David Dinkins, and Edsel Redden, and published by the UF Department of Horticultural Sciences, August 2013. http://edis.ifas.ufl.edu/hs323 


EDIS ◽  
2013 ◽  
Vol 2013 (10) ◽  
Author(s):  
Huangjun Lu

Lettuce is an economically important winter vegetable crop in Florida, with approximately 11,000 acres in production and a farm gate value of $40–$50 million annually. Florida lettuce production occurs mainly in the Everglades Agricultural Area (EAA). In recent years, research scientists at the University of Florida conducted variety trials that included the major cultivars of romaine and iceberg types. These trials were conducted on organic soil in the Everglades Agricultural Area and the IFAS-recommended practice was followed. This 3-page fact sheet describes lettuce cultivars suitable for production on organic soils in the EAA of southern Florida. Written by Huangjun Lu, and published by the UF Department of Horticultural Sciences, October 2013. http://edis.ifas.ufl.edu/hs1225


EDIS ◽  
2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
Mario H. M. L. Andrade ◽  
Rodrick Z. Mwatuwa ◽  
Christian T. Christensen ◽  
Lincoln Zotarelli

‘Atlantic’ is a white-skinned potato, being the standard variety for chiping commonly cultivated in Florida (Figure 1). The cultivar was released as a white mutant of the USDA breeding program. It was selected from a cross of Wauseon and Lenape (UDSA seedling B5141-6). ‘Atlantic’ was released in July 1976 by the Agricultural Research Service of the USDA, the Florida Agricultural Experiment Station, the Virginia Truck and Ornamentals Research Station, the New Jersey Agricultural Experiment Station, and the Maine Agricultural Experiment Station (Webb et al. 1978). Production and quality results provided in this spotlight are summarized from various trials conducted by the University of Florida over the past 22 years.https://edis.ifas.ufl.edu/hs1278 This is a minor revision with an added author. Originally published 3/2016: Mwatuwa, Rodrick, Christian Christensen, and Lincoln Zotarelli. 2020. “University of Florida Potato Variety Trials Spotlight: Atlantic”. EDIS 2016 (3), 3. https://doi.org/10.32473/edis-hs1278-2016.


EDIS ◽  
2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
Mario H. M. L. Andrade ◽  
Rodrick Z. Mwatuwa ◽  
Christian T. Christensen ◽  
Lincoln Zotarelli

‘Marcy’ is a white-flesh and white-skinned fresh-market potato variety released from the Cornell University Potato Breeding program in 1990. The cultivar was selected from a cross between ‘Atlantic’ and Q155-3 (De Jong et al. 2006). In trials conducted at the University of Florida, ‘Marcy’ demonstrated high yield and good tuber characteristics compared to its matched commercial standards, ‘Atlantic’ and ‘La Chipper’. After its release, ‘Marcy’ has been cultivated in several trials in Florida. Production and quality results provided here are from variety trials conducted by the University of Florida Hastings Agricultural and Extension Center in 2002 and from 2011 to 2019. This is a minor revision with an added author. Originally published 3/2016.https://edis.ifas.ufl.edu/hs1277


EDIS ◽  
2013 ◽  
Vol 2013 (9) ◽  
Author(s):  
Zhanao Deng

Caladiums are valued in landscapes and containers for their colorful and variable-shaped leaves. Two types of caladium cultivars exist in commercial production: fancy- and lance-leaved. ‘Florida Sweetheart’ is the most popular lance-leaved commercial cultivar of all colors. It produces wide lance leaves with a rosy color and relatively large tubers. ‘Florida Red Ruffles’ is the most popular red, lance-leaved commercial cultivar among caladium growers, greenhouse growers, and nurseries. It has excellent sunburn tolerance. Both cultivars were introduced by the University of Florida (UF) caladium breeding program. This 9-page fact sheet was written by Zhanao Deng, and published by the UF Department of Environmental Horticulture, August 2013. http://edis.ifas.ufl.edu/ep481


EDIS ◽  
2017 ◽  
Vol 2017 (5) ◽  
Author(s):  
Hardev Sandhu ◽  
Wayne Davidson

CPCL 97-2730 (Milligan et al. 2009) and CPCL 00-4111 (Glynn et al. 2011) are developed through the cooperative agreement between the United States Department of Agriculture (USDA), Canal Point, the university of Florida, Everglades Research and Education Center, Belle Glade and Florida Sugar Cane League. Prefix ‘CPCL’ in the name of these cultivars indicate that their crosses were made at the US Sugar Corporation, Clewiston (CL) and selection at different stages was carried through the cooperative breeding and selection program based at Canal Point (CP). Both are emerging sugarcane cultivars in Florida with their rapid expansion in last couple of years. CPCL 97-2730 and CPCL 00-4111 were ranked among the top 10 sugarcane cultivars in Florida in 2015 sugarcane variety census (VanWeelden et al. 2016) based on their total acreage.  High biomass yield and better rust resistance than most commercial cultivars greatly improves the chances of their adoption by the growers. The purpose of this fact sheet is to provide basic information (Table 1) and yield and disease information (Table 2) about CPCL 97-2730 and CPCL 00-4111 to assist growers in decision making on further expansion of these cultivars. 


EDIS ◽  
2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
Mario H. M. L. Andrade ◽  
Rodrick Z. Mwatuwa ◽  
Christian T. Christensen ◽  
Lincoln Zotarelli

‘Snowden’ is a potato variety that is commonly grown for the potato chip market. It was selected from a cross of ‘Le-nape’ and ‘Wischip’ by Dr. Stan Peloquin and Mr. Donald Kichefski at the University of Wisconsin. It was named and released in 1990 from the University of Wisconsin’s Lelah Starks Potato Breeding Farm in Rhinelander, WI. Tuber production and quality results are summarized from various variety trials conducted by the University of Florida’s Hastings Agricultural and Extension Center from 1998 to 2019. This is a minor revision with an added author. Originally published 10/2016.https://edis.ifas.ufl.edu/hs1286


EDIS ◽  
2017 ◽  
Vol 2017 (4) ◽  
Author(s):  
Rodrick Z. Mwatuwa ◽  
Christian T. Christensen ◽  
Pam Solano ◽  
Lincoln Zotarelli

by Rodrick Z. Mwatuwa, Christian T. Christensen, Pam Solano, and Lincoln Zotarelli http://edis.ifas.ufl.edu/hs1297


EDIS ◽  
2007 ◽  
Vol 2007 (16) ◽  
Author(s):  
Brent K. Harbaugh ◽  
Zhanao Deng

ENH-1066, a 5-page fact sheet by Brent K. Harbaugh and Zhanao Deng, reports the release of these cultivars appropriate for flowering potted plants, with intermediate height and a spray-type flower display. Published by the UF Department of Environmental Horticulture, February 2007.


HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1069e-1069
Author(s):  
C. K. Chandler ◽  
C. M. Howard ◽  
E. E. Albregts

Progeny testing, both formal and informal, has been a component of the University of Florida strawberry breeding program. Informally, the potential of numerous parental combinations has been assessed by growing small populations of each combination, and then ranking these populations according to visual impression. Formal progeny testing, where variables are measured on seedlings in a replicated measurement block, was used during the 1987-88 season. Several families were identified as promising, based on an analysis of yield, fruit size, firmness, and appearance data.


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